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Smoke & Barrels Natty BBQ Co is your neighborhood spot for slow-smoked Southern BBQ. Our menu features smoked meats, 7 house-made sauces, and daily specials that rotate to keep things fresh. From pulled pork and chicken to tri tip beef, everything is crafted in-house and served with Southern hospitality.
Hours
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Address and Contact Information
Address: 3118 William Few Pkwy #9, Evans, GA 30809
Phone: (706) 922-6700
Website: https://smokeandbarrels.com/
Menu Photos
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Smoke Barrels: Home
11:00am – 09:00pm. Home · Menu · About · Contact. Smoke & Barrels. Address. 3118 William Few Pkwy Suite 9. Evans, GA 30809, US. 706-922-6700 nattybbqco@gmail.
Smoke & Barrels | Evans GA – Facebook
Smoke & Barrels, Evans. 3281 likes · 62 talking about this · 292 were here. Natty BBQ Company Est. 2024.
Menu – Smoke Barrels
(sliced or chopped). brisket rub slow smoke beef. s- $19.99 b-$27.99. tri-tip beef … Smoke & Barrels. Address. 3118 William Few Pkwy Suite 9. Evans, GA 30809, …
Reviews
Aerial Waguespack
This sandwich is what Arby’s wishes it could be. The meat to bread ration was on point. The food was amazing as was the service. You can order at the counter or sit down and have table service. All the girls there were very sweet and were quick to get anything we needed. All the bbq sauces were delicious, the turkey was the juiciest I’ve ever had, and the collard greens were good without any extra seasoning. Our desserts were also excellent! Definitely recommend.
… moreElizabeth B. Barnett, PMP
First time visiting and everything was cooked to perfection. Homemade coleslaw was so unique and flavorful, loved the loaded potato salad. The chopped chicken packed the flavor and wasn’t dry. Staff were very friendly and provided excellent service. Will be back again! Thanks!
… moreMatthew willis
Just gave this place a shot and it absolutely did not disappoint. The meat was so good it needed zero sauce. Unlike other bbq places I didn’t feel like I ingested more grease than bbq. Everything was delicious, clean, zero fat & super lean. Sauces were all enjoyable.
… moreShelby Thompson
I went here to celebrate my birthday and the food was absolutely amazing. I didn’t get the name of our server but she was amazing and made sure our drinks were full and we had everything we needed. I got the natty with baked beans and potato salad. I will definitely be back to get this again. The flavors of the sandwich paired so well together. The honey bbq sauce was my favorite with it.
… moreRafe Kossak
Alright. I’ll start by saying my family lives in missouri, I was stationed in texas, best friend is from memphis. I’ve been around the bbq block a time or two. Is this place revolutionary? No.
Is it the best spot for 50 miles? There’s no doubt in my mind. It’s the best bar-b-que in Augusta, and it isn’t even close.
We got turkey, brisket, wings, collards, mac, okra, sweet potato tots, and broccoli casserole. And a mud pie.
Turkey was moist, tender, and peppery. Brisket was delicious with a perfect smoke ring. Wings were the worst of the three, and if I could do it again, id probably leave em and get some pork. They were out of tri tip, but we got to try some and it was tender and delicious.
Sauces were good. White was as good as anything in alabama, georgia was perfectly peppery, and the mustard was killer. Mixed the mustard, honey, vinegar, and jalapeno to make a killer blend. Collards were very good. Wish they had some heat or meat in them, but good nonetheless. Broc casserole was great. Mac and cheese was indeed cheesy. Okra was fine–Fried perfectly, but clearly not breaded in house. Sweet potato tots were tasty. Again, perfect fry. Mud pie was cool, but I wish I’d said no to drugs.
Service was great too. Good management, and some very friendly and patient people at the front counter. Not sure what more you could ask for.
This place is a done deal for what I’ve tried in Augusta. Significantly better than the rest. If you want good bbq in this city, go here.
… moreIs it the best spot for 50 miles? There’s no doubt in my mind. It’s the best bar-b-que in Augusta, and it isn’t even close.
We got turkey, brisket, wings, collards, mac, okra, sweet potato tots, and broccoli casserole. And a mud pie.
Turkey was moist, tender, and peppery. Brisket was delicious with a perfect smoke ring. Wings were the worst of the three, and if I could do it again, id probably leave em and get some pork. They were out of tri tip, but we got to try some and it was tender and delicious.
Sauces were good. White was as good as anything in alabama, georgia was perfectly peppery, and the mustard was killer. Mixed the mustard, honey, vinegar, and jalapeno to make a killer blend. Collards were very good. Wish they had some heat or meat in them, but good nonetheless. Broc casserole was great. Mac and cheese was indeed cheesy. Okra was fine–Fried perfectly, but clearly not breaded in house. Sweet potato tots were tasty. Again, perfect fry. Mud pie was cool, but I wish I’d said no to drugs.
Service was great too. Good management, and some very friendly and patient people at the front counter. Not sure what more you could ask for.
This place is a done deal for what I’ve tried in Augusta. Significantly better than the rest. If you want good bbq in this city, go here.
Hung Do
This BBQ place is legit. Walk up to the counter & order, then take the number to a table. They will bring the food to your table in a few minutes. The meats are smoky & tasty, high quality. The sides had a good selection & cooked perfectly. The fried pickles were excellent- hot, crispy & sour not salty. The banana pudding was on point. The only thing we didn’t like was their version of the Brunswick stew – kind thick with too much meat. We prefer it to be more soupy with vegetables. Portions were more than adequate. The service was friendly & prompt. The vibe was very casual. They have a bar as well, which we did not used. 2 thumbs up! Will definitely be back.
… moreReuben Brauer
Friends said this place was good, so gave it a try…. sides were on-par with just about any “barbecue” joint. The pulled pork” (pictured) was something else… giant stringy, dried-out pieces; you can make better in a crock pot. To me, pulled pork is the most basic staple of a barbecue joint and for whoever plated it, served it and managed the whole thing to not look at it and say, “This doesn’t look good, I shouldn’t serve it”, is usually indicative of mediocre food and service.
… moreMatthew O’Brien
I live in Texas, where barbecue’s a religion, but Smoke & Barrels in Evans, GA was every bit as good as what you’ll encounter here and I’ll gladly return. I got the “small” chopped brisket plate and everything on it was delicious, from the macaroni and cheese to the cold slaw to even the spicy pickle slices used as an accoutrement. It was immediately apparent that significant time, effort, and know how goes into making barbecue this good and I’d like to thank the people who run this restaurant for making my visit so enjoyable…and delicious! Well Done!!
… moreJenny Dority
We enjoyed the food, the atmosphere, and the service! Thank you so much, Aaron, for making us feel welcome and appreciated on our first visit here! We will definitely be back!
… moreTyler
Our dinner at Smoke & Barrels was nothing short of phenomenal. From the moment we walked in, the entire staff made us feel welcomed and appreciated. The waitress was beyond excellent — attentive, friendly, and genuinely cared about making sure everything was perfect. The bartender absolutely nailed every drink — perfectly made, fast, and delicious. You can tell there’s real pride behind that bar.
The manager even came by to check on us, which speaks volumes about the level of professionalism and care they have for their guests. That kind of leadership shows, because the entire team operated like a well-oiled machine. Super professional, super friendly, and top-tier service across the board.
And the FOOD… wow. Completely to die for. Every bite was packed with flavor, cooked perfectly, and served hot and fresh. You can tell they don’t cut corners — quality is everything here.
This place exceeded every expectation. Amazing food, amazing drinks, and even more amazing people. We will absolutely be back, and I’ll be recommending Smoke & Barrels to everyone I know.
Hands down one of the best dining experiences I’ve had in a long time.
… moreThe manager even came by to check on us, which speaks volumes about the level of professionalism and care they have for their guests. That kind of leadership shows, because the entire team operated like a well-oiled machine. Super professional, super friendly, and top-tier service across the board.
And the FOOD… wow. Completely to die for. Every bite was packed with flavor, cooked perfectly, and served hot and fresh. You can tell they don’t cut corners — quality is everything here.
This place exceeded every expectation. Amazing food, amazing drinks, and even more amazing people. We will absolutely be back, and I’ll be recommending Smoke & Barrels to everyone I know.
Hands down one of the best dining experiences I’ve had in a long time.