
Southeast Impression is fine dining cuisine dedicated to provide an authentic Southeast Asia dining experience. Located in the heart of Fairfax VA. We are committed to deliver diverse and flavorful cuisine that is influenced by the various cultures and regions in Southeast Asia.
Hours
| Monday | 12–3 PM, 4:30–10 PM |
| Tuesday | 12–3 PM, 4:30–10 PM |
| Wednesday | 12–3 PM, 4:30–10 PM |
| Thursday | 12–3 PM, 4:30–10 PM |
| Friday | 12–3 PM, 4:30–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–10 PM |
Address and Contact Information
Address: 9530 Fairfax Blvd, Fairfax, VA 22031
Phone: (703) 865-4884
Website: https://www.southeastimpression.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Our waiter, Brendan, was so great and made sure we had a great experience with our first visit to this restaurant.
Bananarac drink was so great and made with perfect amount out alcohol with fresh Banana.
We were looking forward to Roti Canai and they did not disappointed us. We got one order with chicken and other with Lentil.
For entre, we got seafood Singapore noodle and crispy spicy duck (first timer) and perfectly cooked. So much flavor and cooked very tender and spice level.
A little disappointed with they were out of sticky mango rice ( seasonal) but we had Pandan creme brulee which was so tasty. But didnt like Ondeh Cendol(sort of jello) much.
Reservation definitely is needed for the weekend if you want to dine before 9.. very lively and decor is very welcoming.
Overall, we definitely had such a great time and Brendan made it so comfortable on our first visit here. We will definitely visit again.
Food and decor was amazing! All the dishes were so flavorful and the vibes in there were so comforting. This is definitely the spot to go to for a weekend date night, family get together and any special occasion!
Definitely will come back and try other dishes on the menu!!
For appetizers, we ordered their fried wontons, fried calamari, salmon ceviche, and roti canai. All of them were delicious, but I highly recommend the roti canai because of how buttery the roti was and the curry was absolutely delicious! For mains, we got their pad thai, their panang curry, crab fried rice, pad see eiw, and hokkien mee. Favorites of the night here were definitely their panang curry and crab fried rice! Wish we had room more dessert but everything was so good, I was stuffed by the end.
The restaurant had a nice atmosphere, great vibes and the staff were all so great. I loved the decor and ambience.
Shawn, our server, was amazing! He made our lunch all the more special by accomodating our dietary restrictions.
We had the Tom Yum and Tom Kha soup – both flavorful. The star dish for me was the Drunken Noodles (chef’s kiss). Packed with vegetables and wholesome flavors.
We ended the meal with Mango Sticky Rice and Pandan Creme Brulee.
Would love to visit again!
Shawn, you were truly great!
The appetizer everyone was craving about, roti cannot, really basic Indian dish. I would suggest getting another app that seems more unique.
There was this chicken noddles dish. It was basically just sweet Ramen noodles with chicken. I would say that it was still delicious, but next time ill def try something else that is much more different. The drunken noodles were delicious but the chicken was bland and had no taste to it.
Salmon civiche was actually pretty good and interesting flavors with a bit of spice to it. I would probably get that again.
Atmosphere was real legit and it was a vibe being there so kudos to the establishment.
Service was actually really good honestly and had no negative things to say. The Asian guy with the glasses (I know that might sound like everyone lol) dont know his name though, but he was on point with drinks, the food, and also informing us a delay on the food. Which wasn’t a horrible delay. But also other people gathered our finished plates and dirty napkins to keep the table clean and not cluttered.
Overall, the place had great atmosphere, the food we chose were a bit basic, but I did see other plates that looked delicious. All of the foods presentation were real nice, even ours. And service was on point. To give you my honest review, that I usually do, I would visit this place again and try the other dishes. Just wouldn’t give it a full 5 stars yet in my opinion.
The appetizers were good. Loved the crab Rangoon. Didn’t like spring rolls and the fried calamari didn’t tasted fresh but the dip that came with calamari was good.
We ordered beef rendang and crispy duck. Oh boy. The food was way to salty to eat. We couldn’t eat it at all due to salt. Also didn’t bother to take it home because we would not be able to eat.
Our server was knowledgeable, patient, and passionate about the menu, guiding us through the choices without ever making us feel rushed.
We started with chicken and beef satay, roti canai, and curry puffs — all bursting with rich, layered flavors. For mains, we shared the Singapore Chili Crab, Curry Laksa, Char Kway Teow, Beef Rendang, and Pineapple Fried Rice. Every dish was perfectly cooked, portions were generous, and the quality absolutely justified the price.
Service stayed attentive the entire night, and dessert — a beautifully Pandan Crème Brûlée — was the perfect sweet finale.
If you’re a fan of Thai, Malaysian, or Singaporean food, Southeast Impression delivers flavor and authenticity that instantly transports you across the world without flying. Already planning my next visit!