Rohan Goyal
im a little late to this as i went here with my mom and grandfather about 3 nights ago. but i remember the food n service like it was yesterday. remember us???
to start off with, the showrunner of the restaurant, my man welcomed us with open arms near closing time, and had us piqued with interest about the raging success of this takeout restaurant. mind you, we did dine in instead, but yes the vibe of this place is just your good old indian takeout restaurant. except there arent that many, and none as exceptional as this one.
everything here is, owner’s own words, prepared fresh. and its not the generic fresh, no. every. single. menu. item. prepared from scratch, no frozen items.
appetizer, the good old samosas. we were prefaced with the fact that they dont keep prepped samosas longer than 2 days!
we got two main courses for the three of us, one mild and one medium. the former saag paneer, delicious. not those bs tiny paneer pieces every generic indian takeout on the street gives you. just brilliant, despite it not being spicy, still packs some juicy flavor. and then i got the chicken peshwari even though the owner was constantly suggesting the chicken tikka masala (ill get it next time given how good all the food was here if he really was pushing for it). but anyways, the chicken peshwari, delicious. not even that spicy and yet still so flavorful. chicken is cooked to perfection. and to go with all this, brilliantly cooked garlic naan, my favorite for a reason. because there was NO messing around with that naan we had. i ate like half the naan basket like GAH DAMN. i wish i could meet the chef. the owner speaks such great things about him.
on top of that. he gave each of us a cup of mango lassi to try, and we were all shocked to find that it wasn’t overly sweet which has unfortunately been the standard for mango lassi in all these indian restaurants in america. this had the perfect, thick texture but with a distinct mango flavor that no hyper sugary mango lassi would give you.
beautiful experience, lovely and charismatic owner, great food, will be coming back again for sure.
… moreJeremy Medford
Great small business food establishment with friendly service. Primarily take out, but we dined in at 1 of the 6 tables. We had the Chicken Tikka Masala, saag paneer, chicken biryani, samosa, and garlic naan. The owner gave us some mango lassi drink to try on the house. Everything was delicious. If you want your food spicy, tell them Jeremy sent you and they will make it as spicy as you ask.
… moreAmanda C
Food was absolutely delicious! Was able to sit down and talk with the owners super kind people and great to talk to! Food was just perfect for my spice tolerance as well! Definitely recommend if u want authentic cuisine. Will be back with my friends and family in the future!!!
… moreTam Nguyen
This new Indian restaurant in Canton, MA is a beautiful gem. Very clean ambiance and friendly customer service. They mainly focus on take out but if you choose to dine in that is also an option. This place will be successful and all of their dishes were absolutely delicious.
… moreReba Ryan
I have had Indian food from Europe, Africa, and of course USA, more specifically around new England and when I tell you this was the absolute best, so flavorful, perfectly seasoned and their chicken was fully cooked and tender!! Spice Art just won a regular! The service was wonderful and welcoming!
Thank you Spice Art for the amazing food and wonderful service, see you soon!
… moreDaniel Lopez
Visiting the area when I found this cool Indian restaurant on Google and decided to give it a chance. Boy was it great the restaurant was clean and all food items where clear with pictures so you knew what you were ordering and the Staff was kind. I’ll be coming back again very delicious food I got the butter chicken and the lamb tikka masala.
… moreMatthew Marcus
Tried this place for the first time Saturday night, and it is clean, delicious, and great service. Got what I thought would be a safe and good choice…butter chicken. It is tasty, creamy, and aromatic, and they ask if you want mild or spicy. It comes in a pint container with the basmati rice nice and fluffy separate. Really delicious!
… moreVic Laskorski
A wonderful place run by the nicest couple who clearly want every customer to have a great time – the four of us all ordered different dishes along with Samosas and garlic naan – and we loved them all and still had enough for leftovers tomorrow – highly recommended!
… moreSalih Alani
This Indian restaurant is absolutely worth every dollar! The food is fresh, flavorful, and perfectly seasoned—mild really means mild . The owner is incredibly hospitable, and it’s clear he takes great care in maintaining both quality and hygiene. Every dish feels like it’s made with love. Highly recommended!
… moreLaureanne DePina
We tried this new restaurant for the first time and were pleasantly surprised! The dining space is cozy, but the food is packed with bold, delicious flavors. The owner was incredibly kind and welcoming—even offered my 4-year-old son a mango smoothie to try, which he loved! We ordered the lamb and chicken tikka masala along with both regular and garlic naan. Everything came out fresh, hot, and absolutely delicious. We’ll definitely be back!
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