Social Profile: 
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
… View more
We will be open Monday June 26, 2023 and Tuesday June 27, 2023 for the Senior Open. At Silver Coach, we offer an atmosphere and dining experience unlike any other in the Central Wisconsin area. We use only the finest ingredients in all of our dishes to ensure that every meal we serve is delicious and nutritious. CHEF ROB makes each plate to your specifications. We encourage you to visit our restaurant and experience our unique and tasty cuisine. We look forward to meeting you and making your visit a memorable one. Reservations are not required but recommended during special events and holidays. Please call 10am to request reservations. Schedule a private party at Silver Coach for your next event or family gathering.
Long-running venue plating choice meals such as tuna steak & tenderloin in a pre-1900 railroad car.
Hours
| Wednesday | 11:30 AM–2 PM, 4–9 PM |
| Thursday | 11:30 AM–2 PM, 4–9 PM |
| Friday | 11:30 AM–2 PM, 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Address and Contact Information
Address: 38 Park Ridge Dr, Stevens Point, WI 54481
Phone: (715) 341-6588
Website: http://silvercoachrestaurant.net/
Photo Gallery
Related Web Results
Silver Coach | Fine Dining | Stevens Point, WI
Visit Silver Coach Restaurant for delicious chef-plated meals and a unique dining experience in a 1900s railroad car. Whether you’re looking for a juicy …
Silver Coach Menu | Stevens Point, WI
At Silver Coach Restaurant each dinner is prepared fresh-to-order by Chef Rob Tuszka. See our menu for a description of each unique dinner.
Silver Coach Steak Menu | Stevens Point, WI
Steak ; Classic Entrées Include: · With a roasted garlic bulb $2.50 ; Add to any Classic Entrée: 3 Shrimp $11.00 / 4 Scallops $16.00 ; Bourbon Street Baby Back Ribs.
Reviews
Laurel Peterman
We were so excited to finially check this place out.. unfortunately it was an experience we will never forget… the food tasted and felt microwaved. Things that were suppose to be fried and crispy were cold and soggy.. our waiter was some 18 yr old kid that completely forgot about us. I really was hoping for better. We love super clubs but this one is as tired as their crayfish balls are.
… moreHeather Struensee
We ended up here after too long of a wait t another place. The appetizer crawfish balls were so delicious I couldn’t wait to get the entree, shrimp and scallops over linguini. It was so good, I had to save room for dessert, banana foster. The flavors were heavenly; we will be back!
… moreGilbert Ziebell, IV
The food and atmosphere were excellent! Would definitely eat at again.
… morePam Varner
Food was overpriced for what you get. It was prepared well. Limited menu, not many choices. Think they were trying to be high end restaurant, but failed. The front bar area is a train coach car, but that atmosphere ends there. Looks like they tried to revamp a house. The train theme ends at the front. That was disappointing. We thought the theme would’ve been throughout the restaurant. They were short staffed.
… moreMattie Scribner
The quality of the food was poor. The steak which was pricey, and was not to be expected. There was no A/C and it was stuffy. The thought was great, but the overall experience was not and will not be going back unfortunately. 🙁
… moreEmily M
We wanted to go all out for dinner at least one night on our honeymoon and chose the Silver Coach. We were not disappointed. Friendly staff, pretty and historic setting, good drinks, and amazing food. We had the short ribs as an appetizer; it was so tender you could cut it with a butter knife. We both had one of the steaks on special for our main course and they were cooked to perfect and covered in a delicious sauce. No complaints from either of us, and my husband is very particular about steaks!
… moreJeff Struensee
The food that my wife and I had was AMAZING!! The flavors were awesome and something we have never had before! The crayfish balls are out of this world for flavor. The New York strip with garlic sauce is the way to go!! We will be back!
… morealexander meyer
The food was great. I got the fried vegetables, a Ceasars salad and the mahi-mahi special. It tasted amazing. The atmosphere is amazing and the entry way looks amazing. The server Sydney was terrific at her job. Super bubbly and professional. The chef was also friendly. Would highly recommend a stop. There is also artwork throughout and a cool looking bar.
… moreDon Hansen
I would like to give this place a second chance but I was quite disappointed all around being this was a place we have talked about trying out sometime for years.
… moreCason Heckendorf
The vibe isn’t very “fine-dining”, especially for the prices. The food wasnt well seasoned, and was actually pretty dry and overcooked. When I spent over $100 for two people I expected a better experience. I dont like posting negative reviews, so the positives are: the bread was great, as well as the drinks (but they were also incredibly overpriced).
… more