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Thin-crust pizza served in a comfortable but minimalist mini-mall setting.
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DOYLESTOWN – Spuntino Wood Fired Pizzeria
22 S MAIN ST DOYLESTOWN, PA 18966 215 – 340 – 7660. OPEN HOURS TUE-SAT 11AM – 9PM. instagram-icon-white-on-black-circle.png. doylestown 3.jpg …
Spuntino Wood Fired Pizzeria | Pizzeria
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Spuntino (@spuntinodoylestown) · Doylestown, PA – Instagram
2.8K+ followers · 520 posts · Serving Authentic Neapolitan WoodFired Pizza’s in the heart of Doylestown.
Reviews
Ian McLean
Went to high school with Rob and always heard back then how he wanted his own pizza spot. Wish I hadn’t wait this long to finally venture out this way and try it because it was delicious. I will definitely be back.
… moreJamie Wojciechowski
Quality Wood Fired Pizza!
Stopped in for lunch while out walking the town and ordered 2 Margarita Pizza. Good pizza.
The crust is fresh, both crispy on the outside and a little bit chewy on the inside. The sauce tasted mostly of tomato, no garlic or onion flavors. The cheese was very good.
Overall, good pizza. Great service, nice group of guys.
… moreStopped in for lunch while out walking the town and ordered 2 Margarita Pizza. Good pizza.
The crust is fresh, both crispy on the outside and a little bit chewy on the inside. The sauce tasted mostly of tomato, no garlic or onion flavors. The cheese was very good.
Overall, good pizza. Great service, nice group of guys.
R K
This is the BEST pizza I’ve eaten in the USA or Europe. This man knows how to make the perfect crust. Thin and light but crispy and chewy. Delicious toppings. I get the white 4 cheese and it’s so delectable with yummy bits of Gorgonzola and really fresh and creamy ricotta. My husband loves the margarita and the pepperoni. The pepperoni is perfectly crispy and not overly greasy. The wood fired oven flavor cannot be beat but his CRUST is to die for. The only downside is there aren’t many tables and it’s an open arcade area which gets really cold in the winter. But I swear I’d sit on the ground if I had to because the pizza is that good!
… moreMihai Pistol
Yes, the hype is real. The Neapolitan pizza is that good. The ingredients are fresh, and the dough is light and fluffy. Service is also very nice. I’ll bring my guests next time here.
… moreanna klypka
Absolutely love this place! The pizza is always fresh, loaded with flavor, and made with real care. You can tell they use quality ingredients — the crust is perfectly crispy, and the sauce tastes homemade. The staff is super friendly and the atmosphere feels cozy and welcoming. It’s become my go-to spot whenever I’m craving something delicious. Highly recommend checking them out if you’re in the area!
… moreEmma Korb
The margherita pizza was delicious – it was cooked to perfection. The crust was not soggy from the fresh mozzarella cheese, but rather, it was soft and chewy! Additionally, the fresh basil used on the pizza added to the flavorful meal, in appearance and in taste.
The location of the restaurant, the Main Street Marketplace, is usually bustling with folks. However, right now the atmosphere is much quieter due to business changes within the Marketplace. There are lovely dining spaces throughout the marketplace where you may enjoy your meal.
The staff are incredibly friendly, which makes for an excellent dining experience. The staff are also very accommodating towards vegetarians and those with dietary restrictions.
Thank you Spuntinos!!
… moreThe location of the restaurant, the Main Street Marketplace, is usually bustling with folks. However, right now the atmosphere is much quieter due to business changes within the Marketplace. There are lovely dining spaces throughout the marketplace where you may enjoy your meal.
The staff are incredibly friendly, which makes for an excellent dining experience. The staff are also very accommodating towards vegetarians and those with dietary restrictions.
Thank you Spuntinos!!
gerald gallagher
The only authentic Neapolitan style pizza in the area. Thin, soft crust. Cooked quickly in a wood fired brick oven. This is not New York style pizza. You need to give this a try. There will always be a char on the crust — it’s not “burnt”, that’s the way it’s supposed to be. The smokey wood fire taste is noticeable. Sauce is light and fresh tasting. The place gets busy, and your order may not be ready for pick up exactly when they say.
… moreSzymon Kmita
The pizzas here are simply phenomenal. As soon as you walk into the marketplace you are hit with the aroma of the wood-fired oven. The pizza itself was outstanding – thin, crispy, and perfectly balanced, without being overloaded. The extra burrata cheese was the perfect touch, truly out of this world. Highly recommend for anyone looking for an authentic pizza experience!
… moreDaisy Duke
The service was great and the food was so yummy. The salmon salad was fresh and delicious and our pizzas were perfect! Our server was amazing and polite as well.
… moreDA S
The wood fire pizza was delicious. The pepperoni and fresh mushrooms topped the zesty pizza sauce and fresh mozzarella. The crust was crisp on the outside and chewy on the inside very tantalizing on the tongue. Alexa was polite and attentive. The fire oven provide nice warm heat on a cool October evening.
… more