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Popular Chinese restaurant serving dumplings, noodles & other familiar fare in low-key quarters.
Address and Contact Information
Address: 1550 Lemoine Ave #109, Fort Lee, NJ 07024
Phone: (201) 944-0901
Website: http://www.soupdumplingplus.com/
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Order and Reservations
Order: Order online
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Soup Dumpling Plus Delivery Menu | 1550 Lemoine Ave Fort Lee
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Soup Dumpling Plus – Fort Lee, NJ Restaurant | Menu + Delivery
Bun · 10.Steam Pork SoupDumpling · $11.25 · 11.Steam Crab Meat Pork SoupDumpling · $12.50 · 12.Pan Fried Pork Buns · $12.50 · 13.Veg Mushrooms Buns(2) · $9.50.
Reviews
Shiv T
The BEST soup dumplings in the area – period. They don’t take reservations, but the line moves pretty quickly. While you’re waiting, grab a menu and start jotting down what you want because they move fast when you get seated. The soup dumplings are hands-down the star of the show and the scallion noodles are a MUST order. Chicken and broccoli & the eggplant in garlic sauce are also super solid. Love that they serve bottomless hot tea. Andy is an absolute gem and makes the whole experience feel even more welcoming.
Bottom line: come hungry, be ready to order fast, and DO NOT leave without trying the soup dumplings and scallion noodles. You’ll thank me later 🙂
… moreBottom line: come hungry, be ready to order fast, and DO NOT leave without trying the soup dumplings and scallion noodles. You’ll thank me later 🙂
WOOCHIKA
This Chinese restaurant has easily become my go-to spot whenever I’m craving good, reliable Chinese food. Everything I’ve tried here has been solid. The soup dumplings are juicy, flavorful, and well-made — thin skin, plenty of soup, and perfectly seasoned filling. Definitely one of the highlights of the menu.
Beyond the xiaolongbao, the rest of the food is just consistently good across the board. Nothing feels rushed or careless; you can tell they pay attention to quality and balance. Portions are generous, flavors are comforting, and everything comes out fresh and hot. It’s the kind of place where you don’t stress too much about what to order because you know it’ll turn out well.
The atmosphere is casual and comfortable, making it great for both quick meals and sit-down dinners with friends or family. Service has always been smooth and friendly, and food comes out in a reasonable time even when it’s busy.
Overall, this is one of those restaurants you keep coming back to because it never disappoints. If you’re looking for a dependable Chinese spot with great xiaolongbao and an overall strong menu, this place should definitely be on your list.
… moreBeyond the xiaolongbao, the rest of the food is just consistently good across the board. Nothing feels rushed or careless; you can tell they pay attention to quality and balance. Portions are generous, flavors are comforting, and everything comes out fresh and hot. It’s the kind of place where you don’t stress too much about what to order because you know it’ll turn out well.
The atmosphere is casual and comfortable, making it great for both quick meals and sit-down dinners with friends or family. Service has always been smooth and friendly, and food comes out in a reasonable time even when it’s busy.
Overall, this is one of those restaurants you keep coming back to because it never disappoints. If you’re looking for a dependable Chinese spot with great xiaolongbao and an overall strong menu, this place should definitely be on your list.
Daniel Harris
My best friend took me to this spot to try Chinese food, and I completely fell in love. Everything was delicious, fresh, and clearly made with high-quality ingredients.
My absolute favorites were the 1st Pork Soup Dumplings and the Pan-Fried Pork Buns, juicy, flavorful, and honestly unforgettable.
I also tried the Chicken with Broccoli and the Chicken Fried Rice, which felt surprisingly fresh and light, yet still super satisfying.
Service was fast, attentive, and genuinely friendly, huge thanks to Amy for her great service, kindness, and willingness to help.
And don’t forget to order their tea , it’s the perfect way to round out the meal.
… moreMy absolute favorites were the 1st Pork Soup Dumplings and the Pan-Fried Pork Buns, juicy, flavorful, and honestly unforgettable.
I also tried the Chicken with Broccoli and the Chicken Fried Rice, which felt surprisingly fresh and light, yet still super satisfying.
Service was fast, attentive, and genuinely friendly, huge thanks to Amy for her great service, kindness, and willingness to help.
And don’t forget to order their tea , it’s the perfect way to round out the meal.
Jane C
Finding the restaurant is a bit like a treasure hunt. Outdoor signage is limited, and there’s no access door directly from the outside. Instead, you have to come inside a larger complex and turn right into two dark hallways before the space opens up to this nearly hidden restaurant space. Inside, the tables are fairly packed in, so when my husband and I came at peak lunch time on a Saturday, nearly every table was occupied with customers.
When full, the energy is lively without feeling frenetic, and that’s largely thanks to the efficiency of the servers here. Unlike most other restaurants, there isn’t any one server assigned to a table, so there was always someone around to help if ever we needed something. It also seemed like someone came by with jugs of hot tea and ice water every five minutes, topping off our glasses as soon as we had a few sips. Plates are brought as soon as they’re ready, which helps keep the food fresh and – depending on what you’ve ordered – the meal into more of a course-like affair.
Our soup dumplings with pork were the first and fastest to arrive at our table, clocking in at a mere seven minute wait. Since the name strongly hints at their expertise, it’s impossible not to order at least a basket. In fact, when you first sit down, they’ll place small plates of ginger shreds as matter-of-factly as they put down water glasses because the presumption is that any one dining here is likely to have soup dumplings. I’ve had xiao long bao at quite a few spots across the city and Queens, and I found these to be excellent. The dumpling skin was on the thinner side without being so thin that the wrappers burst to soup spillage. There wasn’t as much soup inside, but the taste was amazing.
We loved the soup dumplings, but we might’ve liked the beef with string beans even better. The string beans were perfectly cooked with a generous amount of tender beef pieces. This was a conversation-halting entree for us as we both silently fought for last pieces.
Our pan fried noodles came last, and I’ve typically found that this dish takes a little longer in most soup dumpling spots. A layer of crispy, deep-fried noodles are placed under a scalding meat sauce, so that it gently ‘cooks’ and softens at your table. This was a lighter sauce – both in flavor and in the amount of meat. We ordered one with chicken sauce and felt hard pressed to find the meat. That said, the overall dish was delicious and I loved the contrast of crunchy noodles with the hot, silky sauce.
This was our first visit after several friends claimed it as one of their top spots for soup dumplings. Having visited, I can definitely see why. Street parking in the area is limited, but there are a few spots right outside. There are also two adjoining underground complexes with a few free spots in each.
… moreWhen full, the energy is lively without feeling frenetic, and that’s largely thanks to the efficiency of the servers here. Unlike most other restaurants, there isn’t any one server assigned to a table, so there was always someone around to help if ever we needed something. It also seemed like someone came by with jugs of hot tea and ice water every five minutes, topping off our glasses as soon as we had a few sips. Plates are brought as soon as they’re ready, which helps keep the food fresh and – depending on what you’ve ordered – the meal into more of a course-like affair.
Our soup dumplings with pork were the first and fastest to arrive at our table, clocking in at a mere seven minute wait. Since the name strongly hints at their expertise, it’s impossible not to order at least a basket. In fact, when you first sit down, they’ll place small plates of ginger shreds as matter-of-factly as they put down water glasses because the presumption is that any one dining here is likely to have soup dumplings. I’ve had xiao long bao at quite a few spots across the city and Queens, and I found these to be excellent. The dumpling skin was on the thinner side without being so thin that the wrappers burst to soup spillage. There wasn’t as much soup inside, but the taste was amazing.
We loved the soup dumplings, but we might’ve liked the beef with string beans even better. The string beans were perfectly cooked with a generous amount of tender beef pieces. This was a conversation-halting entree for us as we both silently fought for last pieces.
Our pan fried noodles came last, and I’ve typically found that this dish takes a little longer in most soup dumpling spots. A layer of crispy, deep-fried noodles are placed under a scalding meat sauce, so that it gently ‘cooks’ and softens at your table. This was a lighter sauce – both in flavor and in the amount of meat. We ordered one with chicken sauce and felt hard pressed to find the meat. That said, the overall dish was delicious and I loved the contrast of crunchy noodles with the hot, silky sauce.
This was our first visit after several friends claimed it as one of their top spots for soup dumplings. Having visited, I can definitely see why. Street parking in the area is limited, but there are a few spots right outside. There are also two adjoining underground complexes with a few free spots in each.
Psyduck
There seems to be always a line but they’re very efficient and move it fast. The pork soup dumplings and the wanton soup are our favorites and they tasted homemade and authentic. The beef scallion pancakes are a hit too oily but flavorful. The jumbo shrimps are really jumbo but a bit too salty. The crispy noodle lobs is good but some are not cracked well to be eaten easily. The meatballs are similar to the Northern Chinese lion’s head meatballs but with a sweeter sauce. Overall, worth it and great food, fast service.
… moreJunjun
Came in for lunch with my son. We had soup dumplings, Bok Choy, string beans and the rice cakes with chicken. Everything was delicious including the hot tea. Service was excellent and fast! Will definitely back. Maybe tomorrow!
Amy was super sweet and lovely. She has a great smile!
… moreAmy was super sweet and lovely. She has a great smile!
Sandy Shehata
Review 2: This spot has become my family’s favorite place to eat! We come here regularly to celebrate any occasion and sometimes just to eat! Andy and Q are hands down the best and most attentive people at the restaurant. We’ve come so often that we’ve become friends with them. My family and I will for sure be coming back and you should too! I can’t recommend this place more! I wish I could buy shares in their business!
Review 1: One of the best spots I’ve eaten at in a long time! My family and I went and ordered a bunch of different food items, everything tasted great, came out fast, and the staff was incredibly friendly! Shout out to Andy for being so kind and caring. Made our experience great!
… moreReview 1: One of the best spots I’ve eaten at in a long time! My family and I went and ordered a bunch of different food items, everything tasted great, came out fast, and the staff was incredibly friendly! Shout out to Andy for being so kind and caring. Made our experience great!
Qiana Mayne
If you’re looking for a sign to go, consider this review as one. This was our first time out as a little family, after having our baby. We haven’t been out since. The staff was so polite and accommodating to us. They would come and check in on us and the baby to make sure the baby was ok.
But let’s get into the food. We ordered the crab meat & pork soup dumplings along with the seafood & pork dumplings, beef w string beans, noodles w scallion sauce, and Shanghai egg fried rice.
EVERYTHING WAS AMAZING!
100/10. The beef was tender, the soup dumplings flavorful, the scallion sauce was amazing!
We were so excited for the food we could only take pictures of the aftermath.
Definitely cannot wait to come back.
… moreBut let’s get into the food. We ordered the crab meat & pork soup dumplings along with the seafood & pork dumplings, beef w string beans, noodles w scallion sauce, and Shanghai egg fried rice.
EVERYTHING WAS AMAZING!
100/10. The beef was tender, the soup dumplings flavorful, the scallion sauce was amazing!
We were so excited for the food we could only take pictures of the aftermath.
Definitely cannot wait to come back.
Sagarika. Rana
This place always hits.
Hands down the best soup dumplings in the area, if not all of NJ.
Fast service, faster dumplings, good broth and their entries are really good too. What more could you ask for?
The staff is also really nice and fast!
Come here for a treat!
… moreHands down the best soup dumplings in the area, if not all of NJ.
Fast service, faster dumplings, good broth and their entries are really good too. What more could you ask for?
The staff is also really nice and fast!
Come here for a treat!
Perla Fonseca
Came here on a Wednesday night. Me and my mom were by the area and looking for something to eat and found this gem! Host was nice and took us to our seats.
We were given 2 paper menus to place our orders and 2 menus with pictures of all the dishes which i found is really nice for those that eat with their eyes first lol. Not many restaurants do this anymore. We ordered the spring rolls, scallion pancakes, pork and crab soup dumplings, chicken lomein and shrimp fried rice. Everything was really good, super hot and fresh. It tastes like a chinese grandma made it. The food came in like 5 mins after us ordering. They serve good portions too, we had left overs and our waiter was nice enough to pack it for us. The only downside is that the servers talk too much with each other and make too much noise and don’t really pay attention to the customers Also, they didn’t explain to us when we came in that we had to order on the paper and they will pass by to pick it up . I had to get up from my seat to ask one of the servers to come and take the order. But besides that, the food is amazing so I will definitely be back. ☺
… moreWe were given 2 paper menus to place our orders and 2 menus with pictures of all the dishes which i found is really nice for those that eat with their eyes first lol. Not many restaurants do this anymore. We ordered the spring rolls, scallion pancakes, pork and crab soup dumplings, chicken lomein and shrimp fried rice. Everything was really good, super hot and fresh. It tastes like a chinese grandma made it. The food came in like 5 mins after us ordering. They serve good portions too, we had left overs and our waiter was nice enough to pack it for us. The only downside is that the servers talk too much with each other and make too much noise and don’t really pay attention to the customers Also, they didn’t explain to us when we came in that we had to order on the paper and they will pass by to pick it up . I had to get up from my seat to ask one of the servers to come and take the order. But besides that, the food is amazing so I will definitely be back. ☺