Spiro’s St. Charles

  4.7 – 754 reviews  $$$ • Greek restaurant

Greek & Mediterranean cuisine with dishes designed for sharing in a laid-back space.

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery Spiro's St. Charles 63303

Hours

SundayClosed
Monday
(Labor Day)
Closed
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–10 PM
Saturday4–10 PM

Address and Contact Information

Address: 2275 Bluestone Dr, St Charles, MO 63303

Phone: (636) 916-1454

Website:

Menu

Order and Reservations

Reservations: opentable.com

spiros-restaurant.com

Photo Gallery

Related Web Results

St. Charles Menu | Spiro’s Restaurant

Beverages · WE ARE OPEN: · Sunday 4pm – 9pm · Mon – Fri 11am – 10pm · Saturday 4pm – 10pm.

Spiro’s Restaurant: Home

Serving up authentic Mediterranean cuisine & dining memories since 1975. Drop by for a delicious meal at our restaurants in Chesterfield & St. Charles.

Spiro’s – St. Charles, MO – OpenTable

Charles offers takeout which you can order by calling the restaurant at (636) 916-1454. How is Spiro’s – St. Charles restaurant rated?

Reviews

Shree Sherman
Outstanding food and service! We hosted a seminar at Spiros for 24 people. Ashlee did an amazing job taking care of everyone. Many compliments from our guests on the taste of the food. Our group of six stayed after the seminar to enjoy dinner as well. Every dish we tried was spot on. We will definitely be back!
… more
Georgia Harris
Ate here for our anniversary tonight! Sooo good! Hubby loved his sirloin steak and he is picky! My smoked shrimp was great also! The twice baked potatoes were delicious! Carolyn was fabulous, too! First time on recommendation. ❤️
… more
Zyra Glee
I took my babies out for dinner and had an overall great dining experience at Spiro’s. Our food was also great. We ordered the kalamari, the marinara sauce that came with it complimented it well, beef kebab (which taste a little different from the normal kebab you get from an actual mediterranean restaurant but it was still good), the seafood pasta was amazing and the stuffed pork chop was a but dry on some parts but still delicious. Our server, Christina was very kind and proactive – it made us feel very well taken care of by asking how’s our food, if we need any refills, bringing our food in a timely manner, etc… I can go on and on and have nothing but nice words for her.
… more
Brandy Dailey
Ordered spanakopita and tzatziki for appetizers, which were okay. The tzatziki sauce was very plain, and the spanakopita dough was very wet. Entree of stuffed pork chop was very dry and had way too much salt with the stuffing of feta and bacon. Vegetables looked like they came frozen and were just microwaved before playing, also missing flavor. Entree of Pastichio was also pretty plain, with overdone pasta and the baked bechemel made the dish more like a baked mac N cheese dish with a cornbread like texture. The baklava dessert had way too much honey and very little pastry, and the galactobouriko dessert was a tad too grainy for a custard based dessert. Atmosphere was lovely and service excellent.
… more
Vabs auz
The food was interesting. The food was too oily for me and caused me stomach problems. The pasta was also pretty bland. For the price, I don’t feel that it’s worth it.
… more
Steven Stilts
I tried this place for the first time in town for work. I normally don’t give to high hopes but the food and reviews looked good so a took a chance and found a new good to place when I’m in town. The food was better than I expected. The service was above and beyond compared to most places even before hiring became problem in the restaurant industry. I heard a few locals engaging with staff like they knew them a long time and one couple even brought a gift back for their server after a vacation trip. I knew I was in the right place. I enjoyed dinner so much I gave desert a try and the tiramisu cheesecake was new to me and it was also excellent. I will definitely be back.
… more
Derek Selvidge
Very good food. The sea bass is wonderful.
… more
Jane Beimal
Very nice restaurant, pleasant atmosphere. Hubby had the lamb shank, and I had the trio dish, ending with key lime cheese cake, delicious meal all the way around. We will be back.
… more
J Smith
The food was fantastic! We dined here for the first time for a birthday, and from the bread through my carrot cake desert, every item was crave worthy. All 5 of our party agreed we will definitely be back!
… more
Tina Barnes
Excellent!! From the moment we walked in, till the time we left, our experience was superb! Our waiter (I can’t remember his name but he used to be a cook) was phenominal…one of the best we have EVER had! They were so busy, because this was a few days before Christmas, but we never had to wait for anything.
… more
… View more

Leave a Comment