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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Thursday | 4–8 PM |
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
Address and Contact Information
Address: 2728 Wade Hampton Blvd, Greenville, SC 29615
Phone: (864) 243-8277
Website: http://spaghettiwesturngvl.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Savanah
Having lived literally 5 minutes from this restaurant for over 2 years, I can’t believe I only visited for the first time recently! What a fun experience and yummy, creative, filling dishes. I love seeing places with great food great outside of downtown Greenville. Dinner date got the spaghetti (added meatballs) I got a pesto/based pasta dish that for the life of me I can’t remember the name of, and added chicken. We shared an appetizer that was like sourdough bruschetta caprese- delicious. Drinks were mules of some kind (yummy). We also got some donut-type desert. I believe they change their menu seasonally, and we went in August, so their offerings may be different currently. But service was great as well. Definitely make a reservation, as it’s not the largest place and you definitely want to be able to get in and eat!
… moreRoger Edens
Gave this place a try for our anniversary. The music was very loud. I asked the waitress if the music was always this loud. She told me the music was loud to cover the yelling in the kitchen. The food was just ok at best. The cost was a little much for what we had. 1 appetizer. 2 entries, and 1 glass of wine. Had high hopes,but was disappointed.
… moreGraham Stockley
Had the best dinner with friends last night. After hearing of Spaghetti Western i’ve been wanting to give it a try for a while and finally made it. Push past the unassuming location and you’re in for a treat. For the level of food the atmosphere is nicely laid back, warm and welcoming. The name gives away the theme and the execution is 10/10. Wanting to try as much of the menu as possible we started with the grilled bread, had the sour grapes salad, the Hog Tie (beef Bolognese) added on the meatballs and finished with Slow Dough doughnuts. Everything exactly lived up to the reputation what a wonderful meal and evening. A special shoutout to Kelsey she made our evening. One of our party was dietary vegan and she did the best job walking through the preparations of each dish to fit her needs. Can’t wait to come back
… moreMichelle N.
Wonderful place! Will was an excellent, friendly and attentive server! The vibe was so cool, with the Western movies playing and the music too. I had the arancini balls, the lady of the night pasta, and the campfire chocolate cake. Everything was delicious! Keep up the great work, Spaghetti Westurn!!
… moreChris Tress
To be honest we had high hopes. It smelled great when we walked in, thought we were about to experience what everyone else seemed to get with this restaurant. What we experienced fell short of that. Ordered the Gitty Up $16.99 with chicken for an additional $6.99, bringing the total to almost $24. This dish was BY FAR not worth $24, the pasta and sauce very closely resembled chef-boyardee…. The chicken was charred and dry. For the prices on the menu I expected something FAR better. This in no way compares with the food at Carpi’s or Portofino’s… I would recommend getting your Italian fix at one of those vs here, at a far better price point. The waitress was extremely friendly and attentive and the restaurant was very clean as well. But the food and price vs value/quality missed the mark by a long shot. Sucks cause we had high hopes
… moretray Sullivan
The restaurant was nice. I hadn’t read any reviews or anything before going so I didn’t have any real expectations going on. I was pleased with the experience. The menu wasn’t huge and that’s OK because it wasn’t overwhelming. We got the Fogata ricotta and it was really good. I got the Gitty up and added meatballs. It wasn’t the best spaghetti that I have ever had but it was pretty good. The meatballs were a little salty for my liking. I don’t remember our waitress’ name but she was great. She was very attentive. We went around 5pm on Saturday. Probably before the dinner crowd but it wasn’t busy then. I would recommend this place.
… moreScott Tulk
Spaghetti Westurn is one of the best Italian restaurants I’ve been to! Local ingredients and they make their own pasta in the restaurant definitely adds to the uniqueness and deliciousness (is that even a word lol) of the menu!
We started off with “six feet under ” beet salad with goat cheese. If I had a complaint… it would be it needs more beets !
I ordered the “white lighting ” and added grilled chicken. This dish was so good! Kinda like an Alfredo sauce with the noodles. It would be delicious with any of the proteins they have to offer.
My girlfriend ordered “Prarie dog” and added shrimp. Again, a very good dish! If you like pesto, this is for you!
Our dessert was a Huckleberry Panna cotta with a biscotti crumbles topping.
It was a nice light ending for our meal.
Our service was spot on. Our server answered any questions we had and took good care of us.
I look forward to dining at Spaghetti Westurn again. Hopefully soon!
… moreWe started off with “six feet under ” beet salad with goat cheese. If I had a complaint… it would be it needs more beets !
I ordered the “white lighting ” and added grilled chicken. This dish was so good! Kinda like an Alfredo sauce with the noodles. It would be delicious with any of the proteins they have to offer.
My girlfriend ordered “Prarie dog” and added shrimp. Again, a very good dish! If you like pesto, this is for you!
Our dessert was a Huckleberry Panna cotta with a biscotti crumbles topping.
It was a nice light ending for our meal.
Our service was spot on. Our server answered any questions we had and took good care of us.
I look forward to dining at Spaghetti Westurn again. Hopefully soon!
Doris Austin
Had dinner here last night for the first time and thoroughly enjoyed every aspect! Food was Amazing, atmosphere was super cute and Mandy our server was helpful, knowledgeable and very nice. We’ll be back for sure! Thank you!
… moreRalph Henry
Spaghetti Westurn is such a gem. We don’t live in the Greenville area, but whenever we visit from out of town we try to get to this restaurant. Sometimes you want pasta as no-frills comfort food, and there are restaurants that don’t deliver because they try to elevate every menu item when you just want filling and delicious food with no pretense. But a lot of casual Italian places offer only limited options with pasta drenched in super acidic tomato sauce or a alfredo/cream sauce that separates and solidifies before you are halfway done. Where is the restaurant with a low-key vibe that has a variety of good pasta dishes . . . one where you walk away feeling like you satisfied the near primal desire for a comfy bowl of pasta and are simultaneously impressed at the execution? That’s Spaghetti Westurn!! Every been to a pasta place that has old western movies showing on tvs visible to all tables, where you can also get squid ink pasta and salad with pickled grapes? No? You really need to try this place. Do yourself a favor and get the Fogata Ricotta (whipped ricotta with black pepper honey and roasted garlic cloves served with crusty sourdough).
… moreBlake McGarel-Tittle
I so thoroughly enjoyed this experience. The vibe is eclectic and fun. Western theme and music, handmade pasta…what a combo! Our waitress, Anna Marie, was such a joy. The owner (didn’t catch his name) was so friendly, and his wife makes the pasta. We got the grilled bread, the Prairie Dog, White Lightning, and took the Giddy Up to-go. I will definitely be back!
… more