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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Our restaurant is family owned and operated for over 50 years. We proudly serve the best barbeque in the area. We serve pork and chicken barbeque, and all fixings such as, stewed/boiled potatoes, baked beans, cabbage, collards, potato salad, french fries, coleslaw, green beans, and Brunswick stew. Breakfast is served six days a week. Stop by in the mornings and pick up a breakfast biscuit. We serve your choice of egg, bacon, ham, sausage, pork tenderloin, and cheese on your biscuits. Catering is available for weddings, family gatherings, church functions, or any occasions. Eat in, take out, and catering is also available. We make all of our own sauce and our meat is prepared here. Call today for more details.
Hours
| Wednesday | 6 AM–7 PM |
| Thursday | 6 AM–7 PM |
| Friday | 6 AM–7 PM |
| Saturday | 6 AM–7 PM |
| Sunday | Closed |
| Monday | 6 AM–7 PM |
| Tuesday | 6 AM–7 PM |
Address and Contact Information
Address: 202 West Blvd, Williamston, NC 27892
Phone: (252) 792-5339
Website: https://shawsbarbque.com/
Menu Photos
Order and Reservations
Order: Order online
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Shaw’s Barbque: Home
Welcome to Shaw’s BarBQue Eastern NC BBQ at it’s BEST Fifty year old recipes with lots of twists! We Cater Let us cater your next event.
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Shaws Barbecue, Williamston. 5792 likes · 173 talking about this · 1736 were here. Eastern NC BBQ at its best. Eighty Year old recipes with lots of…
Menu – Shaw’s Barbque
$7.20. Kids- Hot Dog Two Sides. $6.79. EASTERN NC BBQ AT IT’S BEST Fifty year old recipes with lots of twists! Facebook · Home · About Us · Order Online …
Reviews
precious1ace
Great food and service was great besides having to get up to get recieve my own refill at counter. Collard green egg rolls were the bomb!
… moreCindy Medlin
The staff was very nice, but lacked hot water in the bathroom. This should have been a sign that this restaurant was suffering. The food was terrible, except for shrimp plate. I ordered bbq stew and fried chicken breast with cabbage. Bbq was not good, tasted worse than frozen mess from grocery store. Stew was just mixed vegetables in tomato sauces, not actual Brunswick stew. Cabbage was a complete joke. It was overcooked and unseasoned. Looked like cabbage mush. Cabbage is the easiest thing to cook, no idea how they messed this up. (FYI: add ham hock) The fried chicken was dry and not cold. And my son found long hair in his chicken tender. We definitely won’t be back!!!
… moreSharon Long
The customer service and the front end staff was very welcoming. The food was delicious, didn’t have to wait long for our food. You could either sit in the dining room area or outside in the famous what they call hog pen. The music that was playing in the restaurant over the speakers was just some good old oldie goldies. Definitely plan on making this a regular stop. The owner is very down to earth and willing to help anybody I saw several people come in and it was just like a big old family…
… moreshelton sheltonmuse
Breakfast isn’t great I’ve given this place many chances, biscuits are dry as the Sahara desert. Bbq is very inconsistent, ive found it to be dry or overly saturated and very salty like its 3 days old. Hardly any meat on the sandwhiches. the only thing ive found this place does well is fried chicken, they do fairly well with that. Too much going on, keep it simple concentrate on the staples and perfect them prior to making egg rolls,flat breads and other stuff.
… moreElla Spence
Service was great in this little dive that has been family owned for 50 years. My chicken livers and fried okra were really good. My husband’s pulled pork was good but not the kind he was used to. Although the coleslaw was different, it worked really well with the sandwich. They have some of the best sweet tea I’ve ever had.
… moreNatalie Tumbarello
Great Carolina style barbecue. Friendly staff, extremely reasonable prices.
Easy access off of 64. Stopped here, ordered and ate a leisurely lunch. Added about an hour to our trip.
They have two sauces on the table, one is their original vinegar sauce and the other is sweeter, smokier and about as spicy.
Pork was tender, and slightly smoky. Baked beans were obviously homemade and very good. Mustard based potato salad and slaw were also very good. Fries were fresh. Overall very good, would definitely come again.
… moreEasy access off of 64. Stopped here, ordered and ate a leisurely lunch. Added about an hour to our trip.
They have two sauces on the table, one is their original vinegar sauce and the other is sweeter, smokier and about as spicy.
Pork was tender, and slightly smoky. Baked beans were obviously homemade and very good. Mustard based potato salad and slaw were also very good. Fries were fresh. Overall very good, would definitely come again.
Carol Riley
How do you serve Fried Fish without tarter sauce? How do you serve potatoe salad that you have to cut the potatoes up before you can eat it? How do you serve can green beans straight out of the can without putting and seasoned in them?
… moreBrian Cunningham
Enjoyed the barbecue. The hush puppies were good. Slaw was interesting. I’ll try the cheese biscuit next time. Fries had no salt on them. I like the salt added immediately after pulling out of fryer. I’ll skip the chocolate cake next visit and try a different dessert. The staff was friendly
… moreTammy French
Delicious taste of Carolina bbq. Beautifully decorated shop and outdoor eating area. We tried everything. Fried chicken, pork bbq, French fries, corn sticks, hush puppies, coke slaw, Mac and cheese, baked beans and fried okra. The sauces were delicious. They also sell produce like peaches, melons and onions.
… morePat Fabulous
This place is amazing! Super friendly and food was excellent
… more