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Address and Contact Information
Address: Av. del Roble 660, Valle del Campestre, 66265 San Pedro Garza García, N.L., Mexico
Phone: +52 81 2719 9595
Website: http://sibau.mx/
Menu Photos
Order and Reservations
Reservations: opentable.com.mx
Photo Gallery
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Reviews
Alex A.
A wonderful experience for the taste buds. The place is impressive, you feel you are in a luxurious place all the time. Our server was very professional and courteous, he knows the menu from memory. Our food arrived surprisingly fast … cooked to perfection. The Beef tacos were a revelation … rich texture… a blend of flavors that makes you enjoy every bite. Loved the place, adored the food.
… moreBarbara Jauregui
It had been a long time since I experienced something so delightful. Sibau offers a true culinary journey where every bite bursts with flavors, each one perfectly balanced and thoughtfully crafted. The service is just as exceptional—the staff take the time to explain each dish in detail and are always kind, attentive, and genuinely passionate about what they do.
Among the dishes we tried, I can confidently say these were the best ravioli we’ve had in the city—rich, flavorful, and unforgettable. Every plate reflects both creativity and precision, making the whole experience memorable.
Considering the outstanding quality of the food, the prices are more than fair, and I would gladly return to explore more of the menu. Sibau is without a doubt a place worth revisiting and recommending.
… moreAmong the dishes we tried, I can confidently say these were the best ravioli we’ve had in the city—rich, flavorful, and unforgettable. Every plate reflects both creativity and precision, making the whole experience memorable.
Considering the outstanding quality of the food, the prices are more than fair, and I would gladly return to explore more of the menu. Sibau is without a doubt a place worth revisiting and recommending.
Jose Mario Hank
The service here was excellent, there was always a waiter ready to attend us. The food was really good as well. We were treated with some delicious bite sized pies es before even ordering. Then started with the ibérico pork ham with some tomato bread. Next we had a crunchy, spicy roll. Both ceviches were delicious, though I leaned more towards the lubina with tiger milk. We ordered some tostadas and tacos which were delicious and they also had some really nice sauces. Lastly we had some fried calamari which had a very colorful and tangy sauce which I loved. All that accompanied with some Parmesan fries.
… moredavid bussell
We both tried the tasting menu and we both were very happy with it…After reading reviews before hand we decided to start with the habanero cream… It was just spicy enough and served in a bread bowl that we really liked…Yes the portions are small on the tasting menu however the dishes had so many levels of texture and flavor that I couldn’t wait for the next plate…if I had any complaint I did not like the decor way to dark and terribly uncomfortable chairs.
… moreSonny
Very posh location. Staff was friendly and very attentive.
Definitely somewhere to go hangout with a group of friends for drinks.
The food was good, lots of mixed flavors. Modernized kitchen with an “artist” approach at plating kept every dish interesting.
… moreDefinitely somewhere to go hangout with a group of friends for drinks.
The food was good, lots of mixed flavors. Modernized kitchen with an “artist” approach at plating kept every dish interesting.
DJ Guillermo
Really different from what you’ll typically find in MTY in terms of flavor. Love their creativity. (The food is great). Would come back.
… moreWally S.
Monterrey’s newest hotspot is here and the “fresa” crowd has come out to play. But like most shiny objects, when you look beyond the spectacle it’s hard to find much significance.
While Sibau’s fancy veneer and glam are great for the Gram, its menu inevitably disappoints. (Although, the ceviche app and corn cake dessert were a pleasant surprise.)
With its crazy prices and its horribly uncomfortable dining chairs, you’ll be sure to leave with your backside broken.
So inevitably, I’ll classify this as “caro por gusto” and encourage my sensible friends to stay away. But if you’re looking for “peligro,” there’s plenty to go around in Sibau.
… moreWhile Sibau’s fancy veneer and glam are great for the Gram, its menu inevitably disappoints. (Although, the ceviche app and corn cake dessert were a pleasant surprise.)
With its crazy prices and its horribly uncomfortable dining chairs, you’ll be sure to leave with your backside broken.
So inevitably, I’ll classify this as “caro por gusto” and encourage my sensible friends to stay away. But if you’re looking for “peligro,” there’s plenty to go around in Sibau.
Victoria Juan
Great location and ambience, I love the food, drinks, desserts, everything is perfect, strongly recommend to check out this place.
… moreJames Brosnan
A very fancy bar with a beautiful terrace. There are plenty of fans to keep you cool so one can comfortably sit outside. The service here is 5 star and you couldn’t wish for more attentive staff. I ordered a pink dragon, which was was refreshing and delicious. Drinks are certainly priced reasonably for the place. I didn’t try any of the food, but from gazes cast at other tables, it looks delicious
… moreStefano Donzelli
A really.amazing experience
The food is stunning, very creative and amazing taste
The waiters are really professional, no doubt
5 star as one of the best and innovative restaurants in Monterrey
… moreThe food is stunning, very creative and amazing taste
The waiters are really professional, no doubt
5 star as one of the best and innovative restaurants in Monterrey