
Festive Mexican specialist serving tacos, wood-fired dishes & a host of craft cocktails.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 24201 Valencia Blvd STE. 3470, Santa Clarita, CA 91355
Phone: (661) 291-1399
Website: https://solitatacos.com/
Menu Photos
Order and Reservations
Reservations: solitatacos.com
Photo Gallery
Related Web Results
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Valencia – Solita Tacos
Restaurant Menus – Solita Tacos
Reviews
Additionally, my side salad was wilted and not fresh. After eating, our stomachs felt uncomfortable, which added to the disappointment. There was also a discrepancy on our bill, though the waiter did correct it when we pointed it out.
Overall, while the service issue with the bill was resolved, the lack of attention to a serious food allergy and food quality left us uneasy.
What stands out here is the Shrimp taco with a house special salsa that was incredible. The dish came with two other salsas. A mild green and a more potent red. I alternated salsas with each bite of the shrimp taco. They were both really good. I used the chips to finish the salsa because it was full of flavor.
The parking is plentiful and the location is 5 minutes away from the freeway. Solita Tacos is going to get more visits from me.
My food came out quickly and I could tell everything was freshly prepared. The chips were hot from the fryer, but not too salty or greasy. I loved the three salsa options because they all had a different flavor and spice level. The regular salsa had a nice tomato flavor and the spiciest was deliciously smoky, but my favorite was by far the mild-spicy green salsa with an incredible balanced flavor! The Guacamole Solita on the other hand wasn’t very good unfortunately. The chunks of avocado were way too big, almost like a whole avocado was quartered then added to a mash, preventing you from picking up anything with a chip. It lacked enough acidity, was too salty, the mango was underripe and the raw onions on top were overwhelmingly spicy, causing a lot of gastro discomfort.
The Vampiro Taco was out of this world good, though very heavy and large in size. I loved the double corn tortilla with cheese and serranos in between, and the carne asada was delicious, though the same spicy onions were too intense here as well. Lastly I tried the Shrimp Chicharon Taco and was very disappointed for two reasons: 1. I was expecting freshly fried pieces of chicharon with bits of both meat and fat, not stale pork rinds out of the bag; 2. The size of the chips were so big that it was impossible to eat it in the taco. The shrimp was well cooked and I enjoyed the slight sweetness in the sauce, but I was not a fan of this taco.
watermelon hibiscus margarita was delish!
A big shoutout to Manager Maria for creating a warm and welcoming atmosphere. She checked in on us regularly to ensure we had everything we needed. Highly recommend this spot for great food, drinks, and exceptional service!
Our waitress Faith was amazing. She was attentive, remembered who ordered what drink, and checked on us frequently. We were given chips and salsa (salted chips). Chicken taquitos dorados were meaty.
Finally a restaurant in Valencia, CA that actually serves real flavorful Mexican food. Everything was seasoned perfectly. The guacamole tasted fresh, not pre-made. Having the option to order the Grilled Sweet Corn off the cob. Their house margarita is made with Jimador Blanco Tequila. The Ceviche Tropical fish is YellowTail.
It was moody and romantic, and the manager even said if we came in and felt like a more jazzy vibe to just let him know and he’d change the music! What service! Our server Crystal went above and beyond, with smiling faces from all the staff and they remembering the handful of extras we requested and brought them promptly. We felt so welcome and pampered and the food was delicious and came out in no time at all.
Will be returning soon to order the ribs again!