Kerrylee Robertson
I should say food was very nice. Enjoyed our late lunch 2:00. They really need to up the wine game. Choose to not drink wine I would never buy. We have so many wonderful wines to be shown a wine list with two Chardonnay’s. Our waiter was very attentive, maybe they should put water carafes on the table. Just a thought.
… moreReginald Claytor
This restaurant is upscale and I did not expect the ambiance and environment to feel or look as it did. It was really nice and crisp. The waiting staff were really nice, helpful, and friendly. The service was on the slower end but I am okay with that because it allowed my wife and I to take our time eating and talking. The food was really tasty and rich with flavor. We ordered the calamari, Cajun pasta, and blackened salmon. All were really good. Prices are reasonable and I am glad there is another option like this in Elk Grove. Fine dining for sure and we will definitely be going back!
… moreS. K
Went there twice for their weekend brunch! So yummy! The vibes and just overall everything in there is so beautiful! Wish they did have more coffee options lattes etc but the food is amazing and so worth every penny!
… moreMaria E Lopez
I enjoyed my first visit here. Great service. Busy Sunday. They sometimes have live music. They also have outdoor dining. Yes, heater is out there for winter. I ordered the clam chowder. It was delicious. I will definitely come back.
… moreAliya Tursunova
We came here because the place we originally were looking into didn’t have any seating to accommodate so this was right next door.
We had a little baby with us and the staff was super sweet and accommodating and made us feel super welcome.
The server was very sweet and attentive during our visit and made sure we had plenty time to be ready to order.
We got a lobster roll & salad, both were amazing. I also ordered a Vietnamese coffee that I took to go and they were kind enough to top it off at my departure.
This is a super intimate, comfortable place with very good food. I would recommend!
… moreMaya Johnson
The atmosphere was so fun. People and staff were actually saying hello and smiling. It felt like everybody knew each other. The pan seared scallops, Cajun stew,blackened salmon were out of this world and the staff were so friendly and accommodating.
… moreKat Girl
Had an amazing brunch at Station 16! The steak omelet was flavorful and perfectly cooked, the toast was fresh and delicious, and the bottomless mimosas were the perfect touch. Great food, great vibes—definitely a brunch spot I’ll be coming back to. ✨
… morehvsantos114
Had several occasions here and food is always delicious! Our server tonight (Harper) was super sweet and attentive- definitely one of the best we’ve had. Glad their location in Elk Grove is doing so well!
… moreRuss Oase
This was our third visit. We came across Station 16 during a holiday weekend and our usual restaurant was packed. Now Station 16 is our usual. The food was great. We brought guests with us the last two times. Same reaction. The food was great.
… moreLeaving Comments
An upscale dining option in the heart of Elk Grove, CA. The ambience is truly exceptional, from the bar to the dining rooms to the restrooms. You will feel a ‘5 star’ vibe at Station 16. The service is pleasant and timely. We visited on a Monday early evening and had no wait time. We were also given the option of a booth or table for seating. The menu choices were decent, offering a blend of American, Cajun, Seafood options. I ordered their Cajun Pasta after reading many other reviews that recommended it. My wife ordered the lobster Mac n cheese. I would give the Cajun Pasta a 3/5. It just left more to desire, I also opted out of the sausage that would have been included. It just didn’t seem right going with the dish. The flavor was missing, although it did pack a little bit of heat (spice). I prefer my pasta to have more sauce, and the Cajun Pasta here barely had any sauce to it, it was a little on the dry side. The lobster Mac n cheese was great though. 5/5 on that dish. The cheese tastes so authentic and rich. I saw another patron order the crab & prawns skillet. I wanted to order that initially but with a $80+ price point I decided not to. However that skillet came out of the kitchen sizzling and smelling amazing. I would rerun to Station 16 just to try the skillet. We spent roughly $75 before tip for our two meals, one cocktail, and garlic bread. It was also my birthday so they included a compliment ice cream with sparklers. I nice touch on the already elegant ambiance and experience. They also have daily happy hour specials on cocktails and food.
… more