Serious Pie Downtown

  4.5 – 4,535 reviews   • Pizza restaurant

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Serious Pie, in Downtown Seattle, is a pizzeria with a bread baker’s soul. Our pizza serves up pies with blistering crusts, light textured but with just enough structure and bite. Our attentiveness to each pizza in the 600 degree stone-encased apple wood burning oven preserves the character of house made charcuterie and artisan cheeses from around the world. Discover what a multiple day, hand-crafted sourdough crust tastes like, with toppings that elevate the dining experience such as house made charcuterie, foraged mushrooms, & imported cheeses. We also source fresh and local vegetables and herbs. Enjoy the cozy restaurant for your next dining out experience with wood-fired, thin-crust gourmet pizzas, wine & beer served at communal table.

Cozy restaurant with wood-fired, thin-crust gourmet pizzas, wine, and beer served at communal tables.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Serious Pie Downtown 98121

Hours

Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 2001 4th Ave, Seattle, WA 98121

Phone: (206) 838-7388

Website: https://www.seriouspieseattle.com/

Menu Photos

Order and Reservations

Order: Order online

seriouspieseattle.com

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Reviews

Jace
Always looking for new pizza spots when traveling. I checked to see what some top places were in the area while visiting. I was feeling a different type of pizza rather than a bar pie or New York style.

Arrived on a Saturday early afternoon. No wait to sit. Few people inside. The staff were super friendly to have a conversation with and were knowledgeable about the menu.

One of the servers said the mozzarella was good, which was the Ferndale Farms Mozzarella pizza. He explained the sauce wasn’t too spicy or anything. I decided to order this pizza.

Before the pizza arrived, I started with the Charcuterie Board. I honestly expected more cheese and possibly some fig spread but I am not mad about it. The prosciutto was excellent and tasted well with the marinated cheese.

Once the pizza arrived, I did expect it to be a little larger. I did ask before ordering how many it can feed and it was stated at least 2, but someone people can finish on their own. Since I was with someone else, I decided to just get the one. A total of 8 slices. I believe they said 8 by 11 is the size. If I do decide to order this again in the future, I would get it for myself – it can definitely be consumed by one person without being too full – depending on your hunger level.

Excellent pizza. I loved the mozzarella. The sauce was very tasteful. Crust was good – maybe a slight more crisp to it but not a deal breaker.

Overall, definitely go here for some pizza and try as much as you can. I was definitely surprised that it would be this good. I will go here again if I visit.

Also, they seemed to have a real extensive drink menu. Unfortunately, I did not order anything but reviewing it all, looked amazing.

Parking in the area is street, lots, or garages, all paid. Prices vary. It wasn’t too busy considering it was such a nice day.
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Liudmila Morozova
I stopped by during happy hour and got their special deal — half a pizza for $8 (I chose the mushroom) and a simple reddish salad. Everything was delicious! The salad was fresh and beautifully balanced, and the pizza… wow! It had chanterelle mushrooms and a touch of truffle oil — absolutely fantastic. I later learned that most of their ingredients come from local farms, which explains why it all tasted so good.

Highly recommend! ✨
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Nickolas Whidden
We were in town visiting and met some friends for dinner here. I believe we tried to go here before but it was to busy, but were successful this year.
3 pizzas and an order of meatballs.
All the pizzas were excellent. They are like a rounded rectangle. They were described as sharing pizzas. I think typical adult can easily eat a whole one, if not a minimum of 3/4. So not sharable for 2 normal appetites.
The pizza is wood fired. The sauce is possibly the Star of the show. My friends enjoyed their pizza. Positive votes for sausage and pepperoni. Even the meatballs were excellent.

Our waiter was excellent. The service was incredibly fast. Drinks stayed filled.

My only complaint is $4 soda only 12 oz can with no refills. That was pretty steep for a can of coke. Not taking stars for that, just informing future guests so they can make an informed decision.
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Heyam
The only place we could find in our visiting to Seattle with a busier vibe. We ordered a golden mushroom pizza pie which was so delicious. The mushroom felt so fresh and chewable. The prices are very fair. Out waiter was very nice and friendly.
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Allan Alcantara
A short wait for a Saturday night, the staff was friendly and shared their recommendations. The drinks were good and strong, but the pizza is the main attraction! Wood-fire oven pizza with a very interesting mix of toppings along with some other classic pies!
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Nina Choi
Visited Seattle in mid October and Serious Pie was close to where we were staying. The selection of pizza was unique. My husband and I tried the coppa and Brussels sprouts pizza. It was okay. Wish we came to happy hour to get smaller pizza and better prices so we can try different kinds. Kids got a simple cheese and added pepperoni. It’s not worth the price. Also wish they had a kids size/price. Tomato soup was good. Oktoberfest beer was delicious. The service was slow. It took a while to get our bill as a big party came and then we were forgotten.
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Tien Nguyen
You have to try their half-size pizzas during happy hours! It’s spectacular and unlike any other pizza places. I’m sure it is cooked with love and the cheese goes so well with the pizza
10/10 and will come again
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P. Kahn
Stopped in with friends for a cocktail, some pizza and of course the triple coconut cake. All were delicious, our server was great and it was a nice cozy spot to hang out. We split the cake 4 ways and it was perfect. Not even crowded. Check it out!
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Matt P
I went here based off of Yelp Elites, this was considered #12 in the country! I decided to get to go.  The waitress helped me decide on a pie, and ended up getting the sausage. The texture of the light crispy crust was really nice. It is on the thinner side, and I like it like that. I noticed that other reviewers said the crust can be soggy, but this was not my experience at all. The sweetness of the sausage didn’t overpower the other contrasting flavors on the pizza. And wasn’t overly salty. I need to shout to the waitress that helped me make a decision, and I’m glad I went with the sausage.
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Leslie Wilson
Wonderful, tasty, fresh pizzas sandwiches, soups, and salads. Cozy atmosphere. So perfect to step into on a cold January night. The pear goat cheese pancetta hot honey pizza really hit the spot!
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