
Local chain with Baja-style eats such as shrimp tacos & chiles rellenos in an upmarket setting.
Hours
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
Address and Contact Information
Address: 12775 Millennium Dr UNIT 160, Playa Vista, CA 90094
Phone: (424) 289-0066
Website: https://solcocina.com/
Menu Photos
Order and Reservations
Reservations: solcocina.com
Photo Gallery
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Restaurant Menus (Playa Vista) – SOL Mexican Cocina
Reviews
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My experience at this Mexican restaurant left a lot to be desired. While the environment gives an upscale feeling and the menu is vast, the quality of the food, service and overall experience was only slightly better than mediocre. It felt more like a big chain restaurant than a unique Mexican spot.
Their complimentary tortilla chips were really delicious and I appreciated that they were whole, so you know exactly how much you’re eating. I also enjoyed the salsa, which was smoky and spicy, tasted freshly made, and wasn’t too chunky. We also had the grilled corn, which was great with the creamy sauce and fun to watch them cut in front of us, though it hurt to see so much corn left on the cob.
The Shrimp Dorado Taco at $11 was a disappointment. While the size was slightly larger than your typical street taco and the chipotle sauce had a nice kick, there was hardly any shrimp (3?) and the mango salsa was off. The pieces were way too small, almost minced, and they didn’t taste ripe, so there was no sweetness to balance the spice and salt.
The Short Ribs Barbacoa had super tender beef that fell apart easily, but it was very salty and really needed the sweet potato, which was caramelized with sugar, to help neutralize. The rice and beans were nothing special and the guacamole didn’t have enough lime in it. The tortillas for this also didn’t seem homemade, but rather a stereotypical supermarket purchase. The toppings were nice to have on the side as options however.