
Spoon & Key Market is a Restaurant located in Wailea, HI. We offer Breakfast, Lunch, Dinner, Coffee, Gelato, Wine, Cocktails, Mocktails, Happy Hour, Brunch, Catering, Private Parties, Take Out, and other Restaurant Services. Formally, The Market by Capische, we have relocated to Wailea Villages and will be open for Sunset Dinners as well as some fun wine and specialty nights to come soon! Excited to see you all at our new upgraded space… Call us now!
Hours
| Sunday | 8 AM–8:30 PM |
| Monday | 8 AM–3:30 PM |
| Tuesday | 8 AM–3:30 PM |
| Wednesday | 8 AM–8:30 PM |
| Thursday | 8 AM–8:30 PM |
| Friday | 8 AM–8:30 PM |
| Saturday | 8 AM–8:30 PM |
Address and Contact Information
Address: 108 Wailea Ike Dr Suite 1201, 1202, Wailea, HI 96753
Phone: (808) 879-2433
Website: http://www.spoonandkey.com/
Menu Photos
Photo Gallery
Related Web Results
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Reviews
ATMOSPHERE:
Located on the second floor of the Wailea Village mall. The vibe is lively, in an airy backyard garden-like setting, with fun and energetic music playing overhead and people talking even louder. Outdoor seating is available.
RESERVATIONS:
Recommended via OpenTable.
PARKING:
Plenty of free stalls.
DINNER MENU:
Italian/American/Asian/Hawaiian fusion. Prix fixe menu available.
BEVERAGE:
Summer Water
Vodka-based. Delicate hibiscus notes, not too sweet, smooth overall.
Lemongrass
Vodka-based and my favorite. Fizzy, tart and slightly sweet.
FOOD:
Snapper Crudo
Super fresh and buttery-smooth slices finished in a light, herby green sauce. The spouse loved it.
Grilled Tako
The octopus had excellent char and natural flavors but there was only one tiny leg which was a bummer. The majority of the dish seemed to be the crispy potatoes. Soft pass.
Gnocchi
We’ve never had gnocchi that were so soft and fluffy! The sauce was a tad citrusy and buttery with pleasing savoriness from the pancetta bits and pops of sweetness from the crunchy corn kernels. Excellent.
Duck Breast
If you like duck, you’ll love this. Served slightly chilled, the duck was tender and pure in flavor without the use of any overpowering sauces. Highly recommended.
Jardiniere Risotto
AKA veggie risotto. Perfectly cooked with savory and herby notes. Very good.
Local Catch
Onaga was the tender and flaky fish of the night, though it was a bit small. Really pleasing blend of citrus, savory & vegetable flavors though.
S&K Steak
The dry-aged ribeye had the texture of a New York strip, a plus for me as I prefer drier, more firm steak. Excellent natural flavors. Don’t miss out on the buttery mushrooms at the bottom!
DESSERT:
Chocolate Cake & Gelato
Insanely moist & light cake with little crunchy chocolate balls, creamy and buttery-flavored gelato, and a coconut meringue. Highly recommended.
SERVICE:
Everyone was outstanding and attentive.
OVERALL:
A new fave in South Maui.
Every single dish we tried felt like it was straight out of a Food Channel feature. I’m usually not a fan of chicken, yet here I found myself wanting plate after plate, we actually re-ordered it right after finishing the first serving because it was that impressive. The octopus was another standout favorite, and honestly, saying I didn’t like something would be a total lie because everything was flawless.
The cocktails were just as memorable, fresh, balanced, and clearly made with quality ingredients. You can truly taste the cucumber, herbs, and even the fresh lavender they use (yes, actual sprigs of lavender!). And let’s not forget dessert, absolutely divine.
What blew me away was realizing they’ve been open for two years, two years I’ve been missing out on this gem! The moment I tasted the first dish, I was already texting my husband saying, “how do we not know this place?” I can’t wait to go back with him so he can experience it too.
Five stars don’t even come close, if I could leave 100, I would. Whether you’re local to Maui or visiting, do yourself the best favor and come eat at Spoon & Key Market. We went for dinner, but I hear they also serve breakfast, and lunch, and I can’t wait to try them all.
We ordered the ceviche, heirloom tomato, tagliatelle pasta, wagu burger, tenderloin steak. Everything was excellent but the wagyu burger and the ceviche with ahi were exceptional. Tenderloin presentation and flavors were also incredible.
They also have a tasting menu which we did not do but looks great.
We celebrated it in true fashion – the best food coma ever. We thought about and actually booked the fancy dinner at the Grand Wailea and cancelled because the menu looked too fancy for us and we can’t imagine it would be any better than what we had. The staff was lovely. The server was attentive and took her time well in coursing our food. Owner came out to say hi for our honeymoon and left a small gift. Thank YOU Spoon and Key team and we will be coming back to Hawaii just for this.