mariana chachati betancourt
What an amazing experience we had at Sonny’s BBQ Ocoee—thanks to our OUTSTANDING server, Anthony! He guided us through the entire menu, and every recommendation was absolutely amazing. Truly 5-star service and a 5-star experience from start to finish. We’ll definitely be back!
… moreMonique
Seems like their food is going downhill. I used to love coming here on a regular but lately the food fall short.
Their new buildings are more fast food feel rather then the traditional restaurant we loved going to
However, we did have the pecan pie eggroll that was delicious.
… moreCathy Lee Stokes
Jen was our server at Sonny’s tonight and she was amazing!! She gave us recommendations, brought our food quickly, and was so friendly!! We will be back soon, she made us feel like family!! We couldn’t even get to the pecan pie egg rolls because our food was so delicious that we couldn’t stop eating!! The food looked so good, I forgot to take pictures, but I didn’t forget to take a picture of the leftover bag!!!!
… moreMichael Faucher
Ordered some food for Christmas Eve. Wrong order given to my daughter at pickup. They charged her for a prepaid order. The food was all dry. I mean dry. I know it was end of the day at 2:30 but not acceptable. Pork was mostly fat stuffed in a cup. Now way anyone should pass this as meat. Shame on you. Usually this place is good but today not at all. Sausage was the only good thing today and one corn muffin that wasn’t overcooked like the other. Wasted 60 bucks on this lackluster food.
… moreShawn F
I used to come here all the time. Since the renovation, they went more upscale ( they are chasing 4Rivers) — prices are high and portions are small. It’s very poor value for money now. I sometimes drop in every 8mths or so and it’s just dead. Prices higher every time and the menu is more limited. Miss the old Sonny’s. $14 for a solo micro bbq chicken sandwich???? It used to be $8 and came with a drink.
… moreLawrence Khoury
Being barbecue fans, we decided to give Sonny’s a try. I was skeptical about getting good barbecue is this franchise type of restaurant but was pleasantly surprised. Mikaela our waitress was excellent. She was courteous and friendly and very welcoming. The three of us each ordered the meats selection. My son and I chose the 3 meat and my wife chose the 2 meat. The standouts were the beans and the St. Louis ribs. The ribs had a nice smoke ring and were tender but on the small side. The macaroni and cheese was creamy and I considered them solid. The Cole slaw was also very good. I was disappointed that you couldn’t pick meat by the pound as in traditional barbecue restaurants. Sadly the brisket was not available as sliced pieces from the point. Only the leaner flat was available sliced and the point portion had to be chopped. Not my favorite format. The brisket was good but not great. Chicken was delicious as was the jalapeño sausage. The worst thing on our plates, although not terrible, was the corn bread. It came in a muffin format and was dry and lacked corn meal. Would be much better if they baked their corn bread in a pan and served it as sliced pieces as the muffins were dryer. A pleasant meal and with some adjustments, would definitely be a 5 star experience. They weren’t too far off. Would go back.
PS:Not a big fan of the automated and impersonal responses.
… moreAndrew Adams
I had a great experience at Sonny’s BBQ today. From the moment I sat down, our server Jenniffer was incredibly kind, attentive, and genuinely welcoming. She stayed on top of my drink refills without ever needing to be asked and checked in just the right amount to make sure everything was perfect.
It’s refreshing to receive service that feels both professional and thoughtful. Her positive attitude and attention to detail really enhanced the meal and made the visit enjoyable from start to finish. I’ll definitely be coming back—great food paired with excellent service makes all the difference.
… moreLeah Fike
It was our first time visiting Sonny’s BBQ and Jamie was so helpful with choices and ideas. We ordered the Sampler and the peach egg rolls for dessert. Everything had great flavor and great BBQ sauce to add if you want some. Appreciate the table attention and great place to hang out.
… moreCarolyn Arndt Morris
Highly disappointed in drive through today. It was noon and the place was not jam packed. Order speaker problem #1. Speaker is at the level of your car tires…which makes you have to shout out your order.
Kids burger burned…. both sides. Adult burger raw… so disappointed. Cole slaw was excellent. Brisket was perfect. Mac and cheese ..good portions.
Upon calling back to restaurant spoke to Drew who didnt act like a manager would on phone. Acted perturbed.. needed order number..not a problem, but then indisted on total…he should have been able to bring that up since it was digital.. didnt really apologize… not very sincere.
Have ALWAYS had great food from here… sadly today was not it
… moreLouisiana Chachati
It was our first time at Sonny’s. Anthony was our server, and he made sure our experience was extra special. He really made a difference! Everything he recommended was spot on! We tried the family meal, which feeds 4 people; tried their fried okra, potato salad, coleslaw, cornbread, dry-rubbed ribs, chicken, brisket, and pulled pork, and can’t tell you enough how good everything was. Plus: their homemade strawberry lemonade is exquisite. Would definitely come back and request Anthony as our server 🙂
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