SGD DUBU SO GONG DONG TOFU & KOREAN BBQ

  4.4 – 405 reviews  $$ • Korean restaurant

Traditional Korean BBQ, tofu stews & bibimbop are the draw at this compact, no-nonsense restaurant.

✔️ Dine-in ✔️ Takeout ✔️ Delivery SGD DUBU SO GONG DONG TOFU & KOREAN BBQ 10530

Hours

Saturday11:15 AM–8:50 PM
Sunday11:15 AM–8:50 PM
Monday
(Labor Day)
11:15 AM–8:50 PM
Hours might differ
Tuesday11:15 AM–8:50 PM
Wednesday11:15 AM–8:50 PM
Thursday11:15 AM–8:50 PM
Friday11:15 AM–8:50 PM

Address and Contact Information

Address: 411 Central Ave, Hartsdale, NY 10530

Phone: (914) 397-1790

Website: http://www.sgdrestaurant.com/

Menu

sgdrestaurant.com

Photo Gallery

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Reviews

Jim C
Great food at this restaurant despite the busy weekend rush. Highlights of our meal were the seafood pancake and short rib. The bibimbap was good too, but the seafood pancake was amongst some of the better ones I’ve had to date. The panchan was also delicious and addictive.
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Mei 87406
This place does have very good food. However I don’t think they properly wash their veggies. It took me a minute to realize that the small specs in my tofu soup wasn’t small pieces of broccoli but bugs. I found about 2 of them before realizing that they are all over the container. I would just say be more careful and properly wash broccoli ! 🙁
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Gigi!!
Everything is absolutely spectatcular. We were able to get a table instantaneously and the service was very kind. We got our food in 6-7 minutes and it came super hot. The spicy rice cakes with cheese and the japchae were absolutely phenomenal and came in big portions . Will definetely be coming back.
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Julie A
I enjoyed a casual lunch with a friend here. Its easy to talk and eat, and we didn’t feel rushed. The food was served quickly and all was tasty and fresh. Very enjoyable.
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remy paullay
One of my favorite places to take people! It is incredibly unique for the area and delicious. Service is great, not too intrusive, and the food is AMAZING. I find myself craving it a lot
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leslie argueta
This place has one of the best seafood pancakes I’ve ever had. The soon dubu was nice and flavorful along with the Galbi. Bimbipap had a good mixture of veggies. Would recommend
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Alcy Leyva
What an amazing place. The food here is just full of quality and flavor. Most of the plates come out sizzling and immaculately prepared. My bulgogi was probably the best I’ve ever tasted. Even the pre meal servings of pickled vegetables was fresh and exiting. The place isn’t too big so I’ve heard that it gets packed at dinner, so go when there is space during the off peak hours.
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Chi Vo
My kids went to go dine in. They’ve ate there a lot and always love the food until today they went in and the manager there had the audacity to bully my kids to leave a larger tip. He stopped them before they left to tell them they were not allowed to leave the amount they left. I called to ask why the manager ILLEGALLY force and bully my kids into leaving a larger tip. He knew exactly what I was talking about and lied to me on the phone saying it was the server when it wasn’t. When I asked him again he AGAIN tried to lie and say he didn’t know what I was talking about. When I asked him if it was better if l came in person so they can tell me who it was he stayed quiet on the phone and had nothing to say. This is NOT a kid friendly restaurant and he was very rude to my kids. I would not recommend this restaurant to anyone!
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Daren Watson
My wife and I have been coming here since they’ve opened. We love the banchan! We pretty much stay consistent with what we order here and they have never disappointed. Great portion sizes, very tasty, friendly staff and fast service. What more could you ask for in dining? We consider this a recommended place for late lunch or even dinner. WE LOVE THEIR GOCHUJANG!!
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Chan Woo Park
Their soondubu was really good and it came with the stone pot rice. I heard the sizzle when I poured the soup into the pot. The service was good and the place was clean. They were very kind and came back to see if we wanted to refill the side dishes. I felt a little rushed at the end. Perhaps we were the last group in the restaurant and they started cleaning up for the closing.
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