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✔️Dinner ✔️Dine in ✔️Take out
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We are a family owned and operated pizzeria that is able to offer you the best artisan, sourdough pizza in the New Ipswich, NH area. We are also excited to offer a family-friendly environment that features lots of fun games and activities with our 80’s/90’s themed arcade and candy shop.
Hours
| Thursday | 4–8 PM |
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | 4–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–8 PM |
Address and Contact Information
Address: 800 Turnpike Rd, New Ipswich, NH 03071
Phone: (603) 291-0099
Website: https://sourdoughpizzanh.com/
Menu Photos
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Menu. 800 Turnpike Road, New Ipswich, NH. Quick Order (Cheese or … 800 Turnpike Road, New Ipswich, NH 03071. Open now • Closes at 8PM. All hours.
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Sourdough pizzeria serving New Ipswich and the surrounding areas. Featuring an in-house arcade with classic games. Our pizza is made with fresh, …
Sourdough Pizzeria & Arcade in New Ipswich, New Hampshire
This is Sourdough Pizzeria & Arcade in New Ipswich. We wanted to introduce you to our pizza. It’s NY style Sourdough, thin and crispy with some bubble trouble.
Reviews
Norm MacLennan
Why have I been driving an hour to an arcade when there’s such a cute little one right in my backyard?
I got the hawaiian on sourdough. The crust was great – super crispy, just a little bit tangy. The toppings were plentiful. Good pizza.
My wife got just cheese on the gluten-free crust. Honestly as gluten-free crust go? Pretty good!
The arcade was a great time and not just a gimmick. A good selection of games all in pretty good shape. I always love a few rounds of Galaga.
… moreI got the hawaiian on sourdough. The crust was great – super crispy, just a little bit tangy. The toppings were plentiful. Good pizza.
My wife got just cheese on the gluten-free crust. Honestly as gluten-free crust go? Pretty good!
The arcade was a great time and not just a gimmick. A good selection of games all in pretty good shape. I always love a few rounds of Galaga.
Chester Bowles
Sunday night and both our go-to pizza places were closed, so decided to try Sourdough. Very disappointed. A simple order: large cheese with sourdough crust. Thin, watery sauce that didn’t come close to covering the crust, a minimal amount of cheese, and the crust was tough and chewy, not thin and crisp. Gave them a star because of their good online ordering system and pleasant staff, but won’t bother going back.
… moreJean Streicher
We’ve ordered a few times from here and they never disappoint. The pizzas are delicious, made with fresh ingredients and hot and ready for you right out of the oven when you get there. Staff is friendly and willing to make recommendation for the undecided.
One recommendation, mind the time if you are picking up. They pretty much have that down. So keep that in mind if you’re ordering take out.
… moreOne recommendation, mind the time if you are picking up. They pretty much have that down. So keep that in mind if you’re ordering take out.
Susan Pitman
We are so thrilled to have this pizza place in town! They did an amazing renovation—it’s beautiful and clean. Step right into the nostalgia of your childhood while eating the absolute best pizza around! There’s an arcade with a quarter change machine and plenty of games to keep you occupied until your food is ready. You have to check it out!
… moreFina Griffin
***PHOTO IS TAKEN OF WEEK OLD PIZZA, DOES NOT REPRESENT QUALITY, ONLY THE SPECIFIC COMPLAINT***
Caesar salad was good but my margarita pizza didn’t have any basil or oil on it, it was pretty much a splotchy cheese pizza.
Edit as response to reply: I was just thrown off by the picture on the company’s website compared to what I received, there genuinely was not a single bit of basil, the oil could’ve just gone past me based on how much you use but the stark contrast visually is why I made a review. I’d also like to clarify the mozzarella was never part of the complaint.
Edit pt 2: I did take a photo of it a good week after I got it since I was too sad to eat it and forgot to take a photo when fresh so it looks very decrepit but as you can see no basil
… moreCaesar salad was good but my margarita pizza didn’t have any basil or oil on it, it was pretty much a splotchy cheese pizza.
Edit as response to reply: I was just thrown off by the picture on the company’s website compared to what I received, there genuinely was not a single bit of basil, the oil could’ve just gone past me based on how much you use but the stark contrast visually is why I made a review. I’d also like to clarify the mozzarella was never part of the complaint.
Edit pt 2: I did take a photo of it a good week after I got it since I was too sad to eat it and forgot to take a photo when fresh so it looks very decrepit but as you can see no basil
Honest Reviews
We drove a long way to try this place out and it did not disappoint! The pizza has a perfectly thin crust and a lovely char (we had the sourdough.) The arcade is a nice touch and we had fun while we waited. The service was excellent. The only thing that would make it better is if beer was served!
… moreAaron Cormier
Everything about Sourdough pizza’s pie is the best I’ve ever had. That includes brick oven. Thier crust is simply the best. It’s just thin and crispy enough, yet it’s thick enough that you can eat it flat with just one hand or you can fold it NY style without it cracking. I usually eat all the crust. You can choose sourdough or plain flour, but I much prefer the sourdough.
They pile toppings high, and use fresh veggies. Thier onions and peppers are amazing. They put toppings to the edge of the crust. They use enough cheese, but it doesn’t overpower the other toppings. Thier tomatoe sauce is the best I’ve ever had, and they use just enough that it keeps it from being dry without being too wet and making the toppings fall off.
My only critique is the sausage meat could be a little higher quality, though most pizza places use worse.
I can’t believe this small town has such a great pizza place! Please support your local business that have quality products!
… moreThey pile toppings high, and use fresh veggies. Thier onions and peppers are amazing. They put toppings to the edge of the crust. They use enough cheese, but it doesn’t overpower the other toppings. Thier tomatoe sauce is the best I’ve ever had, and they use just enough that it keeps it from being dry without being too wet and making the toppings fall off.
My only critique is the sausage meat could be a little higher quality, though most pizza places use worse.
I can’t believe this small town has such a great pizza place! Please support your local business that have quality products!
Zoota’s Place
I am Gen X and this place is so cool!! The atmosphere reminds me of the arcades and pizza places I frequented as a kid! We had the Margherita pizza, absolutely fantastic! They have their menu online as well. Great place to go!
… moreGary W
I ordered two pizzas this past Friday (about $35). After driving over 30 minutes to pick them up, I was told the oven wasn’t working and there were no pizzas.
I was assured my online order would be cancelled and I wouldn’t be charged.
Instead, I was charged for food they couldn’t provide.
No one contacted me, no apology, no explanation, and no effort to make it right.
Just a complete disregard for customers’ time.
So after an hour of driving for nothing, I now have to dispute the charge with my bank because of their poor customer service.
I’m done. I won’t be returning to Sourdough’s.
… moreI was assured my online order would be cancelled and I wouldn’t be charged.
Instead, I was charged for food they couldn’t provide.
No one contacted me, no apology, no explanation, and no effort to make it right.
Just a complete disregard for customers’ time.
So after an hour of driving for nothing, I now have to dispute the charge with my bank because of their poor customer service.
I’m done. I won’t be returning to Sourdough’s.
Kris A
I first heard about this place through my local paper and was immediately intrigued. They had vintage arcade machines, ’80s nostalgia covering the walls, and most importantly, sourdough crust pizza. With over 25 pizzerias within a 15-minute drive from me, the combination of sourdough and retro charm gave this spot a unique appeal I couldn’t ignore.
I gathered five friends for dinner, and we ordered a small white pizza, a large pepperoni, and a large margherita, all made with sourdough crust. Let me just say: the crust is phenomenal. It has just the right amount of crunch and flavor. All the pizzas were delicious, but there’s still a little room for improvement. We felt the sauce was a bit light, and the margherita could have used more mozzarella to really shine.
I’ve got nearly 20 years of coin-op experience, and unfortunately, the arcade side of things was the biggest letdown for me. Most of the retro cabinets were running LCD monitors. That might be fine for some folks, but I noticed input lag and fuzzy sprites. It just doesn’t capture the true arcade experience. On top of that, four machines were out of order during our visit, including Cruis’n USA, which was disappointing.
They did have two pinball machines, one of which was Addams Family, a classic and the most-produced pinball table of all time. It was level and in solid condition. I was having a great run until the machine randomly reset, which I’d guess was due to a power supply issue.
All things considered, this is still a great place to grab a quality pizza and enjoy a nostalgic atmosphere while you wait. Since they only opened earlier this year, some hiccups are to be expected. With a bit of maintenance and polish, this could easily become one of the standout spots in the area.
… moreI gathered five friends for dinner, and we ordered a small white pizza, a large pepperoni, and a large margherita, all made with sourdough crust. Let me just say: the crust is phenomenal. It has just the right amount of crunch and flavor. All the pizzas were delicious, but there’s still a little room for improvement. We felt the sauce was a bit light, and the margherita could have used more mozzarella to really shine.
I’ve got nearly 20 years of coin-op experience, and unfortunately, the arcade side of things was the biggest letdown for me. Most of the retro cabinets were running LCD monitors. That might be fine for some folks, but I noticed input lag and fuzzy sprites. It just doesn’t capture the true arcade experience. On top of that, four machines were out of order during our visit, including Cruis’n USA, which was disappointing.
They did have two pinball machines, one of which was Addams Family, a classic and the most-produced pinball table of all time. It was level and in solid condition. I was having a great run until the machine randomly reset, which I’d guess was due to a power supply issue.
All things considered, this is still a great place to grab a quality pizza and enjoy a nostalgic atmosphere while you wait. Since they only opened earlier this year, some hiccups are to be expected. With a bit of maintenance and polish, this could easily become one of the standout spots in the area.