Voted Miami’s Favorite Local Bar, South Pointe Tavern is tucked away in the chic neighborhood of South of Fifth. Featuring the largest selections of spirits in Miami Beach, the concept is driven by seasonally curated cocktails, executed to perfection, and served in a cool, comfortable atmosphere. The Tavern’s menu offers a selection of artisanal dishes, including ceviche, crudos, flatbreads, seasonal salads, sandwiches, and imported charcuterie and cheeses. Our small plates are the perfect starter for any meal or a great late-night snack. Opened in 2016 by neighborhood friends, South Pointe Tavern has quickly earned the title of The Cheers of South of Fifth. South Point Tavern is open 7 days a week. Happy Hour: Monday – Friday from 5 -7PM
Cozy cocktail bar serving diverse spirits, craft beers & wine, plus ceviches, charcuterie & more.
Address and Contact Information
Address: 40 South Pointe Dr #109, Miami Beach, FL 33139
Phone: (305) 763-8368
Website: https://southpointetavern.com/
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Reviews
South Pointe Tavern, located in Miami Beach’s South of Fifth neighborhood, is a local spot known for its inviting atmosphere.
The menu is segmented into “Pirate & Boozy,” “Shaken & Refreshing,” and “Highballs & Tropical,” ensuring there’s something for every palate. The food menu features popular items like the Cuban sandwich, praised for its flavor and quality.
Patrons appreciate the homely atmosphere, making it an ideal place to unwind. The gracious staff further enhances the experience, contributing to the tavern’s reputation as the “Cheers of South of Fifth.”
For a dependable spot with chill vibes, solid cocktails, and delicious food, South Pointe Tavern stands out as a top choice in Miami Beach.
Very cool interior and the food was excellent
The atmosphere is nice, the staff were all wonderful, and I want to shout-out the bartender in particular for holding my seat at the bar when a large group came in and asked me to make room for them. I feel bad that I don’t remember her name.
That kind of customer service got me to come back the following night with one of my friends. I got a Cuban sandwich the first night, and the garlic shrimp pasta the next night, while my friend got the Bolognese. Both of us cleaned our plates.
I’m looking forward to stopping by again during my next trip.