Steven Diaz
Food was very overpriced. $110.00 on something that was only really worth $30.00-$40.00. The soup was no soup. I call it colored water that comes less than half cup with no flavor at all. The Kao Pao Chicken was flavorless and drenched in soy sauce, and not spicy at all. The Hibachi steak and chicken was horrible, the steak was raw. All four orders was full of zucchini after I specified to the person who took my order to make sure there’s no zucchini in my order. The person who took my order over the phone was super friendly. But than when it came to addressing the issues she became a different person. Another thing that I did not like was that all that money I spent on my order I was still being charged for some YumYum sauce. That’s something that should come with your order especially when ordering Hibachi. This was my very first time coming to this place and will be my last. I spoke with “Brooke” and she said that there was nothing she can do, the only thing she was able to do was offer me vegetables lmao! This place is a real joke and have clowns for employees. She tells me that every business work different and I get that but this is the first place I know of that charges for YumYum sauce. “Brooke” did not like anything I had to say about her establishment including the horrible odor in that restaurant. That only strikes questions on if the food they are cooking is out dated/ expired or they have really poor cleaning in that place. There salad is even a joke. I’m surprised they didn’t charge extra for the ranch lmao! This is definitely an establishment I will not be returning to. Enjoy my $110.00 guys, I see you need it more than I do. Also here are the pictures I promised you “Brooke”! Potential customers, enter and buy at your own risk! This establishment is a fraud! There food and establishment is horrible and the worst here in Clovis, New Mexico and there are pretty bad places. I’d have to rank them number one in the worst restaurants here.
… moreChenelle Archer
This was my second visit and the hibachi chef, food and service have all been great. Went back for round 3 and got steak hibachi and egg rolls this time. Super tasty.
… moreMisty Kanmore
We had requested a private room for our company Christmas dinner but were seated in the open dining area instead. When I went to the front to ask about the private room, I was told our party was not large enough, as we had five people. However, on three separate occasions while walking through the restaurant, I noticed a private room being used by a party of four, which made the explanation a bit confusing.
That said, the food was very good, and our chef was absolutely amazing. Overall, the dining experience itself was enjoyable, but the seating arrangement did not align with what we were told or what we had requested.
… more¡No joke!
¡A very popular place! The steak and chicken is fantabulous.
… moreDerek
Absolutely delicious Sushi, which was quite unexpected in a landlocked state.
The Soft shelled crab roll was so fresh and tasty, and the Peanut Buttered noodles was fantastic as well.
… moreVictoria Neary
I can’t rate the food or service as we didn’t stay long enough to eat. The moment we walked in we noticed an overwhelming and horrrible smell. It STINKS. We were taken to a hibachi table in the back and we noticed several areas were closed off and that the entire restaurant is in desperate need of a professional deep cleaning. We were going to order but really couldn’t get over how gross everything looked and how badly it smelled. The vibe is really off with this place. Also, I know it’s Halloween, but they had some disturbing Halloween decor that freaked out my kids.
… moreErika Franklin
Here visiting from Dallas… my cousin had never seen a “hibachi show” so we wanted to start a new table and not be added to a table that was already going. I didn’t particularly like the mgr’s approach in regards, but we didn’t allow that deter us and decided to grab a regular table instead. Our server, Kevin, and the host, Angelina, were very professional & served us well! They even gave us a tutorial on how to properly practice using chopsticks! Much appreciated!!
The Crab Rangoons were pretty standard… cheese and seasonings with no crab. Really enjoyed everything else! [Teriyaki Mushrooms, Garlic Noodles w/Mushrooms & the Spencer Roll] I may be back before leaving town with more family so we can grab a grill table next time!
… moreJessica Carrasco
The food was great, and Jude was an AWESOME hibachi cook. There was a special on ribeye, which I gladly ordered. It was my favorite experience as far as the cool land the taste of the food. I have to say it again–it was delicious!!
I didn’t really enjoy the sushi that much however, and the atmosphere over all didn’t feel an that welcoming. But I can definitely recommend the grill. It was great.
… moreMcKayla Ramsey
Great food and great service. We went to eat there on my sons birthday and they made him feel very special.
… moreSara Koenig
Everything was great except they don’t have their alcohol license because they said it is expired and the new one got lost in the mail.
… more