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Under new management and located in the heart of Greenville, Shogun offers a contemporary twist on traditional Japanese cuisine, from teppanyaki/hibachi style cooking to sushi and a full bar we deliver an extraordinary dining experience. At Shogun, we pride ourselves on delivering more than just a meal; we offer a feast for the senses. Whether you’re joining us for a casual lunch, a romantic dinner, or a special celebration, our attentive staff is dedicated to ensuring that every visit is nothing short of exceptional. Discover the magic of Japanese cuisine at Shogun in Greenville, where every meal is a celebration of flavor, quality, and hospitality. Come experience the essence of Japan right in the heart of our vibrant community.
Laid-back Japanese restaurant serving a traditional menu of sushi, hibachi fare & sake.
Hours
| Saturday | 11 AM–1:45 PM, 4:30–10 PM |
| Sunday | Closed |
| Monday | 11 AM–1:45 PM, 4:30–9 PM |
| Tuesday | 11 AM–1:45 PM, 4:30–9 PM |
| Wednesday | 11 AM–1:45 PM, 4:30–9 PM |
| Thursday | 11 AM–1:45 PM, 4:30–9 PM |
| Friday | 11 AM–1:45 PM, 4:30–10 PM |
Address and Contact Information
Address: 7215 I-30 Frontage Rd West, Greenville, TX 75401
Phone: (903) 454-1477
Website: http://www.shogun-steakhouse.com/greenville
Menu Photos
Order and Reservations
Order: Order online
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Greenville – shogun-steakhouse.com
SHOGUN IN GREENVILLE · 7215 I-30 FRONTAGE RD WEST · GREENVILLE, TX 75401.
Shogun In Greenville – Facebook
Mon–Thu, 4:30–6:00 PM at Shogun In Greenville — drinks, sushi, and small bites at special prices! #shogungreenville #greenvilletx #happyhour · No photo …
shogun-steakhouse.com
Our Story · Established in 2005, we’ve been serving delicious meals made with fresh ingredients in Paris, TX ever since. · In 2012, we expanded to Greenville, TX, …
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Reviews
Suzanne Himler
This was our second time ever at Shogun in Greenville. The first time was in the main dining, but this time we decided to do hibachi as an early birthday celebration for my husband. The food was fantastic, our chef was funny and good. We were seated with another local couple and they were delightful. When I mentioned we were there for my husband’s birthday, we got a nice treat to share with the other couple at our table (only $6)! We will be back again!
… moreTraci Hix Taylor
Great atmosphere good food a little unseasoned. Needs more sessoning
Its quite over priced. We probably wont ho back for two people it costs us 140.00. To me thats highly over priced…. I imagine the bill for our table was over 1000
Thats 6 couples 2 young adults.. spending that kind of money is rediculous to eat!
… moreIts quite over priced. We probably wont ho back for two people it costs us 140.00. To me thats highly over priced…. I imagine the bill for our table was over 1000
Thats 6 couples 2 young adults.. spending that kind of money is rediculous to eat!
Kaylan Bounds
If I could leave 0 stars I would. I ordered the cowgirl roll and asked for no mango or eel sauce. When I got the roll I took a bite and it tasted odd and there was something extremely blue drizzled all over it and it dyed my mouth/hand. I didn’t finish the one bite and asked what the blue sauce was and she said “avocado sauce”, I explained I didn’t want it do to the dye and asked her to remove it from the table and bill. Not eaten.
I then checked the menu and no where did it claim the Cowgirl roll even had an ‘Avacado sauce.’ The manager then came to our table and said since I took half a bite of a piece they could not remove it off my bill as all sales are final. (No sale has been made) I explained that the menu didn’t even mention avocado sauce and she said “That’s fair but unfortunately the best I can do is 10% off” I asked what the sauce was at that point since it clearly wasn’t “avocado sauce” and she said “They just make their own sauce back there and it has sprite?” My group was so uncomfortable with the exchange that I just decided to pay and get out of there. I asked the front for info for the GM or owner and was told to Google it.
To be clear I am the GM of a restaurant and would never leave a review this way if it wasn’t absolutely necessary but the entire exchange was extremely unprofessional. I paid $49 and $20 of it was the roll that didn’t get eaten and was removed by the server.
… moreI then checked the menu and no where did it claim the Cowgirl roll even had an ‘Avacado sauce.’ The manager then came to our table and said since I took half a bite of a piece they could not remove it off my bill as all sales are final. (No sale has been made) I explained that the menu didn’t even mention avocado sauce and she said “That’s fair but unfortunately the best I can do is 10% off” I asked what the sauce was at that point since it clearly wasn’t “avocado sauce” and she said “They just make their own sauce back there and it has sprite?” My group was so uncomfortable with the exchange that I just decided to pay and get out of there. I asked the front for info for the GM or owner and was told to Google it.
To be clear I am the GM of a restaurant and would never leave a review this way if it wasn’t absolutely necessary but the entire exchange was extremely unprofessional. I paid $49 and $20 of it was the roll that didn’t get eaten and was removed by the server.
Kimberley Burns
Our experience at the restaurant was a blend of exceptional and disappointing moments. Our chef, fondly known as “Piggy,” was truly remarkable, and the food was delicious, deserving every accolade. However, the rest of the experience left much to be desired.
When we arrived, we were informed that we couldn’t be seated until the other couple we were expecting had arrived. We asked if we could order drinks while we waited, but the hostess told us there was no bartender available. I mentioned that it was a birthday celebration and inquired about arranging something special, like a small cake or ice cream, after our meal. She confirmed it could be done for an extra charge, which I agreed to, and she assured me she would take care of it.
Once seated, we placed our drink orders. The two gentlemen with us ordered drinks—one with a double shot of whiskey and Coke, and the other with a double shot of vodka and Coke. When the waitress brought the drinks, they seemed to contain no alcohol. We asked her to return, and she insisted she had made them with alcohol herself. We then requested the manager, who verified there was no alcohol in the drinks and agreed to take them back. The gentlemen then requested two glasses of Coke, along with separate shots of vodka and whiskey. Initially, the waitress refused, but after consulting the manager again, she returned with two short glasses, one with vodka and one with whiskey. Despite her claims that they were doubles, it was evident they were not, as our photos clearly show.
After our meal, I went to the restroom while we settled the bill. I stopped the waitress to ask about the birthday item we had requested. She said the hostess hadn’t informed her. My husband and our guests were already ready to leave, but I stayed behind to speak with the hostess. She understood I was unhappy. I reminded her of my earlier request for the birthday surprise and her agreement to the additional charge, which I had accepted. She admitted she remembered but had simply forgotten. This oversight would be understandable if they were busy, but they weren’t; she had been chatting with the same colleague since our arrival.
This was, undoubtedly, the worst service I’ve experienced at this restaurant. The only praise I can offer is to the chef, who truly deserves five stars for the outstanding food. Unfortunately, the service was disappointing and dishonest.
The attached photos were taken at our home. I want everyone to see how they overcharge you without delivering what you pay for.
… moreWhen we arrived, we were informed that we couldn’t be seated until the other couple we were expecting had arrived. We asked if we could order drinks while we waited, but the hostess told us there was no bartender available. I mentioned that it was a birthday celebration and inquired about arranging something special, like a small cake or ice cream, after our meal. She confirmed it could be done for an extra charge, which I agreed to, and she assured me she would take care of it.
Once seated, we placed our drink orders. The two gentlemen with us ordered drinks—one with a double shot of whiskey and Coke, and the other with a double shot of vodka and Coke. When the waitress brought the drinks, they seemed to contain no alcohol. We asked her to return, and she insisted she had made them with alcohol herself. We then requested the manager, who verified there was no alcohol in the drinks and agreed to take them back. The gentlemen then requested two glasses of Coke, along with separate shots of vodka and whiskey. Initially, the waitress refused, but after consulting the manager again, she returned with two short glasses, one with vodka and one with whiskey. Despite her claims that they were doubles, it was evident they were not, as our photos clearly show.
After our meal, I went to the restroom while we settled the bill. I stopped the waitress to ask about the birthday item we had requested. She said the hostess hadn’t informed her. My husband and our guests were already ready to leave, but I stayed behind to speak with the hostess. She understood I was unhappy. I reminded her of my earlier request for the birthday surprise and her agreement to the additional charge, which I had accepted. She admitted she remembered but had simply forgotten. This oversight would be understandable if they were busy, but they weren’t; she had been chatting with the same colleague since our arrival.
This was, undoubtedly, the worst service I’ve experienced at this restaurant. The only praise I can offer is to the chef, who truly deserves five stars for the outstanding food. Unfortunately, the service was disappointing and dishonest.
The attached photos were taken at our home. I want everyone to see how they overcharge you without delivering what you pay for.
Cassie Carter
They are pretty good. Service is always good when we are there. The bartender needs help on how to make martinis. Shouldn’t be fizzy in a dirty martinis.
Never received salads or soups. They have little things on the table with the salt and pepper and a light to see the menu, which is pretty neat. When the bus boy went to clean up after a table left, he never picked them up to clean under them. There was food and crumbs underneath of it. There was also a huge mess of food on the floor left by the customers, and they didnt clean it up for the next person. Also, we got the egg rolls and they were ice cold.
When we sit at the hibachi grill I have witnessed them using a spatula with raw chicken all over and touching the open butter and other foods with it. Not super stoked.
… moreNever received salads or soups. They have little things on the table with the salt and pepper and a light to see the menu, which is pretty neat. When the bus boy went to clean up after a table left, he never picked them up to clean under them. There was food and crumbs underneath of it. There was also a huge mess of food on the floor left by the customers, and they didnt clean it up for the next person. Also, we got the egg rolls and they were ice cold.
When we sit at the hibachi grill I have witnessed them using a spatula with raw chicken all over and touching the open butter and other foods with it. Not super stoked.
Janice Lohrs
It was my first visit, and I was truly captivated by the experience. The atmosphere was vibrant and welcoming, making me feel right at home. I absolutely loved everything about it, and the food was nothing short of delightful—each dish bursting with flavor and beautifully presented. It was a memorable outing that left me eager to return.
… moreJames Wilson
Been there twice first-time was very good. We checked in and told us about hour OK no problem so I walkef up and ask how many people in front us just checking and the short Hispanic girl was veryy rude since caught her in a lie Then people become lin way after us getting seated in front of us.i owned a business she would be fired. Will not go back trust me i wasn’t the only person she lied to every one around us was all saying them same thing about her lies and how Rude she was. Disgusting then we she finally sat us she threw are Menue on the table and said nothing and walked off. But lot of customers beside me won’t go back eitherthey all said the same things about her ill will definitely be going to another one.place.The food has always been good but front door host is terrible person.
… moreSUGARDEATHYT
Hands down the best food I’ve had in a long time the show they put on was worth every penny and the plate presentation was outstanding the Dallas rolls were out of this world hats off to the chef the chicken plate was delicious a highly recommend this hidden gem for all!!!!
… moreJoe Glines
The ambience is nice and the staff was polite and attentive. The food was delicious and while prepared
… moreMichael Meals
Well ran Sushi / Hibachi spot. I brought my wife here for a date night. Prices were very fair for the quality of food. Sushi was great and the staff was very attentive. I could tell effort was put into providing plenty of drink options. Good selection of whiskey. Thanks to the waitresses/hostesses for complementing my wife. You made her night. We’ll be back for hibachi.
… more