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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Discover the vibrant flavors of Peru at Social Peruvian Restaurant, Madisonville’s newest culinary destination. Opening in May 2025, we invite you to experience an authentic taste of Peruvian culture. Our menu features a fusion of traditional and contemporary dishes, from fresh ceviches to savory specialties. Join us for a unique dining experience where every meal is a celebration of Peruvian cuisine.
Hours
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
Address and Contact Information
Address: 708 Water St, Madisonville, LA 70447
Phone: (985) 206-9034
Website: https://socialrestaurant.co/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Last Updates
Reviews
Mia Wallace
Amazing experience. Food & service were wonderful. My husband did the 5 course tasting menu & it was divine. In his words, it was a food journey of deliciousness. I had the wok fried rice & added the filet for an extra $12. I expected to get a couple of small pieces of meat because the add on price was so low. It came with a full filet cut up on the dish. Definitely Prime beef. The drinks were creative & refreshing. We are from out of town, but would come to Madisonville just to eat here again!!!
… moreKate Dominguez Camus
We had the most unbelievable first visit. My husband & I highly recommend Social for a perfect night out. Fantastic food, drinks & overall vibe! Ask for a table in Brooklyn’s section. She’s the ideal server—very sweet. Informative & spot on w/ recommendations! We’re definitely coming back for dinner & drinks. 5 ⭐️’s
… moreJuan Triste
Definitely an amazing experience!
Dinner was awesome! My Wife and I, loved “ceviche carretillero, concha marisquera, lomo saltado,salmon sashimi and pulpo anticuchero”. Every dish exceeded our expectations; service is excellent and the atmosphere is so enjoyable. Highly recommended!
… moreDinner was awesome! My Wife and I, loved “ceviche carretillero, concha marisquera, lomo saltado,salmon sashimi and pulpo anticuchero”. Every dish exceeded our expectations; service is excellent and the atmosphere is so enjoyable. Highly recommended!
Lindsay
Amazing from start to finish. The cocktails were 10/10. We had the Caesar salad, guacamole, salmon, social ceviche, burger, chocolate dessert. I could not pick a favorite because they were all lovely. Will be back to try more very soon.
Edit: The food was so good we went back the next day and they did not disappoint. This trip we got the Pulpo Anticuchero and the Ceviche Carretillero. Both were our new favorite dishes. Obsessed with the place.
… moreEdit: The food was so good we went back the next day and they did not disappoint. This trip we got the Pulpo Anticuchero and the Ceviche Carretillero. Both were our new favorite dishes. Obsessed with the place.
Juanita W
Outstanding Experience -food, atmosphere, and service!!! Ceviche Carretillero was my absolute favorite. The Salmon sashimi and guacamole were also must haves. The cremoso chocolate and tres leches were perfect desserts. Caroline was our server, she was very knowledgeable about the menu, was attentive, and made great recommendations. Will definitely be coming back.
Perfect spot for date nights and celebrations.
P.s. My kids also love their chicken fried rice -verbal children’s menu. 🙂
… morePerfect spot for date nights and celebrations.
P.s. My kids also love their chicken fried rice -verbal children’s menu. 🙂
Ben Vici
5 stars all around. We came in for lunch on a Sunday afternoon. We ordered several dishes and all were enjoyed. The service was outstanding.
Our server was extremely knowledgeable of the menu and had detailed information on the ingredients and preparation methods.
The beef short ribs were delicious. Several other dishes had unique flavors not found in other, local restaurants. For example, the plantains had a spicy finish that was a nice touch. The guacamole had an almost umami finish, which was different (in a good way) than I expected.
The atmosphere on a Sunday afternoon was perfect: hip, but lowkey.
… moreOur server was extremely knowledgeable of the menu and had detailed information on the ingredients and preparation methods.
The beef short ribs were delicious. Several other dishes had unique flavors not found in other, local restaurants. For example, the plantains had a spicy finish that was a nice touch. The guacamole had an almost umami finish, which was different (in a good way) than I expected.
The atmosphere on a Sunday afternoon was perfect: hip, but lowkey.
Bridget Glassman
My husband and I went for date night and were blown away by the food, service and atmosphere. The food was perfection. The paella was the best I have ever tasted. The food was so pretty I didn’t want to disturb it! Our server was kind and helpful and absolutely added a personal touch to the amazing experience. If I could give it ten stars I would!!
… moreMarinelys Diaz
Best restaurant in the northshore to eat and have fun at the same time. The atmosphere and service it’s top notch. Visit them on Thursdays if you want to try exquisite sushi.
El mejor restaurante en todo el northshore para comer y disfrutar de un servicio exquisito y ambiente agradable. El sushi es solo los jueves.
… moreEl mejor restaurante en todo el northshore para comer y disfrutar de un servicio exquisito y ambiente agradable. El sushi es solo los jueves.
Charles Woodall
Social is definitely a unique go-to on the Northshore! The food is fresh and fun with complex flavors that will definitely leave you wanting more. The service and ambience is also incredible!
… moreMingYang Lu
Social is a wonderful new restaurant for the area bringing very elevated peruvian inspired dishes with some asian fusion touches.
The cocktails are incredibly well made, on par with what you’d find in a hip restaurant in any major city center. Definitely a highlight, and I am excited to come back to try some more drinks at their bar.
Having gone to a few upscale Peruvian restaurant in the washington DC area, the ceviche at Social was one of the best I’ve ever had.
The grilled octopus was also spectacular. Unlike most places, the octopus is sliced into perfect bite size pieces, and only the best bites are served. I don’t need the entire tentacle if it means the entire plate is full of the perfectly curated bites!
Unfortunately, the Filet was not it for me. I think it would have worked much better with a cut that wasn’t so beefy. The entire stir fry just didn’t really meld together.
That was the only miss for me though, and all of their other dishes were great.
My only other complaint is that the actual layout of the restaurant felt a bit too open. If you sit at a table in the center of the room, you feel incredibly exposed. The space feels more optimized for private events, with the bar as the focus, but when using it as a dining room, I think some partitions could be added to make room feel less chaotic and unfocused.
… moreThe cocktails are incredibly well made, on par with what you’d find in a hip restaurant in any major city center. Definitely a highlight, and I am excited to come back to try some more drinks at their bar.
Having gone to a few upscale Peruvian restaurant in the washington DC area, the ceviche at Social was one of the best I’ve ever had.
The grilled octopus was also spectacular. Unlike most places, the octopus is sliced into perfect bite size pieces, and only the best bites are served. I don’t need the entire tentacle if it means the entire plate is full of the perfectly curated bites!
Unfortunately, the Filet was not it for me. I think it would have worked much better with a cut that wasn’t so beefy. The entire stir fry just didn’t really meld together.
That was the only miss for me though, and all of their other dishes were great.
My only other complaint is that the actual layout of the restaurant felt a bit too open. If you sit at a table in the center of the room, you feel incredibly exposed. The space feels more optimized for private events, with the bar as the focus, but when using it as a dining room, I think some partitions could be added to make room feel less chaotic and unfocused.