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Howdy, Greenville BBQ fans! We heard the folks asking for Soulman’s nearby, and we couldn’t let Greenville down. Our newest location has the same homestyle setup with freshly smoked barbecue made every morning. Don’t forget about the dessert! Southern banana pudding or sweet pecan pie, there’s always something to finish off the meal. Got a hankering for a whole lot of flavor in Greenville TX? Our menu is loaded to the brim with traditional and Soulman’s-created recipes that keep even the pickiest of eaters coming back! We understand that Texans are hard to please when it comes to bar-b-que. We should know; we are too! That’s why we’re all about giving our neighbors a high-quality and delicious meal for the best value.
Casual Texas-style BBQ chain serving ribs, sandwiches, plates & family-style meal options.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 3201 I-30, Greenville, TX 75402
Phone: (903) 454-1300
Website: https://soulmans.com/stores/greenville-bbq/
Menu Photos
Order and Reservations
Order: Order online
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Last Updates
Reviews
Moriah McGee
All the staff are very welcoming and friendly. My husband & I were able to park along the side street in our semi truck and come inside to eat.
THIS location has brisket that is unbelievably tender!!!
Thank you to all the staff for the smiles and humorous conversation while ordering. We will visit again when able to ⭐️⭐️⭐️⭐️⭐️
… moreTHIS location has brisket that is unbelievably tender!!!
Thank you to all the staff for the smiles and humorous conversation while ordering. We will visit again when able to ⭐️⭐️⭐️⭐️⭐️
Ethan
I thought overall for being a chain restaurant this place was really good. I was a bit hesitant at first but I would highly recommend.
The brisket and chicken were moist and full of flavor. The potato salad and cabbage sides were tasty. The Mac and cheese and banana pudding were okay. I really liked thier bbq sauce.
I do think their prices are a little pricer than I expected. A 2 meat brisket and chicken plate with 2 sides and a side of banana pudding and a cup for water was about $26.
… moreThe brisket and chicken were moist and full of flavor. The potato salad and cabbage sides were tasty. The Mac and cheese and banana pudding were okay. I really liked thier bbq sauce.
I do think their prices are a little pricer than I expected. A 2 meat brisket and chicken plate with 2 sides and a side of banana pudding and a cup for water was about $26.
Jonah Robertson
I paid 54.42$ for 1 Lbs of fat? Let’s start with the meat, or should I say Fat, disgusting, inedible, and it looked boiled NOT smoked, it tasted like water and grease. Next we have the service, garbage, I couldn’t even understand the cashier, I asked them to repeat themselves TWICE before giving up and moving on. Speak up, Speak clear. Rule 2 of food service, Rule one is often considered “The customer is always right”. Then you’ve got fountain drinks out of syrup? No sign, just out, sounds like someone is lazy. Let’s walk to our table, not 1 not 2, but 4 tables with trash and trays sitting on them. Hate to break it to you, but the Greenville location was NOT busy enough to justify the lack of table bussing… Lazy. How about the rest of the meal? Well the macaroni and cheese was dry and crusty (disgusting), the spicy potatoes had more salt then the Atlantic, the potato salad was paste, no texture whatsoever, and the saddest of all.. my poor banana pudding, more than a day old (and let me tell you I know my pudding), nilla wafers are a tough cookie, it takes a long time for them to have no discernible texture from the pudding.
Is this the quality you hold your managers to? Last I checked managers and assistant managers are the only ones who can cut meat right? For quality control. Well let me tell you who cut mine, Blonde, female, Braids. This was NOT quality control. I’ve been going here for 4 years because of the quality of meat, but I suppose all good things come to an end? I can Summarize the entire visit. VILE.
… moreIs this the quality you hold your managers to? Last I checked managers and assistant managers are the only ones who can cut meat right? For quality control. Well let me tell you who cut mine, Blonde, female, Braids. This was NOT quality control. I’ve been going here for 4 years because of the quality of meat, but I suppose all good things come to an end? I can Summarize the entire visit. VILE.
Daniel B.
I ordered the one meat plate and food was decent but they did not give me barbeque sauce or toast with my meal. The heavyset blonde woman who was cutting the meat gave me a dirty look for no reason and then went to the back to gossip with the other 3 or 4 women who were there leaving just one person in the front to wait on customers. I will go to the Quinlan location in the future as they seem to be more friendly and helpful.
… moreNatasha M
Brisket, and hot links, and sids oh my! We were told to go here and they did not disappoint. From the time you walk in it’s amazing. The staff was friendly, prices and amount of food you get… excellent. The food didn’t just look good, it was fantastic. Somebody has their grandma helping in the back. That buttermilk pie was EVERYTHING. Lots of space, clean, well lit and it’s fun to ring the bell as you walk out! I’m DEFINITELY coming back!
… moreSarah (Mustanger04)
Friendly staff, good amount of food. Grab a souvenir cup! **best buttermilk pie ** I have ever had!! Pudding is great too! This place is a have to stop place!! Ribs are fall off the bone. Get some BBQ ranch if you get a Tyler!!! Perfect combination!
… moreTerry Henry
I come eat here 4 to 5 times per week. The staff is amazing and the food is so consistent. I go to a lot of 5 star restaurants, but my favorite meal is always Soulmans! Anthony and the whole team are personal, professional and always greet me with a smile.
… moreChris Mayne
I just have to say that having frequented a number of restaurants. I absolutely love Soulmans. I would highly highly highly recommend. The ribs and sides are awesome or if you wanting the brisket it’s really good quality. You have your own booth privacy and lots of space. The one we mostly frequent is the Greenville Texas location. The staff are always friendly and vibrant. Thank you for making this such a great experience. To top it all nowhere else in Texas you get to exit the building after an amazing meal and can ring a bell that resonates a satiated person. Awesome!
… moreEB EB
I went to dine in, and was greeted by very busy staff. Despite this they quickly got the line moving (it was full inside). I ordered the pulled pork sandwich with two sides (mash potato and Mac and cheese), and a lemonade. The food was fresh, and very warm/hot. I forgot to take a picture, but I did take one of the FREE ice cream I got from the ice cream machine next to the drink dispenser.
… moreWillie Gary
Had a hankering for brisket saw a wide spot to park my truck so I pulled on in and ordered up a large sandwich with fries and a apple pie. Just like always the food was fresh and delicious. Pro: good food and free relish bar and icecream & clean restrooms. The only con that day although the crew was very nice they did tend to ignore customer a bit too much for my taste. All in all I would recommend this place to others.
… more