4.4 – 990 reviews • Sichuan restaurant
Casual Chinese restaurant supplying spiced-to-order Sichuan specialties in a bustling atmosphere.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Order and Reservations
Reservations: sichuangourmetburlington.com
Order: Order online
sichuangourmetburlington.com
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Reviews
Jeong-Wan Choi
Authentic flavors and definitely best experienced family style sharing a bunch of dishes with rice. Some favorites of mine are the bamboo shoots, cold spicy noodles, and fish filet
… moreAlice Lee
Very good option for spicy Chinese food. They do have Chinese American items for those who want that but I came for Sichuan dishes and they were good and tasty. There is a lunch specials menu but we supplemented with a couple of entrees and happy we did. Service is very good and price is reasonable. Would come again.
… moreEason Cai
Great authentic Chinese restaurant. Awesome food that was served super fast. The crispy eggplant and pepper with pork chitterlings were amazing. The kidney was great, but if you ate too much it started to get disgusting. The boiled blood curd didn’t have blood. That was a big disappointment. Even though the food wasn’t bad, it wasn’t a “boiled blood curd”, it was more like a “spicy everything pot.” Even though it wasn’t what we wanted, it still wasn’t bad. Overall, great real Chinese food.
… moreKrystal Brewer
There are not enough words to tell you how AMAZING this restaurant is. The people at so sweet, and the food even better. Do yourself a favor and get the spicy fried fish. It will honestly change your life. I do not say that lightly!
… moreLynne
Fabulous authentic Sichuan cuisine! Haven’t had better outside NYC. The handpulled noodles were our favorite dish, but the cold chicken with green Sichuan peppercorn was also wonderful. We’ll definitely be coming back.
… moreZhiyun Gao
We went for dinner and ordered the double fried pork, whole fish in sour soup, Chicken fried rice, and bamboo shoots. I did not expect the bamboo shoots to be cold, but it was delicious. The double fried pork was extremely good and when paired with rice, it was so good . The double fried pork is spicy so you should have rice ready. The whole fish in sour soup is originally spicy but you can get it without spice. One complaint is that the fried rice was the last to come! How do you expect to eat spicy foods with no rice? The atmosphere was great and the service was fine.
… moreEnakshi Chanda
Sad but pretty disappointing food. There was no taste in the food. The dishes when they arrived looked good but when you eat it you realize it so bland. The spring rolls batter didn’t taste very fresh. The Ma Po Tofu was so disappointing. It’s my favorite thing and they ruined it. The vegetable fried rice was another disappointment. My husband said the Dan Dan noodle was the only one which was average. The chicken with cabbage was stinking. The service is fast and it’s a busy place. They don’t have reservations and you might have to wait for a while during weekends to get a table.
… moreAnkita Aparajita
Food was Amazing, the flavors were perfect blast in mouth! We enjoyed every bite of it , every dish was so flavorful! One minus for service coz they forgot one item on order and we had to wait + insisted that they would pack everything together only after we were done(although there was no space on table)
… moreSandra G.
Man oh man, I def need to come back! Staff brought out pickled vegetables, WOW, perfection! I ordered hot & sour soup & pulled tendon (cold dish). Soup was just ok, nothing outstanding. The tendon was good, I was questioning the cold dish part at first but it was yummy. The staff was great, my water was never empty. Place is nice & clean. I had left over tendon & rice, ate it the next day warm, so much tastier. I will def return to try other dishes. I can’t stop thinking about the pickled veggies.
… moreEddie Sullivan
It was a very busy night. So I take that into account. Server seemed pleasant. Took our order and then didn’t come back until we questioned where our water and drinks where. Tables all around us had sat after us and had drinks and soups. Busy. I get it but come on.
The food was bland. Except for my chili fish which, was not correctly flavored chili fish. It tasted like a bottle of franks hot sauce. Not what you expect in a Sichuan place. So needles to say it wasn’t very good. Chili chicken was overdone. Noodles where tasteless. The apps where for the kid and I didn’t try them but it’s typical American Chinese food. Very underwhelmed. Which I was surprised at considering how busy the place was.
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