

Modern and relaxed Restaurant, Bar and Grill situated in Glasgow’s bustling Southside. We offer a great range of cocktails delivered by our Expert Mixologist along with the finest Scottish Seafood presented by the coveted Chef Chris Rouse. We have lots of options for everyone, including the finest Scotch Beef and delicious Vegetarian options. Walk In’s are welcome so please feel free to pop in for a drink and have a bite to eat.
Address and Contact Information
Address: 144 Battlefield Rd, Langside, Glasgow G42 9JT, United Kingdom
Phone: +44 141 286 4093
Menu Photos
Order and Reservations
Reservations: dojo.app
Photo Gallery
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Skip’s seafood bar & grill
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Reviews
We were then seated and attend to by “waiter extraordinaire” Tom. I could tell early on, due to the nos seated in the restaurant, that they were probably a staff member on the floor down, however neither Tom nor rest of staff ever gave that away. They continued to get busier, but without even the faintest hint of a ‘flap’ they greeted and served continuously. Ever attentive and friendly throughout.
The service was perfect. The food was honestly MEGA delicious. As we were seated before 5.45pm we had choice of 6 for £6 starter, and 10 for £10 main menu, or a La carte menus. We decided to mixed and match between both. Have to say the 6 for 6 and 10 for 10 menus are the most amazing value! We had the seafood casserole from the 10 for £10 menu, as a shared starter, with additional garlic bread. Delicious fresh seafood and just sooooooo moorish! The calamari in the casserole was one of the freshest and most delicious ever!
The steak as our main we had also from 10 for £10 menu. It was cooked to perfection accompanied by an abundance of pepper sauce and THE best chunky chips! We also had extras of broccoli and dauphinois from the main menu.….both yum! All in all a very enjoyable evening, fabulous customer service from all in-house and the most delicious food! BIG thank you to our top waiter Tom, the friendly Bill, the wonderful chef, and the very busy kitchen-hand, who were all clearly going the extra mile tonight! Also good beers on draft and a nice smooth house red too! Our first visit but we shall DEFO be back!
The options were plentiful, it was hard to choose as everything sounded amazing and different.
The service was excellent, our waiter was a smart gentleman with tattoos, he was so lovely and even listening to him speak with other customers he was very good at his job.
We had mussels frites and lobster ravioli as well as two desserts , portions were great .
Absolutely no complaints from us , we will definitely return .
I did the foodie equivalent of double denim… Fish followed by fish! Well… It is a seafood restaurant! Be rude not to.
Whitebait starter for me. Few places served it, which is such a shame as it is a favourite of mine.
We both had the fantastic value fish tea for main.
My dessert was a delicious fruit crumble with ice cream.
My wife had the Tiramisu!
She actually makes a legendary Tiramisu and always tries it in a restaurant, only to be disappointed.
Her verdict of Skips Tiramisu?
“It tastes like mine”! ♥️
Well I never!
Tea and coffee as part of the fish tea deal rounded off a fabulous feast with fantastic service too.
Planning a return already.
chips is crispy also but if it put in a basket wouldn’t affect by steam to become soft
steak is overcooked as we order medium well but it still delicious with it high quality pepper sauce,give a thumb up to the chef.A small advise is no need to put salt into the mushrooms cause it will cover the Umami.
Service and the area is comfortable.It is a nice place for people to have a lunch or afternoon tea.