Sette

  4.8 – 145 reviews   • Italian restaurant

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Proprietor Allan Philip Russo’s highly acclaimed restaurant Sette resides in prestigious countryside Bernardsville, New Jersey. Nationally recognized as One of the Top 100 Best Restaurants in the United States according to OpenTable, a status rating of Excellent by Zagat and an honorary recipient of Best Chefs in America, Russo welcomes guests to his Elegant Tuscan dining room while delivering European hospitality.

An intimate, earth-toned setting draws diners to this upscale BYOB Italian restaurant.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Sette 07924

Hours

Tuesday12–2 PM, 5–9 PM
Wednesday12–2 PM, 5–9 PM
Thursday12–2 PM, 5–9 PM
Friday12–2 PM, 5–9 PM
Saturday4–9 PM
SundayClosed
Monday5–9 PM

Address and Contact Information

Address: 7 Minebrook Rd, Bernardsville, NJ 07924

Phone: (908) 502-5054

Website:

Order and Reservations

Reservations: opentable.com

Photo Gallery

Related Web Results

Sette – Bernardsville

Proprietor Allan Philip Russo’s highly acclaimed restaurant Sette resides in prestigious countryside Bernardsville, New Jersey.

Sette Restaurant – Bernardsville, NJ – OpenTable

Proprietor Allan Philip Russo’s highly acclaimed restaurant Sette is a bring your own bottle, residing in prestigious countryside Bernardsville, New Jersey.

Sette | Bernardsville NJ – Facebook

Sette, Bernardsville, New Jersey. 515 likes · 2 talking about this · 1250 were here. Nationally recognized and critically acclaimed restaurant, Sette is…

Reviews

Priya S
My boyfriend and I have now been to Sette twice in the past 6 months. Both times we have left with rave reviews. Ambiance is intimate. Very few tables and they book up quickly on OpenTable so be sure to make a reservation a few days in advance if you’re trying to dine here. Also note that they are BYOB.
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Veronica Violante Degiarde
The food is simply amazing. The best meal out I have had in a long time. A friend chose this place off of Google and I already made another reservation to bring my husband there this weekend.
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Denise DeSimone
I am all Italian. I spend a few months each year in Italy. Next month will be my 18th trip to my homeland. It was so refreshing to enjoy a wonderful Italian meal in Bernardsville, NJ at Sette. The classy couple at
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rimla khawaja
We found this restaurant to be a cozy little gem with extremely hospitable hosts and very flavorful dishes. The ambiance was intimate and the menu wasn’t overwhelming. I would recommend you make reservations. Their last seating is at 9pm. We will definitely return to try their dessert menu. noi torneremo!!
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Allison T
This food is average at best. My boyfriend and I decided to dine here for Bernardsville Restaurant Week as we have been wanting to try out the restaurant. If we didn’t do the Restaurant Week menu we would have easily spent $50 more on what we got so the pricing wasn’t terrible. However, the Burrata was not Burrata but was merely fresh mozzarella with no creamy filling. The tagliatelle pasta was decent but at a regular price of $34 I would not be ordering this again. The pasta was not freshly made pasta and the sauce was lacking. I’ve been to establishments where the pasta is handmade and the sauce is the most delish meat sauce I’ve ever tasted for half this price.
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Daryl Moretti
In my opinion, one of the best Italian Restaurants in the area. Allan the owner is always welcoming. The service is outstanding and the food is incredible. Every time we dine at SETTE, we leave happy! Thanks Allan!!!!
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Alex Shvartsman
Very nice small restaurant! The service is exceptional. The food portions are not too big, just enough. Everything was tasty and cooked to perfection. We will definitely be back.
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Sandy Cassio
Allan is not only warm and welcoming, he is a gifted chef. Best and freshest ingredients, perfect portions and curated selections are what makes Sette shine! And BYO is a nice option also! Always on the top of our dining out list.
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Nicholas Bertha
Alan, an impressive host. Food choices thoughtfully and beautifully presented.
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Oscar Castro
No idea what everyone was raving about here. Am I missing something? Maybe the owner/chef was not in? The linguine or whatever that was tasted like mush. Overcooked and no seasoning. How can you mess that up? And the orrichietta was like eating chicken soup. Terrible. Who is giving this place 5 star rating?
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