Spice Season is a family-owned restaurant sharing the bold, vibrant flavors of Thailand—rooted in the traditions we grew up with and infused with the spirit of Southern California cuisine. From vibrant street food-inspired dishes to comforting classics, each meal is thoughtfully prepared without MSG. Pair your meal with one of our refreshing drinks, and be sure to save room for our beloved mango sticky rice. Whether you’re dining in, taking out, or catering a special event, we’re honored to share our table with you.
Rustic-chic eatery using sustainable ingredients to make Southeast Asian dishes with a twist.
Hours
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | Closed |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 11402 Ventura Blvd, Studio City, CA 91604
Phone: (818) 766-8686
Website: http://www.spiceseason.com/
Menu Photos
Photo Gallery
Related Web Results
Spice Season | Thai Fusion Cuisine | Studio City & Glendale
Order Now | spiceseason
Spice Season | Studio City CA – Facebook
Reviews
We ordered a couple of things and everything was delicious! It is in a shopping center so parking is relatively easy. Close to Burbank airport too.
Prices reasonable.
Just be aware that there is an automatic 20% added if you are a party of 5.
The egg appetizer is good!
I personally enjoy the spice season steak, which is perfectly juicy and tender everytime, but somehow the sauce still takes it to another level.
If youre open to it, I was introduced to a traditional Thai dessert called “mango sticky rice.” It sounds a bit exotic, but if you trust the process, you might find something new and exciting. The chocolate cake is also really good, if want to go back the old faithful.
I also had a chance to meet the owner and I could feel the care that goes into everything here. I feel like I am part of the family when I eat here and will definitely be returning soon.
A lot of the dishes are on the sweeter side from what I can tell. I would prefer it less sweet, but it was fine. We got the Pad See-U, Pad Thai, Papaya Salad, and Potstickers. All were good and fresh made from the kitchen. Nice plating and presentation. I really liked the Papaya Salad since it paired well as a side dish to the entrees. I’d prefer it a bit spicier though!
Overall, a good Thai restaurant that cooks things on the sweeter side.