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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Embark upon a culinary journey at the MICHELIN-starred Shaun Rankin at Grantley Hall, a new level in fine dining. Our exceptional restaurant showcases locally grown and sourced ingredients; taking advantage of the herbs and vegetables grown in our very own Kitchen Garden. Using only the best raw ingredients from hand-picked suppliers we offer quality meat from nearby farms, speciality cheeses from across the county and fresh seafood from the nearby Yorkshire coast.
Hours
| Friday | 6:30–8:30 PM |
| Saturday | 6:30–8:30 PM |
| Sunday | 6:30–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 6:30–8:30 PM |
| Thursday | 6:30–8:30 PM |
Address and Contact Information
Address: GRANTLEY HALL, Ripon HG4 3ET, United Kingdom
Phone: +44 1765 620070
Menu Photos
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Reviews
Kris Barnes
A really nice meal made special by incredible service.
First time at Grantley Hall. Have followed Shaun Rankin and wanted to try his food for a long time.
The restaurant is really fancy in an amazing building. On entering it feels more like a 2 or 3 star restaurant, and from the initial contact to the service throughout, this is how it felt.
The food, while really good, didn’t quite match up to the service in our eyes. We’ve been to a few Michelin starred places (1-3 stars) and the service here was up there with the best.
Some of the courses were amazing. The oyster dish,and the signature bread dish with beef tea were spectacular. As was the pumpkin magnum. Delicious.
Some of the food felt a bit under seasoned or lacked as much punch in flavour as hoped. A crack of salt might have helped every dish.
Like the scallop dish (sauce was a bit flat), the cruffin and tunworth was bland to be honest. Couldn’t taste the truffle. The sweetbread dish was a bit gristly.
Just overall the food didn’t hit the heights we expected, but the service was incredible.
Oh and we went to Valerie’s bar after. Very strange. Felt like we were in a 1980s Miami strip club haha
… moreFirst time at Grantley Hall. Have followed Shaun Rankin and wanted to try his food for a long time.
The restaurant is really fancy in an amazing building. On entering it feels more like a 2 or 3 star restaurant, and from the initial contact to the service throughout, this is how it felt.
The food, while really good, didn’t quite match up to the service in our eyes. We’ve been to a few Michelin starred places (1-3 stars) and the service here was up there with the best.
Some of the courses were amazing. The oyster dish,and the signature bread dish with beef tea were spectacular. As was the pumpkin magnum. Delicious.
Some of the food felt a bit under seasoned or lacked as much punch in flavour as hoped. A crack of salt might have helped every dish.
Like the scallop dish (sauce was a bit flat), the cruffin and tunworth was bland to be honest. Couldn’t taste the truffle. The sweetbread dish was a bit gristly.
Just overall the food didn’t hit the heights we expected, but the service was incredible.
Oh and we went to Valerie’s bar after. Very strange. Felt like we were in a 1980s Miami strip club haha
morag pugh
What a delightful experience, having afternoon tea in a gorgeous Salon with really genuine impeccable service…
Not my first visit for ” posh sausage rolls!” and it never disappoints.
All of the team are great at their Jobs and very welcoming, look forward to returning.
Thanks also for the Birthday Card and the plate of sweet treats, very thoughtful
… moreNot my first visit for ” posh sausage rolls!” and it never disappoints.
All of the team are great at their Jobs and very welcoming, look forward to returning.
Thanks also for the Birthday Card and the plate of sweet treats, very thoughtful
Karen Phillips
What an amazing experience. Champagne afternoon tea. The staff were wonderful, even the ones not involved in your experience. We had left and a young lady taking some luggage in stopped us and asked if we had had a nice time. She didn’t need to but just did. The food was superb and the ambience of the rooms was amazing. There was no rush, plenty of time to enjoy our drinks between courses, which is quite unusual nowadays as other places just want you in and out ready for the next ones. It was a fantastic, wonderful afternoon.
… moreAmber Good
My friend is obsessed with Michelin star restaurants so of course, staying at Grantley Hall, this was a must visit!!
The experience started in the drawing room, with the most deliciously scrumptious first course.
The rest of the meal was equally great and the service was brilliant too. The servers were so lovely – it all added to the ambience.
We were there for a couple of hours and I must say it was a delightful experience.
We finished back in the drawing room for the last course and left very happy.
We had the vegetarian menu.
My friend met some of his friends there and we all had a chat and compared notes- as you do!!!
I’d also like to say thank you for making the evening special, with a signed birthday card, as we were celebrating the birthday of one of our group of friends.
… moreThe experience started in the drawing room, with the most deliciously scrumptious first course.
The rest of the meal was equally great and the service was brilliant too. The servers were so lovely – it all added to the ambience.
We were there for a couple of hours and I must say it was a delightful experience.
We finished back in the drawing room for the last course and left very happy.
We had the vegetarian menu.
My friend met some of his friends there and we all had a chat and compared notes- as you do!!!
I’d also like to say thank you for making the evening special, with a signed birthday card, as we were celebrating the birthday of one of our group of friends.
Graham Usher
Such a great experience. Went for my brothers 50th Birthday having been before and had a wonderful time. Certainly not the cheapest experience however get there early, book an early table (we did 6.30pm) as we didn’t leave till about 11.45pm – great pace for dinner, pre dinner drinks and after dinner beverages!
… moreDave Benson
Celebrated my 40th birthday at Grantley Hall, what a place, the service hotel and food was first class. Highly recommend the afternoon tea and a meal at Shaun Rankin you will not be disappointed.
… moreduanmu wang
I found this Michelin one restaurant on my way down from Scotland. It located in Yorkshire dale area 15mins drive from National Trust Fountain Abbey. On the day I went for lunch there, I came across a wedding. All the staff are very friendly with smiles, and they are quite helpful in giving direction. The estate is grand event with a river flow through.
The service they provided is excellent and ceremonial. We ordered 7course Tasting Menu. Food is delicately presented and the quantity is just right. And the sommelier is very knowledgable and their non-alcoholic flight is definitely a bonus! They do make lots of efforts to meet the clients’ expectation, I am surprised how good the pairing is to go with the food. I walked around the garden after the satisfied meal. Would definitely visit again next time in this area.
… moreThe service they provided is excellent and ceremonial. We ordered 7course Tasting Menu. Food is delicately presented and the quantity is just right. And the sommelier is very knowledgable and their non-alcoholic flight is definitely a bonus! They do make lots of efforts to meet the clients’ expectation, I am surprised how good the pairing is to go with the food. I walked around the garden after the satisfied meal. Would definitely visit again next time in this area.
Tracy Kehoe
We all felt like royalty for the evening, the food was absolutely amazing. If you want to treat yourself, this is the place to do it. The wine pairing suited each course tremendously. Thank You for the amazing experience. Will see you again X
… moreCharlie Criss
Went here tonight for dinner …. Wow just wow. Can’t reccomend enough, the iconic wine pairing was also a fantastic way to elevate the meal. Will be back.
… moreAnouj Patel
The dining room at Shaun Rankin, Grantley Hall is unique. The decor and design are formal yet welcoming, and give a sense of the stately romanticism of the place. The 10-course vegetarian tasting menu was good, on the whole, albeit not the best we’ve had. It is clear that a lot of thought goes into the dishes, however, and the service is up there with the best (complete with shifting champagne trolley, dessert/truffle trolley and very knowledgeable waiters and waitresses).
The lack of depth in the vegetarian tasting menu means 4* rather than 5* but certainly worth a visit for the ambience, service and overall dining experience.
… moreThe lack of depth in the vegetarian tasting menu means 4* rather than 5* but certainly worth a visit for the ambience, service and overall dining experience.