Split Social Kitchen

  4.7 – 585 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Split Social Kitchen 65804

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Reviews

Mary Reynolds
After hearing from several folks about this place, we decided to check it out. First impression walking in was fine. Nothing exciting about it at first glance. It’s a small place, I think 8 tables pus some bar like spots. I sat down with my husband and rap music is playing quite
loud. If we were at a bar or a club, that “vibe” may have been less surprising. Dealt with it. Both of the wines I wanted were out. No biggie. I ended up with their beef stroganoff ravioli which was seriously delicious. My husband got a chicken, spinach and lemon pasta meal. The chicken was phenomenal. The pasta was not anything appealing in my opinion, but he seemed to like it enough. The spinach was very oily. The meal was good. And thankfully once more people arrived, it was so loud that we could no longer hear the wrap. Phew! We each had two drinks and our meal, and it was $170. Good to experience the food. May check out their breakfast. Won’t be a monthly place to eat as it is very pricey.
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Gravy Team
If you’re visiting or live in the Springfield MO area, this is an absolute must stop.

Great Atmosphere, dark, cozy, nightclub vibe with big smiles following great customer service.

Open kitchen for viewing? Means no mistakes but these Chefs are trained culinary assassins.

We ordered the Dipse Chix, 6 Panko Crusted tenders, Italian seasoning, fresh parsley and parm. 4 different sauces playing tricks on your taste buds.

Main entree – Kevin Costner.
I can only describe this Culinary Masterpiece as a – Italian Meatball Lasagna Chimichanga Hi Five from God.

Truly a Brillian dish…. The sauce is subtle but so creamy from the incredible cheese. Ricotta, Mozzarella, provel, parm, and bechamel.
Yes there are meatballs too but not the star in this show. It’s this crunchy but soft and flaky tortilla with this unforgettable sauce and cheeses.

Split Social Kitchen is a perfect name because the food reminds me of the movie “Split”. The Dishes have multiple personalities, It’s like your palate is being manipulated the whole time.

What a fun place, a must visit.
My experience overall
9.6 truly a remarkable place
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Christina ODonnell
Their shrimp tacos are delicious. My son enjoyed his pasta. Not a fan of the potato wedges as they were a little too over fried. Hamburger was fine. Portion sizes are large.

Service was very good. Restaurant was clean. Items arrived in a timely fashion.

Unless you enjoy loud rap music you will not enjoy the ambiance.

Lunch for 2 people including an appetizer and one soft drink was $79, not including tip.
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J Pendragon
My wife and I enjoyed the amazingly delicious Valentine meal for 2. Great choices to choose from and we were very satisfied trying new flavors.
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ME Woolery
What an unexpected little surprise in Springfield, MO. Brunch menu did not disappoint with a variety of savory and sweet. While it was a bit pricier than other brunch spots- it’s well worth it due to the fact that it’s not a chain, it’s not usual, and the food was fantastic. Add to the fun names of entrees like the fancy sandwich or the diva and drinks like the brunch buddy, the “I’ll take it black(out) coffee, and of course the momosa (selections of peach, mango, cranberry, and mango). The JJ brunch option was divine! The biscuits were pillowy butter yumminess with a perfect egg and creamy, salty meets savory goodness of the gravy- the bacon was a bit underdone for my taste but the flavor- omagoodness!!!!! The breakfast burrito was also a huge hit with its surprise of fries in the little tortilla boats of beauty. I can’t wait to travel through again and try the Brussels and Beef!!!
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Heather Buchberger
The ratings of this establishment are well deserved. We decided to give it a try and the flavors were wonderful! We tried bites off eachother’s playes and really liked it all! We were stuffed, but still shared desert…we cleaned it up!
We will definitely be back

Second trip in 1/18/26, it did not disappoint!
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Bradley Reinkemeyer
Came in for a relaxing Friday night. Vibe, on point, this place is awesome. Drinks, strong, menu was a little bit of a let down because so many options were unavailable due to seasonal menu shift, but understand as that’s pretty normal for a seasonal based shop. Mac and cheese , Kevin Costner. Mac good, mild, Kevin saucy and meaty. Wrap needed a bit more crisp and for me was missing some salt. Overall really good. Wait staff super friendly but left waiting at times. Overall a solid spot for a night out.

The good
Mega vibes, this place has it.
Seasonal menu so variety changes
Strong drinks
Friendly staff
Made to order.

The bad
Catch the wrong part of the season the menu options get shorter.
Was a bit of a wait, but the vibes make up for it.

The ugly
Nope this place is good. Check it out.
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Randy Erdmann
We were in Springfield for a couple of days for spring break. We took our 16 year old granddaughter for dinner (she’s a huge foodie). She could say enough good things about her meal ! My wife and I bought enjoyed ours very much as well. If you’re in town it’s worth stopping in,the food is great and worth a few bucks more than run of the mill bar food. The staff was very friendly and welcoming. Give it a try.
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Karen Hubbs
Eclectic, cozy, simple with distinction. Good for couple or small intimate group. Service was outstanding. We had the Tuna bombs. So good. Butternut ravioli – subjective… I felt the flavors were subtle. But, following the tuna bomb, I could have had a higher expectation of the flavor profile than what it was intended. Definitely a healthier comfort food. My friend had the tortellini with 5 cheeses and said it was wonderful. We both agreed the tuna bombs were the star of our evening.
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Tony Smith
Very flavorful food, some to the point of being too much, served by friendly staff. The salmon was ok, nothing great. The “wasabi” potatoes only tasted like wasabi the next day, zero wasabi taste when fresh. The potency of the ramen was too much, decent flavor and taste; just way overdone. Prices on both meals were too high for the quality and quantity of food.
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