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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Since 1979, this down-home seafood restaurant & bar has served Angus beef, chowder, gumbo & oysters.
Hours
| Saturday | 11 AM–3 AM |
| Sunday | 12 PM–4 AM |
| Monday (Labor Day) | 11 AM–4 AM Hours might differ |
| Tuesday | 11 AM–4 AM |
| Wednesday | 11 AM–4 AM |
| Thursday | 11 AM–4 AM |
| Friday | 11 AM–4 AM |
Address and Contact Information
Address: 1219 Virginia Ave, East Point, GA 30344
Phone: (404) 767-1569
Website: http://www.spondivits.net/
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Home — Spondivits Food & Spirits
Spondivits offers the planet’s freshest seafood near the Atlanta, GA airport – World Famous since 1979.
Menu — Spondivits Food & Spirits
Spondivits offers the planet’s freshest seafood near the Atlanta, GA airport – World Famous since 1979.
Online Menu of Spondivits, East Point, GA – Atlanta
View the menu for Spondivits and restaurants in East Point, GA. See restaurant menus, reviews, ratings, phone number, address, hours, …
Reviews
Shaunic S
Hubby and I had the Deluxe Seafood Platter. It was plenty of food and it was absolutely delicious It had 2 crab leg clusters, about 6 large shrimp, 1 Alaskan crab leg, half of a Lobster tail, 4 oysters I gave mine to hubby because I don’t eat oysters-he loves them, ALL of it was fresh with coleslaw and tuna salad!! I don’t eat coleslaw, but the tuna salad was really good! Things to know:20% gratuity will be added to all checks over $50, you can’t substitute menu items, no more than 3 separate checks per table, only valet parking available.
… moreDenise Hill
My mom flew in from VA and this is where I took her. Haven’t been in 40+ yrs. Nice to know some things never change.
… moreDominique Warren
Came on Sunday, July 23 for my birthday dinner and was surprised that there was no wait. Everything was great! Fresh food and the Bob Marley was strong! The bucket came out fast with a lot of shrimp. We sat outside and was bothered by a couple flies, but it wasn’t a big problem. Our server was good and made sure to tell us about the automatic gratuity up front. Free valet parking in the back. I definitely recommend for seafood lovers.
… moreDeanna Helton
So this is not my first time here but the first time I did a Togo order and I was just not happy so I gave 3 stars because the wing flats were good and they do come with celery and as you see you get plenty of dressing but that my drumettes were pink and not done so I didn’t eat not 1 of them cause you got to cook chicken fully $16.00 cup of clam chowder was not good at all as you see I tried to season it, it was watery and I couldn’t find but 2- little pieces of clam it the whole cup of it. Only reason I did not go back and have them remake my food was because I was in the area for a work conference the next day and I walked from my hotel, but as a previous customer I felt cheated because for 52$ for wings and chowder it should have been much better.
… moreE Holsey
I use eat eat here quite frequently. I haven’t been in a long time especially since covid. Now that is time to get out and about again I look forward to going back to places I used to enjoy meals at as well as trying new places. Over the years Spondivits has not changed much. It is still a small spot which makes it kind of cramped for seating. I typically have not had any issues with staff, they are usually welcoming and friendly. This is kind of a No Frills restaurant, it’s comfortable and laid back. I will say that the prices have increased tremendously over the years. This used to be a little more affordable than $60 Seafood buckets. This is not a place that you go if you don’t have a couple hundred dollars to eat LOL. Could you find a couple of items to eat and spend less than $100 a person, of course, but are you getting some seafood and a drink for under $100, not likely. I got the fried lobster tail sandwich. I used to love the fried lobster tails from here, but now they are a little soggier than what they used to be so I don’t know if they changed the breading or what. And they were kind of bland, the rest of the toppings on the sandwich made them better but the lobster tails themselves were really seasoned. The cherry lemonade was delicious however. Our server was very friendly and pleasant, she made sure she checked on us and kept our cups full. Only downside was they were out of to go cups and I really wanted to take my lemonade because it was so good and I had only taken a couple of sips.
… moreJana Dixon
It’s been 10 years since I’ve been here, and I remember it being good. I ordered the crab cakes which were just okay but this was my friend’s first time and she ordered the fried lobster tails and the batter tasted like ‘hair product’ for lack of a better term and the garlic butter had a bad taste as well. The meal didn’t taste good at all.
… moreStacy Butler
I recommend the garlic butter on everything! I had a shrimp and crab bucket and couldn’t eat it all. I was disappointed there were no crab leg crackers, only the shelling tool. This made it a little more difficult to break the shells without tearing the meat apart. However, that’s the only improvement I can recommend. I would definitely eat here again!
… moreTruth_Light_Love
Food was great! I tried the Bob Marley cocktail (don’t sleep on it), Andy’s Oysters, and the Ultimate Fried Basket (fried oysters, clams, shrimp and, fries). The portions are decent. Cool atmosphere. Coming from the food service industry I would say that if you’re going to tack on a 20% gratuity to each check make sure the servers are delivering the level of service to match the tip.
… moreJames R Hustle Comedy
Left Uptown Comedy Corner and grabbed some food at Spondivits for the 1st time. The food was pretty good. I had the chicken tenders, and they were good but not great. It was definitely not worth the $25 price, but it was a good-sized portion but should have been around $15. The server Amanda was great. Would recommend trying even if it is a bit pricey
… moreSarah Potts
VANESSA!!!! You’d better hope she’s your server.
… more