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✔️Breakfast ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery
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Popular counter-service eatery offering Chinese food standards, pho & hot breakfast fare.
Address and Contact Information
Address: 250 2nd Ave S, Minneapolis, MN 55401
Phone: (612) 673-9669
Website: http://www.facebook.com/Skyway-Wok-120366707974987/
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Related Web Results
Is Skyway Wok in Minneapolis, MN still open? – Facebook
Last time I was there was like 3 months ago and was still open in The Crossings building|Yes they are but they are closed until January as …
Order Skyway Wok – Minneapolis, MN Menu Delivery [Menu & Prices]
Get delivery or takeout from Skyway Wok at 250 2nd Avenue South in Minneapolis. Order online and track your order live. No delivery fee on your first order!
Skyway Wok | Minneapolis MN – Facebook
Skyway Wok, Minneapolis. 362 likes · 620 were here. Fast food restaurant. … 250 2nd Ave S, Ste 245B, Minneapolis, MN, United States, 55401-2115. Links.
Reviews
Chanthou Faust
I love your food! But the sesame chicken is not so good anymore. It is soggy and not crispy and crunchy like it used to be! Please go back to recipe. My co-workers don’t want to go back to skyway wok anymore because of the sesame chicken.
… moreRakeem Garcia-Cueto
I tried this place in 2024. It used to be my number 1 favorite Chinese food take out. Because everything was delicious. I usually got sesame chicken thats crunchy, spicy wings , and chow mein.
But unfortunately I heard in the recent reviews the food is not what it used to be. So last week I went to go try it again, so that I can give my critique. At first glance most of the food still looked decent. I ordered the usual items I mentioned, except the chow mein noodles. Because that was the only item that looked very different than before. It looked very bland almost looks like a plain spaghetti noodles with some vegetables, but that might be a different dish and probablygot rid of the chow mein completely. So instead I had fried rice with sesame chicken and spicy wings. They did not taste very good, the sesame chicken was soggy and some of the pieces tasted expired so i discarded the rest. The wings and fried rice had less spices also less flavor, not getting that wok hay taste of the rice but also didn’t taste like fried rice anymore. Plus wings needed to be cooked a little longer.
I think the reason why the quality is lacking is because theres a different owner now. Atleast that’s what I read in the other reviews, but it seems to be true. Since I also saw a new owner in person. She seems nice, but i recommend she sticks to the original recipe of what the previous owner had. But also having the original constituency and quality, because thats what made this restaurant successful. It could also be because there might different cooks that made it go downhill, but I’m unsure.
Its okay to have some changes if it actually needs to, but it doesn’t. Theres really no point of changing if the quality is lacking, and its losing more customers especially regulars. Because it used to be packed with tons of people. But now , not anymore. Mainly because they have experienced tge same problem as me. But I hope the new owner and cooks take these people’s reviews seriously and go back to the original recipe. Because we used to love going here, so its heartbreaking that it’s not the same. So i won’t be coming back until I hear they went back to the original recipe.
… moreBut unfortunately I heard in the recent reviews the food is not what it used to be. So last week I went to go try it again, so that I can give my critique. At first glance most of the food still looked decent. I ordered the usual items I mentioned, except the chow mein noodles. Because that was the only item that looked very different than before. It looked very bland almost looks like a plain spaghetti noodles with some vegetables, but that might be a different dish and probablygot rid of the chow mein completely. So instead I had fried rice with sesame chicken and spicy wings. They did not taste very good, the sesame chicken was soggy and some of the pieces tasted expired so i discarded the rest. The wings and fried rice had less spices also less flavor, not getting that wok hay taste of the rice but also didn’t taste like fried rice anymore. Plus wings needed to be cooked a little longer.
I think the reason why the quality is lacking is because theres a different owner now. Atleast that’s what I read in the other reviews, but it seems to be true. Since I also saw a new owner in person. She seems nice, but i recommend she sticks to the original recipe of what the previous owner had. But also having the original constituency and quality, because thats what made this restaurant successful. It could also be because there might different cooks that made it go downhill, but I’m unsure.
Its okay to have some changes if it actually needs to, but it doesn’t. Theres really no point of changing if the quality is lacking, and its losing more customers especially regulars. Because it used to be packed with tons of people. But now , not anymore. Mainly because they have experienced tge same problem as me. But I hope the new owner and cooks take these people’s reviews seriously and go back to the original recipe. Because we used to love going here, so its heartbreaking that it’s not the same. So i won’t be coming back until I hear they went back to the original recipe.
Lars Idar Waage
I was craving Asian cuisine and found Skyway Wok based on reviews. Be aware, it has very limited opening hours (only open for breakfast and lunch) and it’s tucked away on the second floor of an office building, so it’s not the easiest place to locate.
The space itself is small and a bit chaotic during lunch hours, definitely not a relaxing spot to sit and dine, which is one reason I’d give it 4 out of 5 stars. But this is a perfect takeaway spot.
I ordered the orange chicken with fried rice, and wow—you get a lot for your money. I couldn’t even finish it all, and it was packed in an easy-to-carry takeaway box. From what I’ve gathered, this is among the most affordable meals available in downtown Minneapolis.
… moreThe space itself is small and a bit chaotic during lunch hours, definitely not a relaxing spot to sit and dine, which is one reason I’d give it 4 out of 5 stars. But this is a perfect takeaway spot.
I ordered the orange chicken with fried rice, and wow—you get a lot for your money. I couldn’t even finish it all, and it was packed in an easy-to-carry takeaway box. From what I’ve gathered, this is among the most affordable meals available in downtown Minneapolis.
Yaj Yaaj
Love this place! Love the food! Love the owners. Nws yog Hmoob! Seriously, if you are downtown for lunch, go check them out. It is in the building on the corner of 3rd Street and 2nd Ave. Great food, and the portions are intense, but so good, you eat the whole thing!
OH!!! I forgot to mention their amazing breakfast sandwich, that is by far the most reasonable in Minneapolis. Egg, Cheese, on a English Muffin for under $3.50. WHAT? And so tasty! YES. I will take another! I always get a hashbrown on the side with it. Get there before 9:30 a. 🙂
… moreOH!!! I forgot to mention their amazing breakfast sandwich, that is by far the most reasonable in Minneapolis. Egg, Cheese, on a English Muffin for under $3.50. WHAT? And so tasty! YES. I will take another! I always get a hashbrown on the side with it. Get there before 9:30 a. 🙂
Patrick Kelly
This place is okay. Used to be better like others have said. For me, the price point and portion size are still reasonable compared to other skyway lunch spots. They may be a bit adjusted, but I don’t need more food than what they give. My issue is the food doesn’t taste as fresh anymore. When the previous owners/staff were there they were constantly in and out of the kitchen restocking the steam table, freshening up the supply. Everything always looked tempting. Stuff now has the appearance of sitting. It just hasn’t tasted as good the last few times I’ve gone. The woman who used to be the main person behind the counter was awesome at her job too. I miss her. Hopefully they can bring it back to what it was, because it was a great lunch option!
… moreAlyssa Joye
I knew the original owner of this business. The food then was flavorful and consistently good. They sold the business, and now the food quality has gone down hill. The eggroll I got today for was smelly and taste like expired meat. Yikes! I also got sesame chicken, pad thai and fried rice for dinner, which I will just throw away. The pad thai noodles were not cooked! I’ll take the L because I don’t want to get sick. I wish the new owner live up to what Skywok was known for before: good food. Ugh!
… moreHenry Clinton
I really enjoy Skyway Wok, and my coworkers would tell you the same. It’s a bit far from where I work downtown, but it’s always worth the trip through the skyways. There’s always a wide variety of good food and excellent customer service. So far, it’s the best Chinese food downtown. The Vietnamese options here are awesome too.
… moreJoseph Wassman
Excellent Chinese and Vietnamese food at this place. Portions that are enough for two, and some of the best Seasame Chicken you’ve tasted in your life. Only open for breakfast and lunch.
… moreDana Portis
Something happened. I started working in downtown Minneapolis in 1999. I always consider this place the best chinese vietnamese restaurant in the city. Around when COVID started, we had to move home to work. I still work from home, but every now and then. I will have to come downtown and work in the office. I came down here to get me some food. It was not the same.
I didn’t get to eat the sesame chicken because they were out of it. I think I came too late now. You got to come early. Everything closes much earlier than in the past. The egg roll, what’s not good at all. It was pretty dry to me. I believe they fry them, but this didn’t taste fried to me. It tasted baked, it just didn’t have that saying crispiness and flavor on the outside that the egg rolls I used to eat would taste in this vietnasa egg roll. Iwas told by the original owner that they half Vietnamese and Chinese and made both type of dishes. The new owners are other family members from my understanding, but the food just is not the same. The friendliness is still there, but the food lacks what it used to be. Our office used to do a lot of catering for all kind of occasions. Like I said, this was the best restaurant to get chinese vietnamese food in downtown Minneapolis and to me, in the twin cities.
… moreI didn’t get to eat the sesame chicken because they were out of it. I think I came too late now. You got to come early. Everything closes much earlier than in the past. The egg roll, what’s not good at all. It was pretty dry to me. I believe they fry them, but this didn’t taste fried to me. It tasted baked, it just didn’t have that saying crispiness and flavor on the outside that the egg rolls I used to eat would taste in this vietnasa egg roll. Iwas told by the original owner that they half Vietnamese and Chinese and made both type of dishes. The new owners are other family members from my understanding, but the food just is not the same. The friendliness is still there, but the food lacks what it used to be. Our office used to do a lot of catering for all kind of occasions. Like I said, this was the best restaurant to get chinese vietnamese food in downtown Minneapolis and to me, in the twin cities.
J. C.
Value and location makes this place a solid destination for lunch. Probably the best Chinese food one can find in downtown area in those criteria. Sesame Chicken is well balanced. I am surprised at people not choosing beef chow ho fun.
… more