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Smoke House Pizzeria: A Flavorful Journey Through Authentic Pizza
Smoke House Pizzeria – CLOSED, 100 N Main St, Nashville, AR …
Smoke House Pizzeria – Reviews, Photos & Phone Number …
Reviews
We ordered two “subs” BBQ Pulled Pork and BBQ Brisket. It was truly one of the best overall subs I have eaten, and it only has 3 things; Pork, BBQ sauce, bread simple right? So why do so many other places get it so wrong? The Pork is melt in your mouth moist, the sauce is tangy & sweet and a hint of “something”, and the bread… to die for. The pork is not cooked in the sauce, so you just get flavor; the bread is slightly toasted but honestly you wouldnt know. Bread is opened, first layer of sauce goes directly on bread; next comes the pork and then a second layer of sauce. Thats it. How good? Since they were closed on Sunday and Monday, I dreamed of the sandwich for two straight nights. The Brisket Sub was equally amazing, see above!
So what do you have in Nashville Arkansas for desert? Pie! Here my readers is the secret weapon; Owner Craig’s wife Holly – two of the nicest people – makes the pies HOMEMADE. Pecan, Apple, Chocolate, Pumpkin, Cherry AND… wait for it… BUTTERMILK!! And not just any Buttermilk Pie but a secret recipe pie. I have had Buttermilk Pie once – at a friends house “down South” and never again – I travel just about everywhere in the U.S. and Canada and have never seen it on a menu! Holly’s pies are what the saying “died and gone to heaven” was invented for.
So I got to bragging about another homemade pie I had just outside Bedford Indiana – Strawberry. Well Holly’s face lit up and said she had just come across fresh, ripe strawberrys and was fix’n to bake a few (its not always on menu) so of course the Italian from the East Coast ordered a whole pie – see below!
Small place with a drive through, where every car is greeted by the Pizza with Shades on. 4 small tables inside and in some picnic tables outside. I might just convince these two to ship me pies every month!
Thank you so much for the great food!!!
Update: We were so full from the pizza that we didn’t have room for dessert, so I went back the next day and got a piece of the Strawberry, Buttermilk and Coconut all homemade by Holly the wife and they were all delicious, of course I’m partial to Strawberry and Donnie is partial to Coconut and he ate his before I could get a picture of it .
Donnie and Brenda Carter,
Mountain Home, Arkansas
And
Richard Shipp,
Texarkana, Arkansas
P.s. we got their make your own 18″ with brisket, shrimp and bacon
Only seating for eight inside.
Seating for 12 outside.
Will definitely eat here again when I’m in the area!