Smokehouse

  4.2 – 296 reviews   • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Smokehouse ngdom

Address and Contact Information

Address: 93 Barkerend Rd, Bradford BD3 9AA, United Kingdom

Phone: +44 1274 020002

Website:

Menu Photos

Order and Reservations

Order: Order online

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Related Web Results

(@smokehousebradford) • Instagram photos and videos

Yorkshires First Halal Smokehouse Fine Dining Restaurant. Join Us Tues – Sun from 5pm. Bradford. Call To Reserve 01274 020002.

Smokehouse Bradford (@smokehousebradford) – TikTok

2154 Followers. Yorkshire’s First Halal Smokehouse Specialising In Prime Cuts of Meats BD3 9AA.Watch Smokehouse Bradford’s popular videos: “The Truffle …

Smokehouse – Reviews, Photos & Phone Number – Updated …

93 Barkerend Rd, Bradford BD3 9AA, United Kingdom +44 4412-740-20002 Suggest an edit. Smokehouse is a dining establishment located in Bradford …

Reviews

Shoaib Mahmood
First time visiting here, menu was small and concise (nothing wrong with that!). The food was note worthy, but nothing to write home about, it didn’t have the expected portion sizes that the prices suggested. For example, the so called “buffalo wings” were just small tiny wings, not the size you’d expect, and the Angus beef burger was relatively small compared to others for the same price. The lamb steaks we avoided as it was just a price for the meat on its own, and all sides had to be added at extra cost!!! The matilda cake we ordered was warmed up so much, it melted all the icing layers and split into pieces!Atmosphere inside and decor was upmarket and very well done up. And there’s a prayer ‘space’ if you need the facility.
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Maryam7862010
The food was decent Tbf. We didn’t have to wait too long to get our fold. I’m not usually a steak person but I tried my sisters steak and it was quite nice. It was abif pricey but apart from that it was nice food
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Salma Lone
Now where to start with this one the service food and the place it’s so aesthetically pleasing the staff member was so helpful and so friendly, we were out late for a birthday meal and it was full the staff was happy to suggest other places and let us stay inside while we made calls to see where spaces were available as it was cold out, and took our number as we set off to go to a different area, within minutes she called us to let us know there’s a table free if we still wanted it she’d save it for us and if we’d found a place she was happy either way. Bless her. The food was amazing it tasted as good as it looked
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Amer Shafiq
Went for a meal with the wife today, didn’t book but got a seat straight away, the atmosphere was amazing and the food and service was even better. A big thanks to Haseeb who took care of us and an even bigger well done for him when he made the strawberry daiquiri for the first time, it tasted exquisite . Highly recommended and will definitely go again
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Ali Worldwide
Went out for my birthday meal travelled all the way from Glasgow really nice food. Staff are really friendly and helpful good ambience. Only thing I would like to state is that the food is a little overpriced chicken steak and chips is around £25 so you’re better off sticking with the brisket or beefsteaks. The drinks were really good and the starters were definitely a hit would recommend them.
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Rubia Rizwan
Had an amazing Sunday lunch here. The beef was spot on with perfectly cooked veg, roast potatoes, mash and Yorkshire pudding. The raspberry mocktail was yummy too
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Bashcr
I recently dined at smokehouse and had a very good experience. For starters, the Wagyu beef sliders were cooked to perfection and bursting with flavour. They were rich, juicy and succulent; a true treat for the taste buds!

The beef ribs I ordered were cooked very nicely. The meat was nice and tender and literally fell off the bone. The disappointing element of the dish was the sauce it was accompanied with. The bbq flavouring just wasn’t quite right and actually had a tangy-ketchup sort of taste to it. Other than that I don’t really have any complaints.

The ribeye steak was juicy, tender and very well seasoned! It was a delight and the mushroom sauce alongside it made it a whole lot more enjoyable!

Overall, the experience was quite positive. The staff were very friendly and welcoming and even though our mocktails didn’t arrive on time due to complications, offered us complimentary drinks. They also made the necessary arrangements to facilitate our prayer needs!
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Nayim Razzaq
A mixed bag in all honesty, the service is slow and unorganised. The waiters and waitresses are very friendly but they do take their time in getting to you.

Onto the food, starters were good, dynamite chicken and Wagyu beef sliders. No complaints from me, a good combination of flavours and portion sizes.

The mains consisted of a beef rib which was absolutely beautiful, well cooked, Smokey and rich flavour and meat that just fell off the bone. The steak was underwhelming and cooked differently in parts, I’m not sure how the steak was cooked so poorly but that did leave a bad taste. The brisket peppercorn burger was nice and flavourful however I felt that a cheaper brioche bun was used which gave it a cheap feel. A little fix which I think can elevate the dish.

The drinks were very nice, a strawberry daiquiri and blueberry mojito was what we ordered.

Overall I would say that a few hitches that can easily be rectified and I’d adjust my score. Food slightly on the pricier side and I think as currently constructed maybe slightly more than it should be. I’d go back but avoid the steak in favour of ribs.
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Mabs Ali
First time trying Smokehouse, food is good, service is good. Atmosphere put me off, as soon as you walk in the place stinks so bad, like an open drain smells. Later on we were told in front of reception theres a drain that connects from the kitchen and it was even worse the week prior, but it genuinely stinks in there.
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Finesse Footy
Amazing food, atmosphere was relaxing and gave off a dark chill vibe, really enjoyed the experience and i recommend this place to anybody who enjoys steak as their brisket was perfectly cooked and succulent. The prawns had a perfectly balanced combination of sauce and spice, and the mini wagyu burgers topped it off. Ps The lad with the curly hair and beard gave us a highly welcoming service, i appreciate how he let me taste the sauce before deciding what to eat, he made the experience pleasant and easy.
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