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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 238 2 Ave S, Saskatoon, SK S7K 1K9, Canada
Phone: +1 306-652-1250
Website: http://www.sainttropezbistro.ca/
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Reservations: opentable.ca
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Welcome – Saint Tropez Bistro
Menu. about · our menu · our cellar · events · contact. Celebrations or. Corporations. Contact & Reservations. Welcome to. Saint Tropez Bistro.
Saint Tropez Bistro Restaurant – Saskatoon, SK | OpenTable
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Reviews
A K
The food was really good! We went to celebrate an anniversary and had the tasting menu! Lots of reviews on the portion sizes, this restaurant is quality over quantity. The starter of spinach balls and the tartlet was excellent. The salad was great. The main course of fish and lamb was well done, and the dessert finished everything off nicely.
… moreWill Rowe
My wife and I had an amazing date night at St Tropez Bistro. As we are not from Saskatoon we were intrigued that the place had been open for 46 years and figured they had to be doing something right. The dimly lit dining room featuring early 20th century jazz sounds transported us down South to a familiar world of fine dining. The mushroom tartines were our favorite bite but the pickerel was close behind. The gnocchi was our favorite taste of the night. The blue curaçao whiskey drink was an interesting take on a whiskey sour and my wife loved her aura borealis mocktail. Service was great and so was dessert.
… moreChristin Masson
Amazing experience, best fine dinning experience ive ever had! Absolutely wonderful staff, waitress was one of the best I can remember, plus we met the owners! They took time to say hi to everyone and give me history about the restaurant and newer location! 10/10
… moreChris Masson
Had one of the best dinning experinces of my life at this resturant, our waitress was top 3 of the best i’ve ever had!
The food was definitely world class!
Would 10/10 recommened this place!
… moreThe food was definitely world class!
Would 10/10 recommened this place!
Michelle Katherine Wiwchar
I love the simplicity of St Tropez – it’s traditional, with good wooden furniture, white-linen tablecloths, and simple, clean brickwork and walls with thoughtful touches. It’s clean, comfortable, and the sound volume of everything is perfect for intimate conversation and some laughs.
We had the family-style four course set meal tonight, and it had to be one of the finest offerings in town. The food and ambience is European-style, but the portions are decently sizeable. I pride myself on a good appetite, but I felt a small waddle coming on as we left.
The mushroom tart, the spinach balls, the lamb chop, the roasted veg, everything was delicious. The cocktails were beautifully mixed, aromatic, and served icy-cold. I loved the greens, the herbs, the flowers, and the vegetables that came from their rooftop garden! It’s served with two different desserts, and the honey and lavender posset is a standout. The texture is angelic, and it’s bursting with cream and honey with a fragrance of lavender. You’ll love it.
The service was wonderful. We were served by one of the owners, as well as a host who clearly enjoyed her work, and the entire vibe was friendly and hospitable with obvious pride in their product and service.
It’s not the average person’s weekday supper, but it’s the perfect place to have a chic dinner with absolutely zero pretension and 100% amazing flavours and service.
… moreWe had the family-style four course set meal tonight, and it had to be one of the finest offerings in town. The food and ambience is European-style, but the portions are decently sizeable. I pride myself on a good appetite, but I felt a small waddle coming on as we left.
The mushroom tart, the spinach balls, the lamb chop, the roasted veg, everything was delicious. The cocktails were beautifully mixed, aromatic, and served icy-cold. I loved the greens, the herbs, the flowers, and the vegetables that came from their rooftop garden! It’s served with two different desserts, and the honey and lavender posset is a standout. The texture is angelic, and it’s bursting with cream and honey with a fragrance of lavender. You’ll love it.
The service was wonderful. We were served by one of the owners, as well as a host who clearly enjoyed her work, and the entire vibe was friendly and hospitable with obvious pride in their product and service.
It’s not the average person’s weekday supper, but it’s the perfect place to have a chic dinner with absolutely zero pretension and 100% amazing flavours and service.
Tyler Van Impe
We had the pleasure of going to the Bistro for a work Christmas party in January, and they had plenty of room for ~25 of us in the back room. Super diligent staff, great menu options (I recommend the bison!), and the desserts were exquisitely designed and tasty. Go check out this Saskatoon iconic spot as well as the speakeasy upstairs!
… moreAndrew Giassa
First visit at St. Tropez Bistro and it was a hit! For appetizers, the buns had a slight sweet taste to them and were accompanied by lemon and garlic butter. The spinach balls had such a unique flavour, they were served with dill and oil that not only looked so wonderful, it complimented the spinach balls perfectly! I’m not usually one for mushrooms but with that being said, the mushroom tartlets tasted great and they were served with a balsamic glaze. For entrees, the bison ribs (meat fell right off the bone) were served with fresh veggies and mashed potatoes. The gnocchi had chopped almonds which gave it a nice crunch! For dessert, lavender honey lemon posset, pave de chocolat and homemade ice cream! Everything tasted so fresh and delicious! If I had to pick something from each course though, I would give it to the spinach balls, gnocchi and pave! I joked with the server that I wish I could have a bag of those spinach balls and eat them like chips! The server was very friendly and efficient, always coming by to refill drinks. The food was served in a timely manner but by no means rushed! Ambience was very nice too! I didn’t know until yesterday that St. Tropez Bistro and Parlour are owned by the same person and operate with the same kitchen! Would absolutely reccomend and plan to return!
… moreDiane Staffen
The server was energetic and knowledgeable.The atmosphere was warm and inviting. The menu was small but well thought-out offering an adequate range of choices. Enjoyed the Pickled Mushrooms to start, followed by perfectly seasoned Lamb chops, wild rice and root vegetables.
… moreKim Harris
This is such a well hidden gem in the city. The atmosphere is so quaint and intimate, and the food and service simply outstanding. This would be a fantastic date night spot, or I would even book the private room for a special occasion. Really amazing place and very impressive experience and food for the cost. Highly recommend and will definitely be back!!!!
… moreBenjamin
What an excellent dining experience! The service was great– allbeit a little robotic if that makes sense. There were very few people around which took away from the ambiance. The food was delicious, but not as highly elavated as one would expect. For an appy, we got the carpaccio, which was great. The bread could have been fresher and needed more agressive seasoning, but overall was great. We had the duck (was recommended to us) and the gnocci which was lovely! The duck was perfectly cooked and featured lovely fall root vegetables. The gnocci was great as well, however was sort of…one note. For dessert we had the creme caramel, which was fantastic! It would have been even better if it had some crunch or other form of texture, but the flavour was great! My only complaint was that our red wines were chilled and not in the cleanest glasses which made it hard to enjoy. Overall, a great experience!
… more