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Family-run eatery serving steaks, seafood & ample portions of Italian fare in cozy digs (cash only).
Hours
| Monday | Closed |
| Tuesday | 11 AM–2 PM, 4–9 PM |
| Wednesday | 11 AM–2 PM, 4–9 PM |
| Thursday | 11 AM–2 PM, 4–9 PM |
| Friday | 11 AM–2 PM, 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 1–8 PM |
Address and Contact Information
Address: 470 Railroad St, Painesville, OH 44077
Phone: (440) 354-4475
Website: http://silvestrosdepotcafe.com/
Menu Photos
Photo Gallery
Related Web Results
Silvestro’s Depot Cafe: Authentic Italian Food in Painesville …
Silvestro’s Depot Cafe creates authentic and flavorsome Italian cuisine. We are a small family-owned and operated restaurant serving our family’s Italian …
Silvestro’s Depot Cafe Inc | Painesville OH – Facebook
We would love to have you join us for dinner! We have many Lenten choices to offer! Kitchen open from 4-10 (Fri & Sat)
Silvestro’s Depot Café Inc., readers number 3 pick for Best prime rib
… Painesville – Photo by Yadi Rodriguez, cleveland.com. Lobster tail from Silvestro’s Depot Café located at 470 Railroad St., Painesville – Photo. 8 / 11. Yadi …
Reviews
Jean Ann
The queen prime rib , the salad was fresh , the house Italian dressing, the stuffed banana peppers and the bread was delicious! The Alfredo we brought home I added garlic and Parmesan cheese and ate it the next day! Delicious
… moreLarkin Smith
Hands down one of the BEST restaurants in all of NE Ohio! Although it’s rather small inside, the food is absolutely amazing! The staff is always friendly and fast. Never had a bad visit and would recommend to anyone looking for real food, not microwavable chain food.
… moreAmy Creed
This restaurant gets all the love!! From the outside it is very unassuming and I was a little concerned it wouldn’t be very good. It is a wonderful surprise. Such a great, cloth tablecovers, candlelit, dark romantic vibe. Ratpack music playing, great decor and the food is mouthwatering! The service was better than any 5 star place. Now for the good stuff, the food!! Amazing!! We went a few weeks ago and are still showing pics to people and taking about it. On the middle to high price side, but worth every penny. Don’t pass this place by!
… moreMark Kapostasy
An American Institution. When you know what works, why change?
First the food is just amazing. Boston strip, King Rib Prime Rib, Shrimp Linguini and Perch dinner.
The portions were just incredible.
The Value unbelievable. $43.95 for a single bone 30 oz prime Rib.
$38.95 for a 18oz strip
5 piece perch dinner $21.00
Service was outstanding. We took our time laughed and had a great post Christmas Dinner.
Sometimes it’s best to just keep doing what you do and not worry about the other guys.
I hope your 90th year is your best ever!
… moreFirst the food is just amazing. Boston strip, King Rib Prime Rib, Shrimp Linguini and Perch dinner.
The portions were just incredible.
The Value unbelievable. $43.95 for a single bone 30 oz prime Rib.
$38.95 for a 18oz strip
5 piece perch dinner $21.00
Service was outstanding. We took our time laughed and had a great post Christmas Dinner.
Sometimes it’s best to just keep doing what you do and not worry about the other guys.
I hope your 90th year is your best ever!
Marlene Romano
I’ve been a loyal customer of this restaurant for years – it’s been a go-to spot throughout my adult life. Unfortunately, my visit this past Thursday was disappointing and quite different from what I’ve come to expect.
My friend drove in from downtown Cleveland to meet me after work, and we were looking forward to a relaxing evening to catch up and celebrate. Instead, we felt incredibly rushed from the moment we sat down. Our server, while efficient, seemed more focused on turning the table than providing a welcoming experience. We were pushed to order quickly and checked on every 10 minutes, with to-go boxes offered while we were still eating our meals.
When we asked about dessert to end our evening, we were surprised to learn there were no dessert options available at all. The spaghetti and meatballs – usually a reliable favorite – wasn’t up to the standard I’ve experienced in the past.
The restaurant wasn’t even busy, with open tables throughout our visit, which made the rushed service feel even more puzzling. We left feeling like we were being hurried out rather than welcomed to enjoy our time together.
I hope this was just an off night, as I have such fond memories of this place. I’d love to see them return to the warm, relaxed atmosphere that made me a regular customer for so many years.
… moreMy friend drove in from downtown Cleveland to meet me after work, and we were looking forward to a relaxing evening to catch up and celebrate. Instead, we felt incredibly rushed from the moment we sat down. Our server, while efficient, seemed more focused on turning the table than providing a welcoming experience. We were pushed to order quickly and checked on every 10 minutes, with to-go boxes offered while we were still eating our meals.
When we asked about dessert to end our evening, we were surprised to learn there were no dessert options available at all. The spaghetti and meatballs – usually a reliable favorite – wasn’t up to the standard I’ve experienced in the past.
The restaurant wasn’t even busy, with open tables throughout our visit, which made the rushed service feel even more puzzling. We left feeling like we were being hurried out rather than welcomed to enjoy our time together.
I hope this was just an off night, as I have such fond memories of this place. I’d love to see them return to the warm, relaxed atmosphere that made me a regular customer for so many years.
John Rankin
This was my Wife and my first visit. To our surprise we really enjoyed our meals. The pork chops were excellent. The service was excellent and the venue was great! We will definitely return when In the area!!
… moreEleanor Beaver
Very quaint and nostalgic of old time restaurants. Dim lighting but has candles on every table. The food was absolutely delicious and the portions are well worth the price. Service was great. The decor reflects the long family history of ownership of the restaurant with vintage and antique framed photos of the founders. I love going there.
… moreCherie Bishop
My boyfriend and I had a wonderful experience at Silvestro’s. Our server Lisa was fantastic. We hadn’t been here in a while, but the stuffed banana peppers, spaghetti and meatballs, and rigatoni with meatballs were delicious as we remembered. Meals included salad and italian bread. Generous portions. Love the atmosphere. We even decided on a to-go order of peppers.
… moreSLV
Where do I start, my wife’s prime rib was the toughest she ever had and she enjoys prime rib. My Lake Erie Perch was just ok. Only found 1 bone in them. Small amount of fish compared to the fries. Salad was ok. Service was really poor. Atmosphere was loud, people at next table had a child that was very unhappy and that was all we could hear during dinner, a crying, screaming toddler! The whole place seemed cramped. We usually try a second visit when we have a poor experience because we understand “off nights”, but the layout itself seems to be a big part of the issue. In this case, no thank you.
… moreJ Erb
Old school, local color atmosphere. Traditional pasta and entree resaurant. Focus on quality and a relaxed good time. I had the rib steak wirh rigatoni. Service is attentive. No pretense but attention to the customer here.
… more