Slice House by Tony Gemignani

3.7 – 26 reviews • Pizza restaurant

Slice House by Tony Gemignani, founded by the globally acclaimed 13-time world pizza champion, offers an unparalleled pizza experience, blending artisan craftsmanship with fast-casual dining. Originating from San Francisco’s iconic North Beach neighborhood, Slice House provides a diverse menu from signature New York, Detroit, Grandma, and Sicilian style pizzas, including health-conscious options, complemented by a hand-picked selection of local craft brews and natural wines. Recognized as one of the top pizza chains nationwide, Slice House’s and Tony’s legendary expertise and authentic original recipes continue to serve up a legacy of award-winning pizza.

✔️Dinner ✔️Dine in ✔️Take out Slice House by Tony Gemignani 94550

Hours

Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–9 PM
Monday	11 AM–9 PM
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM

Address and Contact Information

Address: 1948 First St, Livermore, CA 94550

Phone: (925) 315-9080

Website: https://locations.slicehouse.com/us/california/livermore/1948-1st-street/

View on Map

Order and Reservations

Order: Order online

Related Web Results

Slice House by Tony Gemignani | Award-Winning Pizza | Order Online

Slice by slice, he’s built legacy restaurants across California and Nevada, each one a testament to his dedication to the craft and his unwavering quest to …

Slice House by Tony Gemignani | Downtown Livermore, CA

Slice House is a convenient way for diners to experience slices of Tony’s world famous New York, Sicilian, Grandma, Detroit, and California style pizzas along …

Tried the New Slice House Pizza that Opened Yesterday : r/Livermore

52 votes, 16 comments. I tried Tony Gemignani’s new Slice House, that opened yesterday in downtown Livermore. Lines out the door for most of …

Reviews

Benjamin

Highly anticipating this place probably set too high of an expectation. Purchased the Drunken Italian, toppings were plentiful, sauce was decent, dough/focaccia was the best part, airy and flavorful. The “restaurant” is sterile, and not inviting. Not really a place to stay, grab a beer (once they can serve), and enjoy your slice. Especially with loud music from the kitchen competing with the front of house. If one of the other four new pizza places lines are too long, I’d considering picking something up to go.

… more

Patrick Beck

Great pizza, small place, just expect that when you come. Obviously people still love it since it’s always packed.

… more

… View more