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SmokinT’s BBQ & Bar is a top-rated restaurant in Las Vegas serving authentic Southern-style BBQ near Flamingo and Summerlin. As the best restaurant near me for BBQ lovers, we specialize in slow-smoked ribs, brisket, and pulled pork. Our Las Vegas restaurant offers dine-in, takeout, and catering with free parking, outdoor seating, and a full bar. Whether you’re searching for a restaurant near me on Flamingo Road or the best BBQ restaurant in Summerlin, SmokinT’s delivers award-winning flavors. Family-friendly restaurant with vegetarian options, late-night food, and happy hour specials. Visit our Flamingo location – your neighborhood BBQ restaurant in West Las Vegas.
BBQ chain eatery featuring house-smoked meats, stuffed baked potatoes & classic sides.
Address and Contact Information
Address: 9460 W Flamingo Rd Ste 120, Las Vegas, NV 89147
Phone: (702) 551-4408
Website: https://smokintsbbqbar.com/
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Order and Reservations
Reservations: smokintsbbqbar.com
Order: Order online
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Smokin T’s BBQ & Bar
where passion for flavor meets the art of barbecue mastery. Smokin T’s is a haven for barbecue enthusiasts and food lovers alike.
SmokinT’s BBQ & Bar | Las Vegas NV
SmokinT’s BBQ & Bar, Las Vegas. 235 likes · 217 talking about this · 61 were here. Pit-smoked perfection ❤️ Open Thur-Sat 11am – 10pm (Sun-Wed 6-9…
Smokin’ T’s BBQ & Bar – LAS VEGAS, NV 89147 (Menu & Order …
Online ordering menu for Smokin’ T’s BBQ & Bar.
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Reviews
btimberlake1
I had the honor of making my 1st time experience to “Smokin T’s BBQ” and mannnn I WILL be a regular customer! Dillon made me feel welcomed & said everything on the menu would be good.. He didn’t lie! I ordered a 2meat platter. Ribs & Brisket with okra & Mac n cheese &Potato salad, with cornbread & buttery toast with a “Sweet Tea!” (No extra sugar needed it was made perfect) Babyyyy when I say this place was THE BEST spot I’ve experienced since I moved here from Kansas City MO (we are known for BBQ..) When I say “TOP KNOTCH” service- Dillon & his compadre was THE BEST 5/5 I’ve ever received in Las Vegas! The food was GREAT 5/5, service was EXCEPTIONAL 10000/10, atmosphere was REALLY nice.. Music playing, TV screens all around with multiple sports playing & FULL BAR! Heyyy DO NOT miss out on this place! I WILL be a regular there. Can’t wait to see the football crowd in the fall. Thank you Dillon for everything! You are personable & know how to read your customers! Everything was amazing! And the price was definitely worth it!!
… moreJose Martinez
On this Vegas trip we wanted to look for local joints with good food. Sunday evening we said “hey, does Vegas have any good BBQ joints?” So we looked and this place popped up, sure let’s give it a shot. Living in the south we are used to finding good BBQ spots and to be honest we weren’t expecting anything good. I must apologize for everything doubting this place. When I say they have the best beef and pork burnt ends I’ve ever had I am not exaggerating! The meat actually had seasoning and flavorful. The brisket baked beans were chef’s kiss pairing with the burnt ends. The prices are completely reasonable with what you get, believe me there’s other places that charge more for less and for less good tasting BBQ. My wife ordered the chicken and it was seasoned and not dry. The guys working were phenomenal, helpful, and friendly. For any locals who have not tried them yet, please do so. For anyone visiting Las Vegas, please do yourself a favor and try them out, you will not be disappointed.
… moreRod Gamble
Smokin T’s BBQ and Bar
9460 West Flamingo Rd, Las Vegas
My wife and I were looking for a good local BBQ for lunch and found Smokin T’s with a 4.6 listing and thought we’d give it a try. This was a small café sized restaurant. Clean. Football photos on the wall and a big screen with a football game playing. Friendly employees behind the counter.
Inside I found another customer waiting for his To Go order. He said this was his third time getting some of Smokin T’s BBQ and thought it was really good.
My wife ordered the brisket plate with Texas Toast chose fried okra and coleslaw for her two sides ($19.00). I chose the half rack of ribs ($24.95) with Texas Toast and chose coleslaw and potato salad as my two sides.
We have visited every state in the US and have eaten BBQ everywhere it was available, so we have seen the good bad and ugly is what restaurants call BBQ.
Sadly, I cannot give a very good review to Smokin’ T’s. Each the brisket and ribs had been cooked at the right temperatures to give them the texture you would hope for, but they could have stood a lot more smoke and about 1/3 of the salt.
The okra was fine, nothing special. The potato salad was under seasoned. The coleslaw was good with neither too much vinegar or mayonnaise and just the right amount of wetness but a lot of liquid at the bottom of the cup. The toast was simply 2 slices of normal slices of sandwich bread, toasted, and buttered on two sides. Texas toast by definition is a toasted bread that is typically made from sliced bread that has been sliced at double the usual thickness of packaged bread, prepared by spreading butter on both sides of the bread and broiling or grilling it until it is a light golden brown. Garlic and or cheese can be added prior to broiling or grilling.
A half rack of ribs typically contains 5 to 7 ribs. Specifically, a full rack of pork ribs usually has 10 to 13 ribs. I believe mine had four, but it may have had five. For $25 I would have expected 7.
Not the worst, but far from the best. I stopped and ask another couple eating outside for their opinion. It was the same as mine. The meat was over salted and if it had flavor, it was hidden in all the salt.
We will not be returning here and wondering how they got over a 4.0 rating.
… more9460 West Flamingo Rd, Las Vegas
My wife and I were looking for a good local BBQ for lunch and found Smokin T’s with a 4.6 listing and thought we’d give it a try. This was a small café sized restaurant. Clean. Football photos on the wall and a big screen with a football game playing. Friendly employees behind the counter.
Inside I found another customer waiting for his To Go order. He said this was his third time getting some of Smokin T’s BBQ and thought it was really good.
My wife ordered the brisket plate with Texas Toast chose fried okra and coleslaw for her two sides ($19.00). I chose the half rack of ribs ($24.95) with Texas Toast and chose coleslaw and potato salad as my two sides.
We have visited every state in the US and have eaten BBQ everywhere it was available, so we have seen the good bad and ugly is what restaurants call BBQ.
Sadly, I cannot give a very good review to Smokin’ T’s. Each the brisket and ribs had been cooked at the right temperatures to give them the texture you would hope for, but they could have stood a lot more smoke and about 1/3 of the salt.
The okra was fine, nothing special. The potato salad was under seasoned. The coleslaw was good with neither too much vinegar or mayonnaise and just the right amount of wetness but a lot of liquid at the bottom of the cup. The toast was simply 2 slices of normal slices of sandwich bread, toasted, and buttered on two sides. Texas toast by definition is a toasted bread that is typically made from sliced bread that has been sliced at double the usual thickness of packaged bread, prepared by spreading butter on both sides of the bread and broiling or grilling it until it is a light golden brown. Garlic and or cheese can be added prior to broiling or grilling.
A half rack of ribs typically contains 5 to 7 ribs. Specifically, a full rack of pork ribs usually has 10 to 13 ribs. I believe mine had four, but it may have had five. For $25 I would have expected 7.
Not the worst, but far from the best. I stopped and ask another couple eating outside for their opinion. It was the same as mine. The meat was over salted and if it had flavor, it was hidden in all the salt.
We will not be returning here and wondering how they got over a 4.0 rating.
Dakota Gray
Went to smoking teas again. Their portion size are ridiculous. The first time I went. There was plenty of food. I’d come back today and they better give me 3/2 pieces of brisket and two hardly any meat on the ribs. The ribs are tough not like last time I don’t know why you can’t keep your quality control under control, but that’s not cool. When I go. I expect the same taste the same thing And it’s completely different.
I spent over $27
… moreI spent over $27
Ms Cherry
Well, hate to do this but I have to be real. I just came from there not even an hour ago. I don’t always write reviews this quick but I have to. So, I spent about $33 dollars, which is normal for a bbq spot. Cool. My food let me down though. Majority of it went into the trash. First, the pork ribs, tasted really old, was hard and burnt. The brisket was just like really big, I thought it would be the sliced brisket but it wasn’t. I broke it up to eat it and it was so hard and dry, (you can see a piece of it on the attached picture. Not all the food was in the pic, I was piecing it off and throwing it away as I tasted lol) The pork burnt ends I could tell was old too BUT they were good. He let me taste a small piece while I was there and it was great. Mine at home was good just not fresh. But again; it wasn’t nasty. I bet they are top tier when fresh. The green beans and mac was cool. I ate majority of that. Customer service was great. Alex is sweet and the cook was nice as well. Place was clean. If I went again, I’d probably get the pork burnt ends again and try something else.
… moreLarry Berg
Three of us went for dinner on a Monday night about 90 minutes prior to closing. The meats were good and the sides were excellent. Most all the brisket was tender and delicious, while a little bit was dry and sliced too thick. Most all the chicken was good, but some was a little dry. The brisket burnt ends were great, but again a few were hard and dry. We’re guessing most of the dryness was the result of us coming in near the end of the shift. Most of the sides really stood out; fried okra, garlic mashed potatoes, baked beans with brisket, and cole slaw were all great. Friendly service. Soda fountain inside. Raiders photos and decorations throughout, with TVs all over.
… moreKristine Rennard
Just walking in the door we felt so welcomed and Immediately were met with that unmistakable barbecue aroma. We had a large group and sampled many meats and sides included in the family meal. The ribs, pulled pork burnt ends, turkey breast and brisket sausage were fantastic. Also, the cornbread was magic! This was honestly the best BBQ we’ve ever had. Thank you to the staff for being so hospitable and welcoming!
… moreAntonio Marin
SmokinT’s was originally just a quick stop to grab some good looking BBQ while having a visit to Vegas and ended up being a highlight to our night out before heading home.
Raul and Alex are some of the friendliest dudes I’ve ever met. They were quick to help and made the vibes of our visit a blessing. From Raul’s bomb cooking that left me full, music bumping on the speakers, or Alexs mixed drinks. We we’re having a fun time kicking back and playing Jenga and Connect 4 at the bar.
Without a doubt I would stop by again next time I find myself traveling through Nevada and or Vegas.
… moreRaul and Alex are some of the friendliest dudes I’ve ever met. They were quick to help and made the vibes of our visit a blessing. From Raul’s bomb cooking that left me full, music bumping on the speakers, or Alexs mixed drinks. We we’re having a fun time kicking back and playing Jenga and Connect 4 at the bar.
Without a doubt I would stop by again next time I find myself traveling through Nevada and or Vegas.
Ms. FeFi Maldonado-Young
First time here and Da-ve and Alex were so very helpful in showing me the good quality of meat they had to offer. The place was clean and the service was excellent. The meat was seasoned to perfection. They even cut my sandwich in half. I loved that!
… moreMad Ange
I had a craving for ribs the other day, so I looked up to see if there was maybe any place new nearby. Lo and behold, this place popped up. I read the reviews and decided to give them a try.
And I’m SO GLAD that I did! Everyone who worked there was so nice and helpful, and they had me sample a few items, which was incredible!
I went with the 2-meat plate with ribs and pork burnt ends, with the beans and Mac and cheese for the sides, with cornbread instead of toast.
The ribs were thick and meaty! I forgot to grab any bbq sauce (my bad!), but even without that they were juicy and flavourful, and they absolutely fell off the bone.
The pork burnt ends were THE BEST I’ve ever had! Incredibly saucy, juicy, and again so so much flavour!
The baked beans were phenomenal. Smoky and rich, with fatty bits of meat cooked in them.
The smoked Gouda Mac and cheese was also so good!
The cornbread was sweet (I like both sweet and savory cornbreads, but I know some folks only like one or the other, so wanted to mention that) and buttery and perfect.
The prices were also better than any other bbq joint I’ve been to here, and they also have daily specials that are damn good!
Absolutely highly recommend this place!
… moreAnd I’m SO GLAD that I did! Everyone who worked there was so nice and helpful, and they had me sample a few items, which was incredible!
I went with the 2-meat plate with ribs and pork burnt ends, with the beans and Mac and cheese for the sides, with cornbread instead of toast.
The ribs were thick and meaty! I forgot to grab any bbq sauce (my bad!), but even without that they were juicy and flavourful, and they absolutely fell off the bone.
The pork burnt ends were THE BEST I’ve ever had! Incredibly saucy, juicy, and again so so much flavour!
The baked beans were phenomenal. Smoky and rich, with fatty bits of meat cooked in them.
The smoked Gouda Mac and cheese was also so good!
The cornbread was sweet (I like both sweet and savory cornbreads, but I know some folks only like one or the other, so wanted to mention that) and buttery and perfect.
The prices were also better than any other bbq joint I’ve been to here, and they also have daily specials that are damn good!
Absolutely highly recommend this place!