Wild Aphrodite
The food was still cold in the middle. Got gaslit by the waitress about wait time in a nearly empty restaurant. There were no clean tables to sit at upon arrival and had to sit ourselves. The managers need to hire more staff or they’re going to lose business. Otherwise, tasted good but was cold in the middle and waited forever just for an appetizer. Pay staff more or hire more people please. This used to be a great place to eat.
… moreHonor Warren
Our service was absolutely amazing today!The new owners have really done a great job. The inside was nice and cool and very clean. Usually our servers are a little slow, but today the girl was perfect and so sweet! The food was hot and fresh and the cheeseballs were freaking amazing! We are so thrilled with the new owners!
… moreStretch Digginz
I would definitely eat here again. We had the chili burger and a bacon cheeseburger with some of the Wappapello loaded fries and everything was very good! The burgers are not small and use fresh ingredients. The fries were hot and delicious, service was very friendly and prompt enough for a quick lunch. Atmosphere was small with only a handful of booths and a couple tables but all was clean, well lit and well decorated. Prices were also surprisingly affordable given the portion size. The ice cream looked amazing, with huge portions as well but sadly I was too full to get any. Next time!!
… moreMark Herich
Mediocre at best. Went Friday night to get a black walnut ice cream cone. Nope new owners discontinued it. Got butter pecan. Went the next night, ordered Rocky road. Nope new owners discontinued it. Went back tonight because I saw fried chicken on the menu, nope new owners discontinued it. Got a meh cheeseburger and limp greasy fries, also a heated up frozen pork tenderloin patty and a small shake, because guess who discontinued vanilla ice cream. Ended up being $32. Rumor has it that the “new owners” are the folks that ruined Hayden’s in the bluff, and apparently that’s what they do best. Waitress was really sweet and agreed business is way off under new ownership, so at least her $10 top was worth it.
… moreDaytona Moore
Paid $15 for taladago fries, took it home and went to eat and it was a totally different story. The meat had barbecue sauce smeard all over it and no taladago sauce in sight. The portion size was also crazy small. Don’t go here if you don’t wanna get ripped off for bad food!
… moreAaron Darnell
I’m a lifetime Speedy Cone customer. We used to walk down across the road in the summer and I would split and banana split with my mom. My wife and I just visited after the new owners took over and had a great experience. I recommend the peanut butter shake
… moreWildflower
This is a brilliant set up. We just got off the lake, still in our swim suits and still a little damp but starving. We knew we couldn’t walk into a restaurant and then we saw this place. They have seating and ordering outside! The staff was kind and the food was dang good. Saved this location in my maps.
… moreTodd Jones
Tiny spot. Decent food. Curly fries are better than the regular fries.
… moreAmanda Berry
Great food and milkshakes. Staff is pleasant. There is a walk up window for a fast order and go. Parking can be a bit interesting when busy. We had to park in the back and walk around.
… moreLian
First we came in to get out of the heat, and we made it clear it was a Togo, and the waitress acknowledged the fact and said okay to the statement, then proceeded to bring the table normal cups, which we thought was odd, to find out the food was being prepared dine in, The idea of taco tots were a good idea, same with the taco salad, but the way it was made was terrible, only put cheese in one tiny circle on the top, the meat was decently good, but the chips came with a stale feel, and almost every tot was soggy, we asked for certain ingredients off, yall put the right information on our Togo boxes, which shows it was written down right, just to bring us not even chopped up lettuce, every ingredient besides sour cream on there, the Philly cheesesteak sandwich, wasn’t even put together for my father, the meat was beside the bun and the bun was coated with a thick layer of what I assume to be grease, we’ve always loved this place, we’ve always gone here, but this was such a terrible experience and a waste of $80 to feed 4 peoples and none of the food could even be finished, trashed.
… more