Ellie
This is a must visit! The chef is amazing! Smallish menu, soft opening! (I hear the menu will be expanded, but worry not, the selections here are all mouth watering and exquisite) I had the salmon encased in a puff pastry with gently sautéed fresh zucchini and julienned carrots. There was a lite sauce that was to die for. I paired this with a pinot grigio. Perfect! The flavors blended beautifully. Just the right amount as well! (PS. no bones in the salmon to cause any worry)
My hubby had Chicken Olivia with hearts of palm, artichoke hearts and tomatoes, served with linguine lightly seasoned with herbs and olive oil. The chicken breast also lightly grilled. He paired his with a pinot grigio as well. Very interesting story with the Chicken Olivia. (Olivia Newton John). You need to come in for the story.
Desserts sounded amazing., but skipped it on this visit.
We will definitely be back to explore the rest of the menu!
Forget Sedona! Come to Cornville!!
… moreSue Baldock
Excellent meal with great host/owner Corey, Chef Robert Barr and our server, Grace! The Chicken Olivia and Eggplant Parmigiana are delicious! The upgraded interior lends to a wonderful ambiance. Great find and well worth the trip!
… moreAsh
What a treat! French onion soup was delicious. Entrees were 10/10. Desert was so good. Service was fantastic. Can’t wait to return.
… moreLynne King Smith
Wow don’t miss this gem on your next trip to wine country. European flair, homey vibes and an upscale menu in cornville. Perfectly done.
… moreJessica Del Monaco
Cory and Robert are the epitome of excellent service and customer care. Their hospitality is equal to their impeccable quality in each of their dishes. We thoroughly enjoyed the chef special, chicken Marsala and chicken Olivia. The flavors in each dish honored every fresh ingredient. An ingenious idea of a sweetcuterie allows everyone to savor four of the delectable desserts. You can not go wrong with any dish as they are all mindfully crafted and infused with love. Truly appreciate the conversation with the chef and owner. Highly recommend this personable, mouth watering restaurant!
… morehamilton wallace
Have been meaning to try this place since it reopened. Went there with a couple who had enjoyed the original Star. The new owner Cory was friendly and attentive. Chef Robert visited with us, which is a lost art. His food was very good. Three pasta dishes and I had the meatball burger at the suggestion of our server Grace. A nice twist on a burger. And I had a great Bordeaux from a thoughtful wine list. Go before they get really busy and raise their prices. ✌️
… moreSarah Kennedy
I was so happily surprised with this amazing Gem. The food was fantastic but it was nothing compared to the amazing service we got our waitress went above and beyond to both me and my friend feel loved and welcomed. She helped make both of our sad birthdays now happy memories as we got to celebrate together finally. Thank you Grace you made this experience amazing.
… moreEzequiel Rivera
The food is good. They are slowly opening up and new owner. However staff and owner are very nice and want to improve the menu and atmosphere. They put pride behind their service and food. We had a great dinner. The dessert and main entres were good. The only thing the shrimp and chicken were not as tasty as other dishes. Eggplant. Lasagna and other dishes were order were amazing. Good place to coming back. I wish great success to this place.
… moresandra sabbatini
This was the best food experience we had during our vacation in the Sedona area! The food is truly delicious. The chicken Olivia is stunning, the Linguine is fabulous. All the dishes are incredibly tasty. I am originally from Italy and l am a bit picky when it comes to food, but this restaurant really impressed me. The service is perfect and the atmosphere is beautiful. You get a very high quality service at an affordable cost. It is totally worth the 15 minute drive from Sedona. We will go back when in the area.
… morePat Martz
Our first visit here! All was very good, food was out of this world delicious! Owner is my fave Dr’s son. He is evidently as talented as his father!! A really great place to eat, wonderful food, will return, thanks for a great restaurant!!
Norman & Pat Martz
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