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Sophia’s Trattoria | Conrad Orlando – Hilton
Celebrating coastal-inspired Southern Italian cuisine, Sophia’s brings the convivial trattoria to life. From wood-fired pizzas to handmade pasta.
Sophia’s Trattoria Restaurant – Orlando, FL | OpenTable
Book now at Sophia’s Trattoria in Orlando, FL. Explore menu, see photos and read 356 reviews: “Awesome evening, as always Vito took good care of us and made …
Sophia’s Trattoria | Apéro (@sophiasorlando) · FL, USA – Instagram
Log in · Open app · sophiasorlando’s profile picture. sophiasorlando. 103 posts. 2,246 followers. 65 following. Southern Italian cuisine @ConradOrlando
Reviews
ɑnnie
We had just arrived in Orlando when a hotel staff member recommended Sophia’s Breakfast. Although we arrived near the end of the service, we were made to feel completely welcome and never rushed. Every dish we tried was thoughtfully recommended by this older gentleman who served us, and everything was so good that we even ordered the same dishes to take with us. He also took the time to introduce us to the hotel’s included activities, which was a thoughtful and personal touch. A truly wonderful experience.
… moreIvanna Ricci
Food was really good. But we left disappointed. We were celebrating our anniversary and they asked about special occasions when you make a reservation. The host knew about it and congratulated us but that was about it… so I wonder what’s the point?
Service was friendly but very slow. Even more considering that it was noon and the place was quite empty.
Maybe was bad luck but I think we won’t return.
… moreService was friendly but very slow. Even more considering that it was noon and the place was quite empty.
Maybe was bad luck but I think we won’t return.
Zanzoun
We ate here two nights in a row during our stay and we loved everything that we tried! The pizza is amazing. We tried two different kinds and they both were great. The dough is just perfect. The Arancini with the Ragu sauce is also so delightful and the Hamachi was a great starter- perfect to open an appetite…
The service wasn’t very consistent though. Our first night, our waiter was attentive, but forgot things somehow and took a while to bring water our second night or where it was totally clueless kept forgetting things…
Overall, the kitchen is amazing. They just need better waiters..
… moreThe service wasn’t very consistent though. Our first night, our waiter was attentive, but forgot things somehow and took a while to bring water our second night or where it was totally clueless kept forgetting things…
Overall, the kitchen is amazing. They just need better waiters..
Mark Gioino
Have eaten here multiple times since the Conrad opened and have never had a bad meal. Whether it is breakfast or dinner, the food is second to none. I had breakfast here this morning and it was delicious. Chaz was our waiter on multiple occasions and he has always been professional and attentive. Highly recommend!
… moreBob fang
The restaurant has a beautiful setting and a nice atmosphere, with a lovely view that really adds to the experience. However, it feels like the overall management of the hotel hasn’t quite caught up yet. Most of the staff seem to be working out of obligation rather than enthusiasm, which is not what you would expect from a five-star establishment. It feels like there might be some issues with the management team that need attention.
As for the food, it was quite average. The omelet was overcooked and a bit dry, with a large portion that felt more like a typical American breakfast rather than something refined. The coffee was ordinary and nothing special. Overall, the place has great potential, but it needs better management and service quality to truly match its beautiful environment.
… moreAs for the food, it was quite average. The omelet was overcooked and a bit dry, with a large portion that felt more like a typical American breakfast rather than something refined. The coffee was ordinary and nothing special. Overall, the place has great potential, but it needs better management and service quality to truly match its beautiful environment.
Terri E.
We had a wonderful experience at Sophia’s Trattoria. This is where we had brunch during the days we stayed at the Conrad Orlando at Evermore. It was inclusive with our stay and conveniently located on the level below the main lobby entrance.
We had wonderful service from start to finish. Mackenzie was the lovely hostess that greets you with a smile from the moment you walk into Sophia’s. John was our server on day one and he was very accommodating and attentive. He didn’t miss a beat. I think Mackenzie worked on our 2nd visit too with Fonzie seating us to our table. Fonzie was full of personality and very upbeat. Paulina was our server on day two and she was wonderful as well, very polite and friendly and always good at checking back on us.
DAY #1:
* Keto Bowl $23
* Avocado Toast $21
* Steak & Eggs $28
* Overnight Oats $15
* Smoked Salmon Lox Bagel $24
I had Keto Bowl and it was healthy and delicious. The only disappointment was cutting into my poached eggs and got no runny eggs, more like soft boiled eggs. Egg porn fail. Lol. My husband’s Avocado Toast looked beautiful as presentation was on point, one of the prettiest Avo Toast I’ve ever seen. Even my daughter’s Smoked Salmon presentation was beautiful with the salmon beautifully decorated on platter and the bagel and cream cheese served on a separate plate. My son asked for medium rare on his Steak & Eggs but it looked more medium, still tasty.
DAY #2:
* Egg White Caprese Omelette $24
* Eggs Benedict $25
* Belgian Waffles $21
* Steak & Eggs $28
I was going to get an Eggs Benedict on the second day but opted out since my husband and daughter were getting it. I could steal bites from hubby’s dish. I decided to go with the Egg White Caprese Omelette. My omelette was very fluffy and had good flavor with the Pine Nut Pesto. I wanted to sub the side of crispy potatoes with fruit but forgot to do so. Still good. My son got the Steak & Eggs again and asked for the poached eggs and chimichurri sauce on the side, he didn’t like that the sauce touched his scrambled eggs the first time around. Ha. My daughter got the Belgian Waffles and great presentation but the waffles were slightly overcooked and crispy. She still enjoyed it. Eggs Benedict was delicious with the brioche bread.
All in all, Sophia’s Trattoria is a beautiful and very spacious restaurant in a great location at Conrad Orlando with amazing views of the lagoon. The vibe, service and food quality are top notch!
… moreWe had wonderful service from start to finish. Mackenzie was the lovely hostess that greets you with a smile from the moment you walk into Sophia’s. John was our server on day one and he was very accommodating and attentive. He didn’t miss a beat. I think Mackenzie worked on our 2nd visit too with Fonzie seating us to our table. Fonzie was full of personality and very upbeat. Paulina was our server on day two and she was wonderful as well, very polite and friendly and always good at checking back on us.
DAY #1:
* Keto Bowl $23
* Avocado Toast $21
* Steak & Eggs $28
* Overnight Oats $15
* Smoked Salmon Lox Bagel $24
I had Keto Bowl and it was healthy and delicious. The only disappointment was cutting into my poached eggs and got no runny eggs, more like soft boiled eggs. Egg porn fail. Lol. My husband’s Avocado Toast looked beautiful as presentation was on point, one of the prettiest Avo Toast I’ve ever seen. Even my daughter’s Smoked Salmon presentation was beautiful with the salmon beautifully decorated on platter and the bagel and cream cheese served on a separate plate. My son asked for medium rare on his Steak & Eggs but it looked more medium, still tasty.
DAY #2:
* Egg White Caprese Omelette $24
* Eggs Benedict $25
* Belgian Waffles $21
* Steak & Eggs $28
I was going to get an Eggs Benedict on the second day but opted out since my husband and daughter were getting it. I could steal bites from hubby’s dish. I decided to go with the Egg White Caprese Omelette. My omelette was very fluffy and had good flavor with the Pine Nut Pesto. I wanted to sub the side of crispy potatoes with fruit but forgot to do so. Still good. My son got the Steak & Eggs again and asked for the poached eggs and chimichurri sauce on the side, he didn’t like that the sauce touched his scrambled eggs the first time around. Ha. My daughter got the Belgian Waffles and great presentation but the waffles were slightly overcooked and crispy. She still enjoyed it. Eggs Benedict was delicious with the brioche bread.
All in all, Sophia’s Trattoria is a beautiful and very spacious restaurant in a great location at Conrad Orlando with amazing views of the lagoon. The vibe, service and food quality are top notch!
Amanda Wahrer
My family had a wonderful dinner here during our stay at the Conrad! Our waitress Sofia was so kind and professional. She helped me navigate the recently updated menu to find a safe gluten free option. My 2.5yr old son had a great time and felt so welcome! We will definitely be back
… moreFrancesco D’Angelo
⭐️⭐️⭐️⭐️⭐️ Sophia’s Trattoria – A Must-Visit in Orlando
We had a wonderful dining experience at Sophia’s Trattoria! Our server, Tim, was excellent – very knowledgeable about the menu and beverages, and his recommendations were spot on. The GM (Davide), a friendly young gentleman from Italy, stopped by our table to make sure we were enjoying everything, which made the evening feel extra special.
For appetizers, I had the Sweet Bread Piccata – crispy veal with a bright lemon caper glaze and horseradish – absolutely delicious. For my main course, I tried the Kurobuta Pork Coppa with sweet & sour peaches, sweet corn, and mustard greens. This dish was to die for – the flavors were perfectly balanced and memorable. My wife had the Cacio e Pepe Pizza with Pecorino Romano, black pepper, and arugula – simple, fresh, and full of flavor.
We finished the night with the Rocher, a decadent Chocolate Frangelico semifreddo with salted caramel filling, chocolate cake, and chocolate fudge sauce – a perfect sweet ending.
As locals in Orlando, we’re thrilled to have a spot like Sophia’s nearby and can’t wait to come back soon. Highly recommend!
… moreWe had a wonderful dining experience at Sophia’s Trattoria! Our server, Tim, was excellent – very knowledgeable about the menu and beverages, and his recommendations were spot on. The GM (Davide), a friendly young gentleman from Italy, stopped by our table to make sure we were enjoying everything, which made the evening feel extra special.
For appetizers, I had the Sweet Bread Piccata – crispy veal with a bright lemon caper glaze and horseradish – absolutely delicious. For my main course, I tried the Kurobuta Pork Coppa with sweet & sour peaches, sweet corn, and mustard greens. This dish was to die for – the flavors were perfectly balanced and memorable. My wife had the Cacio e Pepe Pizza with Pecorino Romano, black pepper, and arugula – simple, fresh, and full of flavor.
We finished the night with the Rocher, a decadent Chocolate Frangelico semifreddo with salted caramel filling, chocolate cake, and chocolate fudge sauce – a perfect sweet ending.
As locals in Orlando, we’re thrilled to have a spot like Sophia’s nearby and can’t wait to come back soon. Highly recommend!
Shelly Osborne
An all in one restaurant that serves delicious breakfast and dinner. Excellent staff, magnificent food, wonderful ambiance! We had a splendid experience during both meal times!
… moreA Porat
Nice spot at the Conrad. I got the wild mushroom pizza and a Nocciola Old Fashioned, both really good. Outdoor seating overlooks the lagoon, perfect place to sit back and enjoy the evening.
… more