
Seito Sushi Sand Lake offers traditional sushi and Japanese offerings along with creative and modern twists to favorites. Come enjoy a hand crafted cocktail from our fully stocked bar including an extensive Japanese whisky selection, premium cold sakes, and a curated wine list. We offer happy hour during the week which feature food and drink specials.
Lively, sleek outfit serving classic & creative sushi, plus hot Japanese dishes & cocktails.
Hours
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
Address and Contact Information
Address: 8031 Turkey Lake Rd #700, Orlando, FL 32819
Phone: (407) 248-8888
Website: http://www.seitosushisandlake.com/
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Reviews
The food, however, was less impressive. We have refined tastes, and while everything was decent, it wasn’t exceptionally delicious. The flavors didn’t quite justify the high prices per dish.
We would definitely return just for the atmosphere and how beautiful the place is, but in our opinion, it wouldn’t be worth it solely for the food. There are other places that offer better-tasting dishes.
For that reason, I give it three stars. My suggestion: put more care and flavor into the sushi. The place has potential, but it definitely needs more seasoning.
Aside from that, we had a wonderful time celebrating our anniversary.
the food was also ridiculously good, definitely the best meal I’ve had in Orlando. we had the yakisoba (with wagyu short rib!!), spicy tuna crispy rice, bench press roll, and the chirashi. all were very thoughtfully presented, fresh and outstanding taste wise.
i also had the best espresso martini of my life with locally roasted espresso, banana and miso. i’m personally upset i never thought of that combo myself. they have great happy hour specials also if you happen to some not on a holiday!
the atmosphere was beautiful too, we dined in the hanami lounge and it was actually breath taking. such a romantic vibe that made valentine’s day feel perfect. the only kind of strange thing was the music selection but it was pretty quiet so not distracting LOL
overall i highly recommend seito :3
The quality is unmatched and the restaurant has a phenomenal bar and crafted cocktails as well as beautiful ambiance for any event. Great spot for a date! Which is for my review. Me and my date split a tuna tower together. Perfect for 2 people. It was just the right amount of food. We also split a roll and a yuzu tart together. Every bite was to die for but the cuts of chutoro were my favorite. If there is anything you must have a bite of it would be the crazy rich Asian Gunkan maki. 10/10. I would order 100 of them. I adore this place. All of the staff are great. Never been upset with my service or food here. Always come to Seitos for a great meal.
The sushi rolls are perfectly balanced, with fresh fish, delicate rice, and bold yet harmonious sauces. The dumplings were silky and rich, topped with just the right amount of heat and umami. The bao-style bite was soft, indulgent, and packed with flavor, while the crispy elements added a satisfying contrast. Even the rice and small plates stood out—comforting yet elevated.
Seito Sushi is not just a meal—it’s an experience. Thoughtful presentation, high-quality ingredients, and consistent excellence make it a place worth returning to again and again.
We had an absolutely wonderful evening at Seito Sushi. From start to finish, everything was flawless. We enjoyed an outstanding Wagyu Beef Carpaccio, perfectly cooked gyoza, the delicious Makimono Sweet Heart, and a Yuzu Lime Tart that was the perfect ending to the night.
A special thank you to our friend Marilis, who made sure every detail of our experience was perfect, and to our server, who was incredibly kind, attentive, and professional throughout the evening.
The atmosphere is spectacular—stylish, dynamic, and full of class, creating the perfect setting for an unforgettable dining experience. We highly recommend Seito Sushi and look forward to coming back soon!
We also love the Hokkaido and Bench Press rolls. Corona roll if you like fresh/salsa topped.
The nigiri is second to none, we always go for salmon and chutoro or otoro.
Naomi the manager was incredibly personable and made wonderful recommendations while our Seattle family was visiting.
For dessert, the yuzu tart and ube cheesecake were phenomenal!
This place is stunning! The decor is to die for. We sat in the back room with velvet drapes, cherry blossoms overhead, and the perfect cozy vibe. Our server Min made the night! He was so knowledgeable, shared fun facts, and his recommendations were spot on. Every dish was fresh, flavorful, and beautifully presented, especially the ube cheesecake!
I ordered the yakisoba and the pork bun, but both were very disappointing. The pork bun was overly sweet, and the pork tasted like it had been marinated for 10 months—it was super hard, more like eating ham than fresh, tender pork.
For a sushi restaurant, I expected freshness and quality. Instead, shortly after eating, I had to keep going to the restroom with diarrhea. As soon as I stopped eating, the issue went away, so it was definitely the food. This has never happened to me at any other Japanese restaurant in Orlando.
On top of that, they claimed the soy sauce was low sodium, but it tasted like regular soy sauce watered down. I could clearly taste the difference—it made me even more thirsty. It feels like they diluted it to cut costs, since true low-sodium soy sauce is more expensive.
The food did not taste fresh, the quality was poor, and it’s unacceptable for a sushi restaurant. Shame on them.
Pictured is the bench press and lychee cocktail in the background along with some nigiri which were all delicious. The highlight of our meal was definitely the seabass ochozuke. It was definitely worth the wait and such a delight to cap off our meal. I will definitely be back