Soy oaxaca Mexican restaurant

  4.6 – 16 reviews   • Oaxacan restaurant

Now bringing Springfield traditional Oaxacan cuisine such as- Tlayudas, Tamales and other specialty dishes from the Mexican State of Oaxaca. Try our refreshing drinks including our Mezcalitas, Margaritas and Alcoholic Free Agua Frescas! Offering vegan and vegetarian options, you’re sure to find something for everyone

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Soy Oaxaca Mexican Restaurant

Authentic Oaxacan Cuisine. Taste the Soul ofOaxaca. Experience the rich culinary heritage of Mexico’s gastronomic capital, right in the heart of Springfield …

Soy Oaxaca Mexican restaurant & Bar. | Springfield IL – Facebook

Soy Oaxaca Mexican restaurant & Bar., Springfield. 595 likes · 12 talking about this. Family business.

Soy Oaxaca – Visit Springfield Illinois

Serving traditional dishes for the state of Oaxaca and other Mexican favorites. Restaurant Details. Breakfast: No; Lunch: Yes; Dinner: Yes; Alcohol: Yes. SITES …

Reviews

Alejandro Lleras
The Tlayuda was incredible. Street tacos great. Hot Sauce is PERFECT, queso was addictive. Go there. So good.
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Eric Borlaug
Legit food from Mexico’s greatest culinary region. The mole, the tlayudas, and other dishes were excellent. Very friendly service.
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Kate Lock
We went in as a group for an after work meeting and the service was amazing! We were promptly greeted, given suggestions on what to try and let me tell you about the drinks!!!!! Specifically mine- I had a BLUE MARGARITA- frozen- and I cannot waaaait to go back for another.
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Katharine Patel
We are here for dinner tonight and had a wonderful experience! Great food and service. We appreciated the vegetarian and vegan options. I ordered the Vegan Tlayuda- a very tasty and unique street food option. The salsas and different sauces were also delightful. Will be back soon!
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Richard Schaller
Service was good and fast. The food was fantastic! I got the tlayuda, which is something I had never heard of before. It was super crispy and flavorful. It was a ton of food, so I have at least a lunch worth of leftovers, which I can’t wait to eat. This is a great addition to downtown Springfield, and I can’t wait to go back!
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Amy Peterson
We had dinner at Soy Oaxaca the other night & it was exceptional! We had the Molcajete with steak and green salsa and the birria tacos. The Molcajete came out sizzling in a stone bowl and could have fed both of us! This is a family owned place and they create traditional dishes from the Oaxaca region. We can’t wait to go back & try the Tlayuda. Wonderful addition to the downtown dining options!
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Jonathan Reyman
This was our first visit to Soy Oaxaca, and we’re glad we did because we had a terrific late lunch. Starting with the obligatory salsa and chips, we ordered guacamole and then our entrees: my wife had vegetary quesadillas served with fresh vegetables, and I had carmaronm (shrimp) diabla with rice, grilled veggies, and flour tortillas. The portions were large (my wife took home a box). My shrimp was spicy but not overly so, and I also had a glass of horchata. Delicious. Being a Oaxacan restaurant, the dishes were markedly different than other Mexican restaurants in town. The video with music was also a pleasant change. Desserts were tempting, but we both were to full to endulge. Maybe next time, and we’ll certainly be back.
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Chris Shetler
mmmm… isn’t the first rule of restauranteering that somebody is always up front to greet and seat customers?! when i went today for lunch, no employee up front, waited a few minutes, nobody came out of the kitchen…not going to last long if you don’t get it together.
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Elizabeth Cook
This place is fantastic! They have several delicious vegan and vegetarian options. The staff are so warm and friendly, and the space is a great place to linger with friends. This is a wonderful addition to Springfield!
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Rosa Oliva
Place just opened 2 weeks ago
It’s in Springfield IL down town beautiful place, good food , exelente service
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