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Elevated French-Californian cuisine with local ingredients served in a cheery, inviting space.
Hours
| Saturday | 11:30 AM–8 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–8 PM |
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–8 PM |
Address and Contact Information
Address: 2 Orinda Theatre Square, Orinda, CA 94563
Phone: (925) 254-9687
Website: http://www.shelbyseatbetter.com/
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… 8:00PM. MON 11:30 AM-3:00PM. . GET IN TOUCH WITH US. [email protected]. . (925) 254-9687. . 2 Theatre Square Ste. # 152. Orinda, CA 94563. …
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Shelby’s Restaurant California Cuisine – Orinda Theatre Square
Shelby’s Restaurant California Cuisine. Phone: (925) 254-9687. Hours: Mon: 11:30AM – 3PM. Tue – Fri: 11:30AM – 8PM. Sat: Closed. Sun: 11:30AM – 8PM. Open.
Reviews
Grace Lin
Loved the stylish interior and the warm, inviting vibe of this place. The salad was fresh and well-balanced, while the French dip was hearty and flavorful — perfectly satisfying without being too heavy. A great spot to relax and enjoy a comforting meal!
… moreErik H
11/3/22
The Beet (yes, Beet not Beef) Carpaccio is a favorite as well as the Chef’s Seasonal Special, the German Appetizer, zehr gut!
6/26/22
The Spinach and Duck Confit salad was amazing!
Memorial Day 2022
I like the seasonal variety of the Menu here! You can see their weekly menu on their website.
Easter 2022
We had brunch here today, the huge Brussels sprouts salad and the Mexican Oaxaca scramble. A little on the spicy side and not too filling.
3/19/22
We had an excellent dinner here this evening! The small dinner salad, Beet Carpaccio, Shoestring fries with herbs and garlic, and the outstanding Corned Beef and Cabbage. The latter made even better when served on a hot plate!
2/14/22
The Lamb Stew and Salad were excellent for me but, lacking any vegan options on the menu is limiting for us.
… moreThe Beet (yes, Beet not Beef) Carpaccio is a favorite as well as the Chef’s Seasonal Special, the German Appetizer, zehr gut!
6/26/22
The Spinach and Duck Confit salad was amazing!
Memorial Day 2022
I like the seasonal variety of the Menu here! You can see their weekly menu on their website.
Easter 2022
We had brunch here today, the huge Brussels sprouts salad and the Mexican Oaxaca scramble. A little on the spicy side and not too filling.
3/19/22
We had an excellent dinner here this evening! The small dinner salad, Beet Carpaccio, Shoestring fries with herbs and garlic, and the outstanding Corned Beef and Cabbage. The latter made even better when served on a hot plate!
2/14/22
The Lamb Stew and Salad were excellent for me but, lacking any vegan options on the menu is limiting for us.
Jared Strand
Phenomenal spot for a clean and sophisticated lunch! Very kind and professional staff, S-Tier Cheesesteak Sandwich 10/10, Drake’s Pilsner beer A+
… moreMavis Walters
Shelby’s is great. Best East Bay burger and fries. And plenty of other delicious options. The service is always welcoming, friendly and efficient Prices are very fair and plenty of free parking
… moreJory Sandusky
Been here a few times and it’s always a disappointment. The food is just OK, the servers are running their tails off but the place is super disorganized. Food took over an hour to be served today and almost that long the last time. Conclusion: meh.
… moreLucia L
Excellent cooking, pleasant low key environment, outstanding service
Wienerschnitzel and bread pudding w rum are outstanding
… moreWienerschnitzel and bread pudding w rum are outstanding
Deborah Kuchar
I had just got off a flight from LA and I wanted to meet up with my friend and get a beer and some lite bites. It was going on 9:30 PM on a Wednesday night. I did a Google search and Shelby‘s looked pretty good. I was not disappointed. We had a great time chopping it up with the bartender, eating empanadas and chips and salsa. We were drinking beer fresh off the tap. After the flight into town, it sure did taste good. The ambience here is warm and cozy yeah it’s got a little bit of an edge to it. Looking forward to going back again
… moreSue Brown-Moore
Lovely experience for lunch. The menu had a lot of diverse offerings (including wine and dessert) and the food was beautifully plated and tasty. Service was friendly and professional, and they didn’t mind us sitting there for two hours to catch up over lunch (we lost track of time and they just went with it). The atmosphere is light, open, and inviting. Parking is a little tricky since Orinda is tiny, and the entrance to the restaurant took a bit to find (just FYI, so arrive early if meeting someone). The bathroom is shared with other restaurants and is outside, across the walkway, and has a single stall. That’s not a factor in my review at all, just setting the expectation. I world definitely eat here again. I recommend the BLTA salad (and wedge salad, if it’s on the menu) and cappuccino.
… moreLily Doherty
Always friendly and attentive. The food is very fresh and nicely cooked with obvious care. Pork Schnitzel wonderful; Greek Salad Lamb fab; Crab cakes great; great crisp fries; short ribs delish; black bean chili very good; salads super fresh…
… moreMark Archer
Worst dining experience I can remember.
Valentines Day, so we were prepared for service problems. But waiting 80 minutes to get one of two appetizers ordered and after 100 minutes receiving a tableside visit from the self-identified owner of the restaurant who told us to “calm down, the food will get there when it get’s there” was enough, so we got up and walked out.
Hospitality business owners that show such contempt for their customers should find another line of work.
… moreValentines Day, so we were prepared for service problems. But waiting 80 minutes to get one of two appetizers ordered and after 100 minutes receiving a tableside visit from the self-identified owner of the restaurant who told us to “calm down, the food will get there when it get’s there” was enough, so we got up and walked out.
Hospitality business owners that show such contempt for their customers should find another line of work.