Basic Chinese standards served in a strip-mall space with a few tables but known for takeout.
Hours
| Saturday | 11 AM–11 PM |
| Sunday | 12–10 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
Menu
Photo Gallery
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Reviews
Emmanuel C
I’ve been coming to this place for years. It was recently bought by someone else. I went there to buy the Singapore Cho mein fun has a value of $11.25 I asked him if they can Please remove the pork and instead add beef do to my pork allergy. They said no problem I’ll do it for you. It’s not the first time they replaced the pork for the beef, I gave them a $20 bill and ended up we e three dollars back. I asked him why he charged me $17 and he said because you wanted to add beef instead of pork. Anyways watch your money when you go to this place.
… moreNative AF
This food was disgusting. The rice taste pre-cooked. The vegetables in the rice do not taste fresh and the rice was very dry. I ordered a shrimp egg roll. Bid into it And only got one shrimp. I’m very picky when it comes to chinese food
… moreJenny Villeda
We just moved to the area and wanted to find a good Chinese food place near us. On our trip to Publix we decided to grab dinner at Shanghai. The staff was pleasant and they have a sign that says food is taking longer due to being short-staffed. We only ordered two items and they were out in 10 minutes so that was fast for me! At first, we couldn’t smell anything out of the bag, which I thought was weird because usually you can smell how good it is but when we got home we noticed it was tightly sealed and when we took a bite of our food, it was delicious! I’m glad we found a good place close to home. Definitely will be back!
… moreRazir Jae
There is nothing about this Chinese Food that is New York Style. No eggs, no bean sprouts in the rice. Rice tastes pot cooked instead of that fried, slightly-charred wok taste. I lived in New York for 20 years. This is just another Chinese joint in the south exploiting the words “New York” to advertise/market their restaurant.
… moreJoel Jongco
I was just driving by and was hungry and saw their sign so I decided to give them a try.
… moreJason Wylie
Looking for some Chinese food and drove past, food was good quality, very nice and value for money, guy on the counter was very helpful, I heard him telling a customer to order food in a different combination to save money and get more food, very well done to him as he didn’t need to do that, I will 100% be going back A* from me
… moreVerne J. Washington Sr
New owner is extremely nice! Have not eaten here in years! I look forward to the meal…
… morerosalie dominguez
Clean, friendly staff, and food was delicious the rice had a good flavor and the general tao hit the spot mildly spicy and the shrimp lomein had a good amount of shrimp some places don’t put enough. My boy’s and I really enjoyed the food.
… moreAngelica Milton
I ordered the fried dumping and they were all really burned. I couldn’t eat them, I also had the shrimp fried rice it was awful. I wasted $16.00 and my lunch break. I was really really disappointed I will not go back
… moreLissette Perez
Very welcoming every time I come in. Front staff always has a smile. Food is always delicious. Love the crab Rangoon and beef lo mien !
… more