Sequoia Cider Mill Restaurant

  3.6 – 776 reviews   • American restaurant

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Nestled in Three Rivers, California, near the entrance to Sequoia National Park, Sequoia Cider Mill Restaurant offers a delightful dining experience with a focus on wood-fired grilled specialties and Mexican cuisine. Set against a backdrop of reclaimed wood decor, guests can indulge in New York steaks, ribeye steaks, BBQ ribs, burgers, and flavorful Mexican dishes like sizzling fajitas. The restaurant also boasts outdoor patio dining and two private banquet rooms, perfect for enjoying the fresh mountain air or hosting special events. Whether you’re seeking a relaxing meal after a day of exploring or planning a memorable gathering, Sequoia Cider Mill Restaurant promises both delicious food and a welcoming atmosphere in the heart of Californi

Low-key, family-friendly outpost offering hearty American comfort cuisine alongside outdoor seating.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sequoia Cider Mill Restaurant 93271

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Reviews

KEITH Q.
Seeing the ‘for sale’ which concerns me this place is struggling financially and will close soon.
My opinion of the cleanliness and the service and very tasty, large portion sizes was outstanding.
My only negative is that a slice of French toast was $6.49! Ip understand why, and that is sad. I wonder if the for sale sign AND the liquor license revocation have something to do with their perceived pending sale?
I feel sad as everything here was pretty good, other than the price for French toast.
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Philip F. DeCamargo
Great place with an awesome view of the river out back. I’d give them 5 stars but they don’t have many gluten free options which I feel is a must these days. The food was delicious, though!
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Andrew Chambers
A little pricey, $34 for a 10oz New York Steak and $26 for Pork Tenderloin. However both were beautifully cooked and tasty.
Unfortunately they have had their liquor license revoked, not a problem to me, but this is affecting trade and atmosphere.
Server was very friendly
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Sondra Hope
The food was delish! There was only one waitress there working tonight (we went about 2 hours before closing) she was awesome!! There were several customers there, she didn’t miss a thing!! Every time our (or anyones) drink got low or if something was needed, she was quick to provide with a smile on her face. Customer service is a biggie, she made our experience worth every dollar spent!!
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Radosław Lenarczyk
Great small family run restaurant with great views and very friendly staff. Delicious Mexican food, reasonable prices, unfortunately no alcoholic drinks (not even beer – it’s non-alcoholic). Great stop on the way from LA to Sekquoia National Park.
Will visit again!!
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Manuel Espinoza
The food here is not terrible. They have an American selection, a Mexican selection and a decent seafood selection (garlic shrimp were pretty fire). The beers are what you would expect at a bar and grill with an extended Mexican beer selection. They also seem to have some sweet cocktails for those that aren’t beer fans. Even the outside set up looked pretty cool. Finally, they have a descent dessert menu. The fried ice cream was amazing.

Seems great, so why the three stars? The menu was way too pricey for what you get. Over priced and the value was not there. We paid 20 bucks for a BBQ burger. 23 for half a rack of ribs that weren’t even smoked. As a matter of fact we had gone to another restaurant and paid less for way more. If Cider Mill can cut their prices in half I would give them 5 stars. Right now, save your money and find a place down the road.
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Katie Dollar
This place is 2 minutes from our air bnb so we were excited to try! Food was delicious and super well seasoned! Fiancé tried the chorizo omelette and I had eggs and hash brown. Coffee was smooth and delicious, we loved everything we had. Only thing is the menu is super pricy but if you want to splurge go for it! I believe we spent $50 for breakfast
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Destiny Stephens
A tad pricey. But you get what you pay for definitely. Staff was friendly and they gave you the choice to dine inside or outside and when my children started to get chilly they allowed us to move inside with no problem. Had to wait a little longer what we wanted for our food but I still give the place a 5 star overall due to location, atmosphere, staff friendliness and food quality. Everything was severed fresh and hot with bold flavors.
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Dee Yang
We waited 40 mins to get the order informed the kitchen, and that’s when we asked, if we don’t ask, we probably never gonna see the food. Make sure you check if the waiter and waitress informed the kitchen of your order because they are busy and they can forget that very first step as the waiter/ waitress.

And when we found out we waited for 40 min for nothing, there was no apology, staff said we are busy, we are the only place that open in holiday, go somewhere else if you like. We asked when can we expect the food, they said no estimation. WOW HORRIBLE ATTITUDE if you guys don’t want to make money during holidays then close the door, we are paying you to dine in not asking you do us a favor. Worst restaurant I ever been to. Come if you want to pay for a lesson.
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leisy lester
This is a quaint restaurant in the small town of Three Rivers. There aren’t many options in that town. We stopped for breakfast. The staff was friendly and the service was fast. I ordered the French Toast, and it was good. The bacon was cooked to perfection, oh so savory.
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