Snake River Grill

  4.4 – 1,085 reviews   • American restaurant

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Snake River Grill is a locally owned American restaurant in Hagerman, ID, serving up delicious breakfast, lunch, and dinner options. We specialize in local fresh trout, sturgeon, and steak, all prepared with the highest quality ingredients. Our spacious dining area can accommodate parties and events for up to 160 guests. Stop by and dine with us today!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Snake River Grill 83332

Address and Contact Information

Address: 611 Frogs Landing, Hagerman, ID 83332

Phone: (208) 837-6227

Website:

Menu Photos

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Reviews

Gil Cox
The service was excellent, I asked for iced tea and they didn’t have any so they brewed some fresh for me. I ordered the ribeye and the steak was phenomenal! Seasoned perfectly and medium rare as I requested. It also came with portobello mushrooms on the side which paired perfectly with the steak. A + from me!
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Joshua
Besides being out of the baked potato and subbing for mash, the entire experience was A+. Cree was a great server. Table touched while extremely busy. The restaurant did not skip a beat.
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Rob “Hobbes” Tayloe
First meal ever in Idaho, and wow… excellent! Food & service absolutely amazing. Fresh salad bar (spinach, snow peas, seafood salad, carrots…), and lol when the wonderful server asked how I would like my sturgeon cooked, I kinda joked saying half blackened and half grilled… she came back with two separate pieces, one of each, lol – and both were delicious. Kudos to the cook (who is from Cleveland originally, and just half year being a cook – great), as well as the server who was extremely helpful and friendly, as well as the others there too. The walleye is next on my list! Ohhh… the double chocolate cake and the mint chocolate cream pie also outstanding!
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Larry
I usually don’t go out to restaurants because they give me some serious heartburn and they use cheap quality food. But I am pretty impressed on the hamburger that I had here. It taste pretty good. I don’t get heartburn. My stomach isn’t bloated. I definitely recommend it. Service was pretty good too.
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Todd Rambur
Once again, another great experience. Ashlee, the waitress, was friendly, informative, and very personable. The walleye was fantastic. The veggie medley was fresh and was not your typical frozen vegetables. The salad bar was on point again. Thank you.
One the best restaurant experiences I’ve had in a while. The wait staff and chef were extremely personable, friendly and had great recommendations on what to order.
We were seated promptly and the food came out hot, fresh and seasoned to perfection! The salad bar was clean and tidy with fresh ingredients. Our entrees and appetizers were very delicious.
The prime sirloin is top notch.
Definitely recommend this place to anyone.
Kudos.
Keep it up!
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Katie Hicks
Very disappointed. Dined in on Christmas Eve. We went here due to then having good reviews. We were staying in town at a cabin for Christmas. We called the previous day to ask how late they’ll be open Christmas Eve, they said 6 and there might be a party happening but it might not happen and then we called a couple hours before coming in they said they’d be open till 7:30. We arrived in around 5:30. Their menu has limited items as it was, they said they were out of a lot of items prime sirloin and baked crab dip are the two we asked about and they were out of. My husband ends up ordering the burger, he asked for no tomatoes or onions and wanted tater tots. When burger was brought out to us there was onions on the burger and the tater tots way over done and can tell deep fried old oil and they were cold! I ordered fish and chips, but to have loaded mash potatoes instead of fried. The fish were almost like fish sticks size and deep fried in old oil you could tell by the batter and the taste. Mashed potatoes weren’t warm and the cheese wasn’t even melting. I asked if they could do something about the cold tater tots and mash potatoes and their reply was to put it in their microwave and bring it back out to us. I told them I can just do that at where we are staying…
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Lee
First let me say I’m a resident and live locally to the location of this restaurant. I’ve lived through 3 owners since living here. Anita and Steve, the owners are knocking it out of the park regarding their menu and execution. I totally forgot it was Valentine’s day and my wife didn’t want to go anywhere so I went alone. The Maitre di sat me in a booth and I ordered on his recommendation as they were slammed full of reservations and cranking out the dinners. I chose the corn meal coated Cod which their cook Tony did a bang on job cooking. Crispy flaky and delicious. The wait staff was running full speed to keep up, but their personalities made the wait more of a pleasure then a handicap. I enjoyed a beer and a conversation that started up with the table nearby me. All in all it was an amazingly delightful experience. I finished off with a piece of home made carrot cake which is Anita’s specialty. The best I’ve EVER had and my wife appreciated getting to share it at home with me. I’m a regular here for breakfast, but man oh man their dinners can sure be amazing. Anyone that speaks any negative word about this place has NO clue about food nor how a properly run restaurant should be. This to me is a benchmark for that. I traveled for a living from Ohio to the West Coast for over a decade eating in the finest restaurants and they have NOTHING on this place.
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Samantha S
Near place!! I had a great meal, first time ever trying catfish and I have to say I’m a fan! Got the Po boy sandwich, definitely recommend. Husband got the burger and it was good too, but the specialty is the fish for sure! Also heard from others the steak fingers are real good. Our server was great, we would definitely be back! There were also a bunch of nik nacks to look at and my kiddo loved the water feature.
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Kyle Brekke
Service was quick and attentive. Waiter was great with toddler. The layout of the restaurant is a bit odd but fine. Food is so subjective. The chef cooked everything exactly to spec, so no complaints. Overall this was a good option in the area if you don’t want to drive to Twin.
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Idaho_Rex
We had a delicious lunch there last week! But I specifically wanted to thank Ashlin whose service went above and beyond. I didn’t realize until the next day that I had left my debit card there. When I called to see if it was there, Ashlin remembered us as guests and helpfully offered to mail my card back to me! You know what hassles that this helped avoid, I am so grateful for her and the next time I am down that way, I will reward her!
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