Unassuming restaurant with an easygoing vibe, offering a variety of sushi rolls & Japanese plates.
Hours
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | Closed |
Address and Contact Information
Address: 114 Venture Ln, Statesville, NC 28625
Phone: (704) 924-6781
Photo Gallery
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Menus for Shiki – Statesville – SinglePlatform
Main Menu ; Appetizers · Edamame. $3.50 ; Soup · Onion Soup. $1.00 ; Salads · House Salads. $1.50 ; Nigiri Sushi · Kani. $3.00 ; Sushi Rolls · Cucumber Roll. $3.25 …
Shiki Japanese Restaurant & Sushi Bar Statesville, NC 28625
Latest reviews, photos and ratings for Shiki Japanese Restaurant & Sushi Bar at 1929 E Broad St in Statesville – view the ✓menu, ⏰hours, …
Shiki menu – Statesville NC 28625 – (877) 585-1085 – Allmenus
Hibachi Shrimp $8.99 · Hibachi Steak $8.99 · 8 Hibachi Scallops $9.99 · Shiki Shrimp Kabob $9.99. 9 Jumbo shrimp. · Hibachi Salmon $10.99 · Hibachi or Teriyaki Filet …
Reviews
Jo Campbell
The Hibachi chicken was terrible. The white rice was undercooked!! The vegetables were overcooked!! The shrimp sauce didn’t taste the same! I called the to be sure that I would be receiving the white rice and the man hung up on me. How rude!!! I will never order from there again!!!!!
… morejoe ivey
Rude,food was not very good, seafood overcooked, small portions,not like I remember, was looking forward to it, now left wondering what happened.
… moreBrandy Smith
We ordered 3 plates of filet with vegetables. The steak was burnt on the outside and the manager tried to tell me it’s because we didn’t specify how the steak was to be cooked. I was not asked how we wanted the steak and that the hibachi sauce caused it. First of all I wasn’t asked how the steak was supposed to be cooked and second I didn’t know that even well done was burnt and charred no matter if it’s hibachi or not!
… moreAaron Hilton
If I could give zero stars I would. This place used to be really good… but over the years it’s just DISGUSTING. Food is horrible, shrimp sauce is so watered down it’s basically pink water. If you want good quality food for cheap check out GROW GREEN literally a few miles up the road. Don’t even bother wasting your money or time on this establishment.
… moreCorey Sparks
Food was good. Felt like it was over priced. Went there for lunch and got a hibachi chicken, rice, mixed vegetables, carrots and drink and it came out to $20 for lunch. Cannot take my family there to eat any time soon. It be over a $100 if we did
… morekelly ivey
Really not happy about the portions. The scallops were over cooked. We asked for mushrooms instead of vegetables and it was very little amount. Very disappointing. The rice tasted old. I understand why it’s never busy
… morejosh solis
Horrible service. And very expensive. $15.00 for steak and chicken plate. $2.00 for extra shrimp sauce that was half full.. lol. Got 3 pieces of steak and 5 peices of chicken.. was gonna buy an egg roll but I didn’t want to clean my savings out, looking at it now it would’ve been half eaten or something.. lol. Never go back to this place to eat.. I wouldn’t recommend my dog to eat at this place let alone any human.. please everyone save your money and go to chicfila or somewhere else.. the picture of the plate is just opened, untouched.. lol.. gotta pay the light bill somehow.. #highwayRobbery #horrible
… moreDavid “Super Dave” Benge
Had to come change my review since my last visit it’s gone way downhill since my last visit the other location is still great this one not so much. My order was supposed to be Teriyaki Chicken but came out so salty and oily and the wontons tasted like they were filled with cold shredded cheese and crabmeat. Not a good experience.
… morehelen warren
Friendly staff, food came out fast, steak and shrimp combo and scallop and steak combo; food was really good and not drowning in sauce. We’ll stop again when we’re in the area.
… moreHannah Mansfield
$15 for 5 pieces of chicken. Find something else. Horrible. The cooks are stingy like the food coming out their check.
… more