Sichuan House

  4.2 – 336 reviews   • Sichuan restaurant

Informal Chinese restaurant offering cuisine from the Sichuan province in a strip-mall setting.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sichuan House 94598

Hours

Friday11 AM–3 PM, 4:30–9:30 PM
Saturday11 AM–3 PM, 4:30–9:30 PM
Sunday11 AM–3 PM, 4:30–9:30 PM
Monday11 AM–3 PM, 4:30–9:30 PM
Tuesday11 AM–3 PM, 4:30–9:30 PM
Wednesday11 AM–3 PM, 4:30–9:30 PM
Thursday11 AM–3 PM, 4:30–9:30 PM

Address and Contact Information

Address: 2064 Treat Blvd, Walnut Creek, CA 94598

Phone: (925) 933-3278

Website: http://sichuanhouse.squarespace.com/

Menu Photos

Photo Gallery

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Sichuan House 宜川園

Sichuan House 宜川園. Authentic Sichuan Cuisine 正宗川菜 2064 Treat Blvd. Walnut Creek, CA 94598. Tel: (925) 933-3278. SCROLL DOWN. Sichuan House 宜川園.

Sichuan House, 2064 Treat Blvd, Ste H, Walnut Creek, CA 94598, US

Sichuan House is a restaurant located in Walnut Creek, California, specializing in authentic Sichuan cuisine. Nestled in the Country Wood Shopping Center.

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Experience the innovative and delicious dishes at Sichuan House in Walnut Creek. With vegan and vegetarian options, spacious seating, and excellent service, …

Reviews

Jay Smith
Had a great lunch at Sichuan House and it definitely hit the spot.

The potstickers were outstanding , perfectly crispy on the outside, juicy and flavorful inside. But what really made it next level was the garlic spicy sauce that came with them. That sauce was spectacular -bold, garlicky, with just the right kick of heat. I could’ve ordered extra just for that alone.
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Cherish Ignacio
It was a chilly day and we started our meal with hot and sour soup. It was seasoned perfectly and had so many yummy veggies! We ordered the spicy fish soup and this spicy cold jelly. The flavors were perfect! Everything was very good! Wonderful service and I think the price is very fair for the quality. I loved that it wasn’t too busy and we could enjoy our meal without feeling rushed.
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Amy P
Humongous portions, very flavorful. We wanted to try a couple different things and were not prepared for how much food would appear! Our favorite was the thick, round noodles served with lots of veggies.
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Michelle M
Whether I’m eating there in person or getting food to go, I’m never disappointed by this restaurant. The staff is so attentive and very kind. I can’t think of a place that prepares their fried foods as great as them. If you’re unsure what to order, I highly recommend their Honey Walnut Prawns and their Crispy Spicy Beef.

They also have a wonderful lunch special and a wide variety of options on their menu. Their food is delicious and it’s a great place if you’re looking to get a quick meal during your lunch break. They also package their to-go food well. I’m never concerned that food will spill or leak on my drive back home. They are located in a great spot that has plenty of parking around the restaurant. They also have dim sum and soup dumplings!
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renaygarseeya
Sichuan is a style of Chinese cuisine originating from Sichuan Province.
This style of food has bold flavours, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavour of Sichuan pepper.

Sichuan House offers a full menu of spicy specialty dishes.
Most Chinese restaurants serve Cantonese style dishes which are milder.
I recommend trying
-Spicy Combo Hot Wok
-Spicy Seafood Noodle Soup
-Spicy Boiled Fish
-Hotpot Beef in Pickled Cabbage
-Tan Tan Noodles with Beef

Go outside the box and give Sichuan House a try.
You will not be disappointed.
-renaygarseeya
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alex huang
As a Sichuan cuisine enthusiast to eat here solely based on the name and photos, it’s a big disappointment. First glance found no Sichuan dish on any 5 other tables in a Sunday evening. Sure enough, none of the three dishes we ordered qualified the word “authentic” on menu.
However, all dishes were all average from an average Chinese restaurant point of view.
The only nice Sichuan flavor was from a Chongqing Fried Chicken brought up two tables away.
Our search for authentic Szechuan foods continues…
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Herbert Yu
A typical Chinese restaurant for western people. Quiet. Clean bathroom. Spicy Sichuan food! But you can choose non-spicy food as well. It opens on Christmas Eve, while most other restaurants closed.
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Naor Wallach
Chinese restaurant in a typical suburban setting. A strip mall, of course! The interesting thing is that they feature many dishes from the Szechuan province. Service was incredibly quick as i barely tasted the offered kimchi when my dish arrived. The menu stated that it would have a heavy garlic flavor, which i was looking forward to, but most of what i tasted was cilantro. Probably not the best choice and I’ll try something different on a future visit.

Time for the second visit, and this time i was much happier! They gave me their special szechuan menu!! Being by myself, i ordered the spicy lotus root dish. I have not seen a dish with lotus root in over a decade and this one exceeded my expectations by fearuring lotus roots! Flavored with szechuan peppercorns, jalapenos, and dried chilis, it was very tasty. I am now looking forward to more visits!!!!
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Chi Koa
Good spicy food, love the egg drop beef soups and sesame Da Bin is excellent.
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Gerard Ghaibeh
By far the best Szechuan Chinese restaurant we have been to in years. The smoked pork belly with leeks or asparagus was delicious, just the right spiciness and the sauce was heavenly. Prices were super reasonable and the ambience was definitely upscale.
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