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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–2 AM |
| Monday | 11 AM–2 AM |
| Tuesday | 11 AM–2 AM |
| Wednesday | 11 AM–2 AM |
| Thursday | 11 AM–2 AM |
| Friday | 11 AM–2 AM |
Address and Contact Information
Address: 310 N Glenoaks Blvd, Burbank, CA 91502
Phone: (747) 241-8877
Website: https://www.facebook.com/ShawarmaKingLA/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Shawarma King | Burbank CA – Facebook
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Reviews
Nelson Lockman
The food is tasteless, cold, the portions are small… I’m shocked. The workers prepared the food without gloves. We ordered shawarma, but it wasn’t shawarma, just pieces of cold, cut meat. I don’t recommend it to anyone.
… moreEbay 13
I was there with a friend, we thought it was a great place… It’s just rock bottom. Everything is tasteless, the portions are small and cold… I had a stomach ache and diarrhea that night.
… moreMichael T. Ross
I came here for the first time with my friend and so glad we found this place. The food was amazing, the prices were very reasonable, the restaurant was super clean, and the staff was very friendly. Highly recommend! I live in Las Vegas but will be back next month to Burbank, and will for sure come by again for another awesome dinner. Thanks so much!
… moreArm Sant
The chicken shawarma is really bad has nothing to do with real shawarma. They keep the machine off and they fry the cold chicken on the grill with butter making it gross and the sauce has too much lemon on it. If you’re looking for a place to eat shawarma look elsewhere.
… moreJeremy Ekalo
Not sure really what to say or exactly how to start this but all I can say, you won’t be mad if you end up here, whether it be on purpose or by accident much like I did. Much like the semi-sad and drab interior of the restaurant, my interaction with the staff matched the same description but direct and to the point is fine by me.
Got the chicken shawarma wrap and man it was good especially the Dijon sauce thing it had. Decently priced and filling.
Pin the tail on the donkey and wander in for a try.
… moreGot the chicken shawarma wrap and man it was good especially the Dijon sauce thing it had. Decently priced and filling.
Pin the tail on the donkey and wander in for a try.
Klinsmann Tan
Fried chicken burger was slightly burnt (bitter), not much meat, covered with lots of batter to make it look big. Fries were pretty good tho
… moreJonathan Shade
TLDR: Came for a good gyro. Left heartbroken. They tack on an extra 5-8% for using “debit or credit cards due to “taxes at the end of the year.” Also, good luck on receiving an itemized list of whatever you purchase here. Just gotta “take his word for it.”
I really tried to like this place. However, I just couldn’t shake the lack of transparency with pricing. Nor did I appreciate the runaround when I brought up his prices and how they were so high AND they didn’t even match up.
Ok, I get it. It’s expensive to run a business. But dude, $6 for bachlava? $2.50 for a canned Diet Coke? Mind you, he’s adding this as I go grab the drink myself, I seen this and thought: “holy shit. He really just puts any number he wants in the register!” The plate itself was about $17.xx. (I put “XX” since I received no itemized receipt!) After taxes, I ended up paying $29.xx. As I was paying, I couldn’t help but notice there was a second payment processing system down below(his side can view only) and from upside down, I read $31.XX. If I’m not mistaken, that’s an increase of 5-8% just for using a card?? How do you justify that? Not only that, but it’s designed for you not to see.
And when I mentioned that, he went on a wild tangent about how “he has to pay a lot of taxes at the end of the year.” And how this and that, blah blah blah. I think once I mentioned I traveled a lot and prefer New York style lamb gyro, he must have assumed I was made of money. He acted thrilled that I knew about bachlava. Again, a pivot away from his strange pricing system.
Just a flat out conman vibe I got from this guy. In the end, the lamb was exquisitely delicious, there’s no need to lie there. Just a shame they take advantage of their customers, with markups like they do.
In the end, I won’t be going back to this place. But see for yourself. And if they read this, please, do better! None of that “price as high as I feel I can get away with” nonsense. People like Itemized receipts! Thank you.
… moreI really tried to like this place. However, I just couldn’t shake the lack of transparency with pricing. Nor did I appreciate the runaround when I brought up his prices and how they were so high AND they didn’t even match up.
Ok, I get it. It’s expensive to run a business. But dude, $6 for bachlava? $2.50 for a canned Diet Coke? Mind you, he’s adding this as I go grab the drink myself, I seen this and thought: “holy shit. He really just puts any number he wants in the register!” The plate itself was about $17.xx. (I put “XX” since I received no itemized receipt!) After taxes, I ended up paying $29.xx. As I was paying, I couldn’t help but notice there was a second payment processing system down below(his side can view only) and from upside down, I read $31.XX. If I’m not mistaken, that’s an increase of 5-8% just for using a card?? How do you justify that? Not only that, but it’s designed for you not to see.
And when I mentioned that, he went on a wild tangent about how “he has to pay a lot of taxes at the end of the year.” And how this and that, blah blah blah. I think once I mentioned I traveled a lot and prefer New York style lamb gyro, he must have assumed I was made of money. He acted thrilled that I knew about bachlava. Again, a pivot away from his strange pricing system.
Just a flat out conman vibe I got from this guy. In the end, the lamb was exquisitely delicious, there’s no need to lie there. Just a shame they take advantage of their customers, with markups like they do.
In the end, I won’t be going back to this place. But see for yourself. And if they read this, please, do better! None of that “price as high as I feel I can get away with” nonsense. People like Itemized receipts! Thank you.
Melanie’s computer
This restaurant has some of the BEST Philly cheese steak sandwiches I’ve ever had. The Falafel is delicious and everything is made when ordered. The Owner is super friendly and catered to my wife’s dietary needs. It’s a MUST if you’re in Burbank.
… moreFrank Hernandez
First time trying this place. The food was a mix of good and okay.
Item 1: #1. Shawarma Wrap (Beef)
This item was drenched in their King Sauce. Every bite tasted like sauce and I couldn’t even really taste the beef. This was the worst item, and I’m sure if they went light on the sauce it would have been much better.
Item 2: Buffalo Style Hot Wings (Hot Sauce)
Believe it or not, this was the actual winner for this order. The chicken wings were large, comes in 12 pieces, and the sauce was on point. The wings were cooked perfectly, seasoned perfectly and the sauce was just perfect with a good amount of heat. I would come back here for the chicken wings alone if they always taste like they did.
Overall, this place was okay for a first experience.
… moreItem 1: #1. Shawarma Wrap (Beef)
This item was drenched in their King Sauce. Every bite tasted like sauce and I couldn’t even really taste the beef. This was the worst item, and I’m sure if they went light on the sauce it would have been much better.
Item 2: Buffalo Style Hot Wings (Hot Sauce)
Believe it or not, this was the actual winner for this order. The chicken wings were large, comes in 12 pieces, and the sauce was on point. The wings were cooked perfectly, seasoned perfectly and the sauce was just perfect with a good amount of heat. I would come back here for the chicken wings alone if they always taste like they did.
Overall, this place was okay for a first experience.
Max Sprit
Unassuming strip‑mall joint serving falafel and shawarma. I tried chicken shawarma wrap—wrapped tight with fresh lettuce, pickle, garlic sauce. Just right spice. Humble vibe but quality shines. Excellent hummus and pita served warm
… more