Spare but comfy pizza parlor offering original pie combos, pub grub, robust beer list & live music.
Hours
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Address and Contact Information
Address: 209 24th St, Ogden, UT 84401
Phone: (801) 399-0637
Website: http://slackwaterpizzeria.com/
Menu Photos
Photo Gallery
Related Web Results
Slackwater Pizzeria
Slackwater Pub & Pizzeria | Visit Ogden
Slackwater Pub & Pizzeria (@slackwaterpub) · Ogden, UT – Instagram
Reviews
My husband and I started with the artichoke dip, and now I’ll never be able to venture out and order anything else because I love it so much. Dare I say it’s the best artichoke dip I’ve ever had?
We decided to order two pizzas, the California Sunrise and then the Hot Honey calzone style. The California Sunrise was really good, but the Hot Honey blew it out of the water with its intense flavor.
When we go back, we’re ordering TWO artichoke dips and TWO hot honey calzone/pizzas!
If you think pizza should only have pepperoni, Slackwater Pizzeria is here to lovingly prove you wrong. This place serves wild, creative pizzas that somehow make perfect sense once you take a bite. Every slice feels like a new level unlocked.
Bonus points if your tour guide on this adventure is Rylie K, our awesome waitress, who made sure we survived the journey happy and full.
As always, the food was perfect. We can never go wrong with the Check Yo’ Garlic Breath appetizer and a couple of beers to start. For the main event, the Tikkachu is hands-down my favorite (ordered with no onions, extra cilantro, and extra rice). It’s so good that my husband and adult kids all ordered the exact same thing! We’ve never had a bad meal here. Highly recommend!
Only thing is that the buffalo chicken sandwich was not spicy at all.. both my husband’s and mine lacked any kind of spice.
Walking into Slackwater in Ogden felt like stepping into a cheese monastery, where every server has sworn a sacred oath to deliver holy mozzarella miracles. I ordered a pizza so good it should’ve come with a warning label like: “May cause uncontrollable sighing and mild emotional attachment.”
The crust? Crispier than my dad’s jokes and lighter than my willpower around carbs. The toppings? They didn’t “top” anything—they dominated. I took one bite and immediately understood why Utahns talk about this place like it’s a spiritual awakening.
At one point, my pizza slice folded over like a taco and I swear it whispered, “I’ll never let you go.” Sorry Jack from Titanic—Slackwater actually means it.
I left feeling saucier, cheesier, and way more committed to this restaurant than any relationship I’ve ever had. If loving Slackwater is wrong, I don’t wanna be right… or gluten-free.
10/10 would dough it again.
Diablo sticks were mild at best, but very flavor filled. Good cheese proportions, could have been cooked longer. Everything seemed soggy, but tasted fine.
Service was great, waitress was on it!
Atmosphere was ok, was a little to loud for our party. The acoustics there are horrible.
All in all this time around 3.75 out of 5.